Hospitality, Tourism & Food Services jobs in Sydney NSW
1431 jobs
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+60d ago
Shift Supervisor - Birkenhead Point
Oporto
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 33d ago
Hotel GM – Blue Mountains Boutique, Up to $160K+S+Incentive, Group GM Pathway
Placed Recruitment
Blue Mountains NSW•Full time
~$150k - $160k(Estimated)
KEY POINTS WE FOUND
- General Manager with full P&L and business plan ownership
- Drive rooms, F&B, functions and new wellness revenue
- Genuine autonomy with scope to grow beyond a single property
Posted 18d ago
Chef
Moran Health Care Group
Sylvania NSW 2224•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of meals for residents.
- Ensure dietary and nutritional needs are met.
- Participate in food safety and stock management.
Posted 18d ago
Food and Beverage Supervisor
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and lead the food and beverage team during daily operations.
- Ensure high standards of guest experience and service quality.
- Conduct staff training and manage daily operational requirements.
Posted 18d ago
Overnight Hotel Porter
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Provide outstanding service as the face of the hotel.
- Efficiently handle and deliver luggage to guest rooms.
- Greet and welcome guests, addressing their requests with professionalism.
Posted 3d ago
Kitchen Hand
Anglicare
Glendenning NSW 2761•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and kitchen operations
- Maintain clean, safe kitchen and storage areas
- Follow food safety and hygiene standards
Posted 3d ago
Chef
Anglicare
Taren Point NSW 2229•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dining experiences for residents and guests.
- Oversee daily café operations and ensure high-quality meal preparation.
- Maintain food safety and hygiene standards in line with HACCP requirements.
Posted 2d ago
Assistant Venue Manager | Bring Your Energy to the Floor
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in leading shifts and managing the venue operations.
- Coach and develop team members to enhance service quality.
- Ensure consistent venue presentation and maintain service standards.
Posted 2d ago
Senior Area Manager | Restaurants | PKG $175k+
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$140k - $180k(Estimated)
KEY POINTS WE FOUND
- Senior multi-site leadership role within a large restaurant group
- Responsible for improving performance and standards across a portfolio of venues
- Act as a trusted support to the Regional General Manager and lead change initiatives
Posted 2d ago
BUSINESS DEVELOPMENT MANAGER
Elevate Recruitment
Sydney NSW 2000•Full time
~$75k(Estimated)
KEY POINTS WE FOUND
- Manage and develop relationships with existing clients in the travel industry.
- Coach and train travel consultants to enhance their skills and revenue.
- Identify and attract new clients to the business.
Posted 2d ago
Baker - Coles Supermarkets - Box Hill Carmel Village
Coles
Box Hill NSW 2765•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets.
- Utilise your baking skills in a fast-paced environment.
- Enjoy employee perks including discounts and paid parental leave.
Posted 2d ago
Baker - Coles Supermarkets - Lane Cove Park
Coles
Lane Cove NSW 2066•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets.
- Utilise your baking skills in a fast-paced environment.
- Provide excellent customer service and uphold food safety standards.
Posted 2d ago
Baker - Coles Supermarkets - Carlingford
Coles
Carlingford NSW 2118•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets.
- Utilise your baking skills in a fast-paced environment.
- Provide exceptional customer service and uphold food safety standards.
Posted 2d ago
Chef
Burwood
Burwood NSW 2134•Part time
~$64k - $71k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals for patients, visitors, and staff.
- Collaborate with the catering team and assist in food preparation for functions.
- Ensure food safety and quality standards are met.
Posted 2d ago
Commis Chef
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking Commis Chefs for various outlets at W Sydney.
- Candidates must have a passion for food and experience in a fast-paced environment.
- Roles available for both part-time and full-time depending on availability.
Posted 2d ago
Cook
Marriott
Chippendale NSW 2008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and safety in the kitchen area.
- Develop and maintain positive working relationships with team members.
Posted 2d ago
Food & Beverage Attendant - In Room Dining
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with In Room Dining service and exceed guest expectations
- Maintain cleanliness and complete daily checklists
- Build relationships with guests through engaging experiences
Posted 2d ago
General Manager - Moxy Sydney Pitt Street
Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Participate in a comprehensive leadership development program.
- Gain hands-on experience in hotel operations across various disciplines.
- Collaborate with senior leaders and fellow participants to drive innovation.
Posted 2d ago
Barista
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Supervises daily beverage operations and assists with beverage offerings and upsells.
- Ensures that all details of service are performed to expected standards and that every guest receives the highest quality of service.
- Maintains cleanliness of equipment, utensils, and work areas.
Posted 2d ago
F&B Expert - Intern
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with restaurant service and exceed guest expectations
- Maintain cleanliness and complete daily checklists
- Support the Food and Beverage team in operational tasks