Hospitality, Tourism & Food Services jobs in Surrey Hills VIC 3127
110 jobs
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Posted 6d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 6d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the team to deliver exceptional customer service
- Ensure smooth operations during shifts
- Create an epic experience for customers with a passion for Mexican food
Posted 24d ago
Food and Beverage Attendant - RSA
Belgravia Health & Leisure Group Pty Ltd
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service to all customers
- Maintain the appearance and presentation of the café
- Handle cash and operate Point of Sale (POS) systems
Posted 8d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet guests with a warm welcome and set the tone for an epic visit.
- Take orders, deliver food & beverages, and maintain a high-energy environment.
- Prepare cocktails, pour beers, and upsell menu items.
Posted 25d ago
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the front-line team in reception operations.
- Provide exceptional customer service and resolve issues effectively.
- Assist with recruitment and training to build a high-performing team.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 25d ago
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts.
- Ensure high standards of food quality, customer service, safety and cleanliness.
- Handle customer enquiries and resolve issues professionally.
Posted 10d ago
Head Chef, Sous Chef, Line Cooks and Kitchen Attendants
The Sporting Globe
~$55k - $110k(Estimated)
KEY POINTS WE FOUND
- Build and lead the kitchen team for The Sporting Globe Greensborough’s new flagship venue, with Head Chef and Sous Chef roles carrying leadership and operational responsibilities.
- Prepare, cook and present menu items to recipe, consistency and plating standards across kitchen stations.
- Maintain food safety, hygiene and workplace safety standards while contributing to a clean, organised, team-focused kitchen.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant role with a variety of shifts including breakfast, lunch, and dinner service.
- Responsibilities include greeting guests, maintaining cleanliness, and assisting with menu offerings.
- Must have RSA Certificate and flexibility to work various shifts including weekends.
Posted 10d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the opening kitchen crew at a new high volume venue.
- Work in a fast-paced environment with opportunities for growth.
- Receive training and support from experienced leadership.
+60d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in Doncaster.
- Provide excellent customer service and contribute to a fun work environment.
- Receive training and development opportunities in hospitality.
Posted 33d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised
Posted 17d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver high-quality service in a fast-paced environment
- Take orders and operate the POS system
- Work collaboratively with the team to maintain quality standards
Posted 30d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
Posted 33d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare delicious, golden-crumbed schnitzels
- Work in a fast-paced team environment
- Learn valuable kitchen skills and food safety practices
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 17d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards
- Lead and support crew to prepare and serve food
- Maintain a clean and safe restaurant environment
+60d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment