Hospitality, Tourism & Food Services jobs in Melbourne VIC
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Posted 10d ago
Team Member
Zeus Street Greek
Cheltenham VIC 3192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
+60d ago
Cafe Team Member
Apco Service Stations
Newcomb VIC 3219•Part time
~$49k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a fast-paced café environment.
- Prepare and serve quality barista-made coffee and fresh food.
- Maintain food safety and hygiene standards.

+60d ago
Team Member - Malvern
Grill'd
Malvern VIC 3144•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Malvern
- Flexible shifts and supportive management
- Opportunity for accredited training and personal growth
+60d ago
Team Leader – Stewarding
Park Hyatt Melbourne
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist with the smooth and efficient running of the department through supervision.
- Delegate responsibilities and monitor tasks of Stewarding staff.
- Conduct monthly inventory checks on all operating equipment and supplies.
Posted 38d ago
Food Services Assistant | Casual Role
Estia Investments Pty Ltd
Dandenong VIC 3175•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a community dedicated to enriching lives in aged care.
- Prepare food and drinks while ensuring cleanliness and safety.
- Collaborate with residents to create exciting meal options.


+60d ago
Team Members - Carlton
Oporto
Carlton VIC 3053•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 11d ago
Team Member
Zeus Street Greek
South Melbourne VIC 3205•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Work in a fast-paced environment as part of a team.


+60d ago
Team Members - Point Cook
Oporto
Point Cook VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

+60d ago
Team Member - Balaclava
Grill'd
Balaclava VIC 3183•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in Balaclava.
- Enjoy flexible shifts and opportunities for growth.
- Receive training and perks including free meals and discounts.
+60d ago
Cook, Casual - Altona Meadows
Estia Investments Pty Ltd
Altona Meadows VIC 3028•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with kitchen management alongside the Chef
- Deliver healthy and nutritious meals tailored to residents'' needs
- Support the kitchen team to provide a memorable dining experience


Posted 12d ago
Shift Supervisor - Preston
Red Rooster
Preston VIC 3072•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 2d ago
Houseperson
Lancemore Crossley St Melbourne
Melbourne VIC 3000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the housekeeping team with public area cleaning and maintenance.
- Manage the movement of clean linen and guest supplies throughout the property.
- Deliver amenities to guest rooms and assist with minibar tasks.


+60d ago
Restaurant Manager - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Chefs | Hotel Esplanade
Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Hotel Esplanade (The Espy) in St Kilda.
- Work across multiple food concepts and high-volume service.
- Opportunities for career progression and skill development.

Posted 52d ago
Food and Beverage Attendant
Mercure
Doncaster VIC 3108•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant role with a variety of shifts including breakfast, lunch, and dinner service.
- Responsibilities include greeting guests, maintaining cleanliness, and assisting with menu offerings.
- Must have RSA Certificate and flexibility to work various shifts including weekends.


+60d ago
Shift Supervisor - Ormond
Red Rooster
Ormond VIC 3204•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.


+60d ago
Crew Member - Fairfield
Red Rooster
Fairfield VIC 3078•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions


Posted 2d ago
Crew Member - Southern Cross 1 Collins St
Red Rooster
Melbourne VIC 3000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 11d ago
Area General Manager
Lancemore Crossley St Melbourne
Melbourne VIC 3000•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire high-performing teams across multiple hotel properties.
- Drive financial performance and operational efficiency in hotel operations.
- Enhance guest experiences while ensuring brand standards are met.


+60d ago
Shift Supervisor - South Morang
Oporto
South Morang VIC 3752•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.