Genwise jobs
113555 jobs
Sort by
Posted 14d ago
$25 - $30/hr
KEY POINTS WE FOUND
- Join a skilled kitchen team as a Chef de Partie.
- Prepare and present high-quality dishes across various service styles.
- Contribute to menu development and maintain food safety standards.
Posted 1d ago
$80k - $85k
KEY POINTS WE FOUND
- Design and improve mechanical equipment, components and plant systems for chemical manufacturing operations.
- Coordinate equipment installation, testing, maintenance and modifications to support safe, reliable and efficient plant performance.
- Investigate mechanical faults and ensure engineering work meets relevant standards and workplace safety requirements.
Posted 21d ago
KEY POINTS WE FOUND
- Plan and coordinate food preparation and cooking activities.
- Supervise kitchen staff and ensure compliance with health and safety guidelines.
- Develop menus and manage inventory and stock.
Expiring today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Consult with clients to understand their preferred hairstyles and grooming requirements.
- Perform haircuts and grooming services using professional barbering tools.
- Maintain hygiene and safety standards while providing grooming services.
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Manufacture and assemble residential and commercial cabinetry.
- Interpret drawings and prepare materials to project specifications.
- Install cabinetry on site and ensure quality finish.
Expiring today
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time chef position at The Silver Linings
- Responsibilities include menu planning, food preparation, and staff supervision
- Qualifications in commercial cookery and minimum 1 year experience required
Expiring today
$105k - $115k
KEY POINTS WE FOUND
- Manage end-to-end supply chain and distribution operations for fuel and convenience store products.
- Coordinate with suppliers and logistics providers to ensure uninterrupted supply and optimal inventory levels.
- Analyse supply chain data to forecast demand and adjust procurement strategies.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and dinner dishes, including modern Western and Asian fusion cuisine.
- Develop menu items, recipes and specials while maintaining food quality, presentation, portion control and food safety.
- Manage kitchen operations, stock and costs, and supervise kitchen staff during service.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indian, tandoori, Indo-Chinese and street-food dishes to consistent quality and presentation standards.
- Coordinate kitchen operations, including menu development, food and labour costs, stock management, and food safety compliance.
- Allocate work, supervise and train kitchen staff, and coordinate timely service across dine-in, takeaway, online and catering orders.
Posted 21d ago
$125k - $140k
Above avg
KEY POINTS WE FOUND
- Join a high-performing team delivering innovative structural design solutions.
- Oversee project management tasks and ensure compliance with standards.
- Collaborate with multidisciplinary teams to achieve project goals.
Posted today
KEY POINTS WE FOUND
- Construct, install, and repair roofs using timber trusses and roofing materials.
- Interpret blueprints and ensure structural stability while adhering to safety standards.
- Maintain accurate job records and site cleanliness.
Posted 30d ago
$75k - $90k
Posted today
$90k - $110k
KEY POINTS WE FOUND
- Analyse business operations and information systems, gathering requirements and documenting functional and technical specifications.
- Coordinate system integration, testing and technology implementations with business stakeholders and technical teams.
- Evaluate system performance and recommend improvements to reliability, security, efficiency and scalability.
Posted 1d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations for a 60-seat restaurant, preparing and executing food for dine-in, takeaway and delivery.
- Contribute to menu development and support the Head Chef with kitchen maintenance, food and wage costs, recruitment and staff training.
- Maintain food hygiene and HACCP standards while delivering a high standard of customer service.
Posted today
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Oversee daily front-of-house and kitchen operations, maintaining Kickin’Inn’s food, service and presentation standards.
- Lead and roster staff, manage performance, suppliers, inventory and operating costs, and support profitability.
- Ensure food safety and WHS compliance, resolve customer concerns, and maintain accurate operational records.
Expiring today
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide individualised care and practical assistance to clients requiring support due to ageing or disability.
- Assist clients with personal care, daily routines, mobility, and community participation.
- Build and maintain respectful professional relationships with clients and their families.
Posted 7d ago
Childcare Educator (Child Care Worker – ANZSCO ******)
Children's Choice Early Learning
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Passionate about early childhood education and creating inclusive learning environments.
- Mentoring and supporting fellow educators while building strong relationships with children and families.
- Ensuring compliance with regulatory standards and contributing to program improvements.
Expiring today
$75k - $85k
KEY POINTS WE FOUND
- Manage daily office operations and establish administrative priorities.
- Oversee administrative systems for restaurant reservations and corporate bookings.
- Coordinate personnel administration and maintain financial records.
Posted 14d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a highly motivated and creative Hairdresser for premium grooming operations.
- Deliver expert consultations and execute high-quality haircuts and chemical treatments.
- Mentor junior staff and manage salon operations while ensuring compliance with health and safety standards.
Posted 14d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and Italian inspired dishes to a high standard.
- Manage kitchen preparation and service efficiently in a busy environment.
- Maintain food safety, hygiene procedures, and assist with menu development.