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Chef jobs in Gold Coast

• The average pay for Chef jobs in Gold Coast is $63K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $110K per year.
31 companies are currently advertising Chef jobs in Gold Coast including Frontline Recruitment Group, Frontline Hospitality QLD, The Star Entertainment Group, Collar Group and Domino's.
• Top skills include KITCHEN, CHEF (ALL), FOOD SAFETY, TEAM PLAYER and OPERATIONS.
Showing 1 - 20 of 69 jobs
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+60d ago
Full time · Permanent
$85,000 Above avg.

Key points we found

  • Lead and manage kitchen staff while overseeing daily operations.
  • Develop creative, seasonal menus and maintain high-quality standards.
  • Ensure compliance with food safety regulations and train kitchen team members.
+60d ago
Full time · Permanent
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes to the highest standard in a busy kitchen.
  • Oversee daily kitchen operations and ensure food quality and presentation.
  • Train and support junior kitchen staff while managing schedules.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare high-quality meals and maintain kitchen standards.
  • Organise kitchen operations for efficient food service.
  • Monitor inventory levels and ensure compliance with food safety regulations.
Expiring in 4d
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare high-quality meals and maintain kitchen standards.
  • Organise kitchen operations for efficient food service.
  • Monitor inventory levels and ensure compliance with food safety regulations.
Posted 25d ago
Full time · Permanent
$73,000 - $77,000 Above avg.

Key points we found

  • Join a vibrant team at The Coffee Club Surfers Paradise as a Cook & Chef.
  • Bring your culinary skills and experience to a busy café environment.
  • Full-time position with a salary range of $73k to $77k plus super.
Posted 25d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a busy kitchen team as a full-time Chef.
  • Prepare and present a range of dishes according to menu specifications.
  • Ensure compliance with food safety and hygiene regulations.
Posted 25d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Prepare and cook authentic Thai dishes using fresh ingredients.
  • Maintain high standards of food quality and kitchen operations.
  • Assist with menu planning and development.
Posted 19d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Support day-to-day kitchen operations as a hands-on Chef.
  • Prepare, cook, and present food while supervising kitchen staff.
  • Maintain high standards of food quality, hygiene, and safety procedures.
Posted 12d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

+ Superannuation

Key points we found

  • Lead and support kitchen operations as a Chef.
  • Ensure high standards of food preparation and kitchen hygiene.
  • Supervise and mentor kitchen staff while managing inventory.
Posted 21d ago
Full time · Permanent
$76,515 - $80,000 Above avg.

Key points we found

  • Qualified Chef with a passion for good food
  • Experience in high-volume service and casual club dining
  • Ability to manage kitchen operations and staff training
Posted 12d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and present high-quality dishes according to restaurant standards.
  • Plan menus and assist in developing new dishes.
  • Supervise kitchen staff and ensure compliance with food safety standards.
Posted 24d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes in a busy kitchen environment.
  • Supervise kitchen staff and ensure health and safety procedures are followed.
  • Assist in menu planning and training new cooks.
Posted 13d ago
Full time · Permanent
$76,000 - $86,000 Above avg.

Key points we found

  • Prepare and present high-quality dishes according to restaurant standards.
  • Plan menus and contribute to the development of new dishes and specials.
  • Ensure compliance with food safety regulations and manage kitchen operations.
Posted 14d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

2

Key points we found

  • Prepare and cook authentic Indian dishes
  • Maintain high standards of food quality and presentation
  • Assist with menu planning and food preparation
Posted 7d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

FORTNIGHTLY

Key points we found

  • Oversee and manage all aspects of food preparation and presentation.
  • Create menus and maintain kitchen hygiene and safety standards.
  • Supervise kitchen staff and ensure high culinary standards are met.
Posted 11d ago
Full time · Permanent
$76,515 Above avg.

Key points we found

  • Plan and organise food preparation and cooking in a licensed restaurant.
  • Manage kitchen operations and train kitchen staff and apprentices.
  • Enforce hygiene and food safety regulations.
Posted 12d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a prestigious Surf Life Saving Club restaurant as a Chef.
  • Prepare high-quality dishes with a focus on Western and South East Asian cuisine.
  • Lead kitchen operations while ensuring food safety and hygiene standards.
Posted 21d ago
Full time · Permanent
Similar jobs pay ~$78k - $82k

Pay information not disclosed by advertiser

Key points we found

  • Skilled Chef wanted for full-time role at Burger Me Fresh Cafe.
  • Prepare and cook food, manage kitchen operations, and supervise staff.
  • Ensure compliance with food safety standards and manage inventory.
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$75k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Skilled Chef position available at Costa D’Oro Italian Restaurant.
  • Minimum one to two years'' experience in Italian cuisine required.
  • Opportunity for career progression and structured training in Italian cuisine.
Expiring in 4d
Casual/Holiday · Permanent
Similar jobs pay ~$69k - $97k

Pay information not disclosed by advertiser

Key points we found

  • Provide high-quality culinary offerings to guests.
  • Follow workplace hygiene procedures and maintain cleanliness.
  • Conduct food preparation and cooking duties to meet quality standards.