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Restaurant Manager jobs

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Posted 10d ago

Restaurant Managert

LEO ONE PTY LTD

Sorrento VIC 3943•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Manage daily restaurant operations
Recruit, train, roster and supervise front-of-house staff
Deliver warm, consistent service and handle guest feedback and complaints

Posted 4d ago

Full-Time Restaurant Managers

ElPiet Projects Pty Ltd T/A Vaporetto Bar and Eatery

Hawthorn VIC 3122•Full time

$80k - $85k

Above avg

KEY POINTS WE FOUND

Manage daily restaurant and bar operations including lunch, dinner, and late-night service.
Recruit, train, and supervise front-of-house and kitchen staff.
Ensure compliance with food safety and liquor licensing requirements.

Posted 19d ago

Takeaway Manager

Tipsy Slice Pty Ltd

Mount Eliza VIC 3930•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Oversee daily operations at a busy takeaway store.
Manage staff, inventory, and customer service in a fast-paced environment.
Ensure compliance with food safety and hygiene regulations.

Posted 12d ago

Retail Manager

Next Gen Talent

Majura ACT 2609•Full time

$80k - $82k

Above avg

KEY POINTS WE FOUND

Oversee daily operations of the Oporto restaurant.
Manage staff recruitment, training, and performance.
Ensure compliance with food safety and customer service standards.

Posted 16d ago

Shop Manager

Marchamley Pty Ltd as trustee for the Shang Family Trust - t/a Pizza Hut Armadale

Haynes WA 6112•Full time

$75k - $85k

Above avg

KEY POINTS WE FOUND

Oversee daily store operations including takeaway and delivery services.
Manage staff, sales performance, stock levels, and customer service.
Ensure compliance with franchise standards and food safety regulations.

+60d ago

Cafe Manager

Zest Cafe

Clare Valley SA•Full time

$70k

Above avg

KEY POINTS WE FOUND

Manage daily operations of the café
Lead and support a team to ensure excellent customer service
Oversee inventory management and financial transactions

+60d ago

Cafe Manager

The Coffee Club Eaton

Eaton WA 6232•Full time

$80k - $100k

Above avg

KEY POINTS WE FOUND

Oversee day-to-day operations of the cafe
Lead and train front-of-house team
Ensure high customer satisfaction and compliance with health standards

+60d ago

Department Manager

McDonald's - SESJ

Waterloo NSW 2017•Full time

$78k

Above avg

KEY POINTS WE FOUND

Monitor restaurant procedures to ensure product quality.
Engage with customers to drive repeat business and execute marketing plans.
Ensure restaurant cleanliness and maintain safety and security standards.

+60d ago

Department Manager

McDonald's - SESJ

Waterloo NSW 2017•Full time

$78k - $85k

Above avg

KEY POINTS WE FOUND

Manage and oversee restaurant operations and staff performance.
Ensure compliance with health and safety regulations and company policies.
Train and develop crew members for various roles within the restaurant.

Posted 17d ago

Fast Food Manager

Four S Group Pty Ltd

Matraville NSW 2036•Full time

$80k - $82k

Above avg

KEY POINTS WE FOUND

Lead the operations of a fast-paced food outlet
Ensure operational efficiency and maintain food quality standards
Manage staff hiring, training, and performance

Posted 25d ago

Retail Manager

Sradha Pty Ltd

Browns Plains QLD 4118•Full time

$80k

Above avg

KEY POINTS WE FOUND

Oversee daily operations of the restaurant including staffing and stock management.
Lead and motivate a team to deliver exceptional customer service.
Ensure compliance with food safety and operational standards.

Posted 2d ago

Shift Manager at McDonalds

HBK Holdings Pty Ltd trading as McDonalds Chinchilla

Chinchilla QLD 4413•Full time

$82k

Above avg

KEY POINTS WE FOUND

Oversee shifts and manage designated areas at McDonald's restaurants.
Ensure adherence to restaurant operations and maintain food safety standards.
Supervise and train staff while delivering exceptional customer service.

Posted 2d ago

Hospitality, Retail and Service Managers nec - 149999

Atlas Recruitment Experts

Oversee and manage the daily operations of the restaurant.
Recruit, train, supervise and manage front-of-house staff.
Ensure excellent customer service and maintain a welcoming dining environment.

Posted 3d ago

Restaurant Managers

Moranbah Community Workers Club Inc

Moranbah QLD 4744•Full time

$78k - $83k

Above avg

KEY POINTS WE FOUND

Lead and mentor junior staff in a busy hospitality environment.
Oversee daily operations across various service areas including bar and bistro.
Ensure compliance with operational standards and maintain a customer-focused atmosphere.

Expiring in 4d

Restaurant Managers / Food and Beverage Managers

The Bayswater Hotel

Bayswater WA 6053•Full time

$70k - $100k

Above avg

KEY POINTS WE FOUND

Oversee day-to-day food and beverage operations to ensure high-quality service and guest satisfaction.
Recruit, train, and supervise staff while fostering a positive work environment.
Develop and implement strategies to maximize revenue and control costs.

Posted 5d ago

Venue Manager | Fred's

Merivale

Paddington QLD 4064•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Manage and lead a diverse team in a high-volume hospitality environment.
Deliver exceptional guest experiences while maintaining high operational standards.
Provide ongoing training and development for staff in product knowledge and service skills.

Posted 5d ago

Retail Manager

Five Fables Pty Ltd T/A Zeus Street Greek Whitfords

Hillarys WA 6025•Full time

$78k - $85k

Above avg

KEY POINTS WE FOUND

Organise and control operations of Zeus Street Greek Whitfords.
Implement purchasing and marketing policies while ensuring compliance with safety standards.
Manage staff selection, training, and supervision.

Posted 12d ago

Cafe / Restaurant Managers SGW12

Skilled Global Workforce

Manage café and restaurant operations in an upmarket hotel setting.
Ensure compliance with health regulations and maintain high standards of service.
Lead and train staff while planning menus and special functions.

Posted 13d ago

Cafe / Restaurant Managers SGW11

Skilled Global Workforce

Manage café and restaurant operations in an upmarket hotel setting.
Ensure compliance with health regulations and maintain high standards of service.
Lead and train staff while planning menus and special functions.

Posted 1d ago

Food & Beverage Duty Manager (Full Time)

InterContinental

Perth WA 6000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead day-to-day operations in food and beverage areas of the hotel.
Ensure high guest satisfaction and colleague engagement while meeting revenue goals.
Manage venue standards, safety, and compliance requirements.