Serotonin Eatery jobs
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Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Analyse customer behaviour, booking trends and campaign performance to guide marketing decisions.
- Plan and deliver local, digital and seasonal promotions for pet care services and retail products.
- Manage website and social media content, customer engagement initiatives and promotional partnerships.

Expiring in 4d
$74k - $79k
KEY POINTS WE FOUND
- Provide high-level executive and administrative support to two Directors, including diary, inbox, meeting and travel coordination.
- Prepare correspondence, reports and meeting materials, manage records and support operational workflows with accuracy and discretion.
- Handle sensitive information confidentially while collaborating with colleagues and meeting deadlines in a child protection setting.
Expiring in 3d
Surveillance Officer Training Program
Australian Security Intelligence Organisation (ASIO)
$92k - $98k
KEY POINTS WE FOUND
- Join a dynamic team dedicated to protecting Australia from security threats.
- Undergo a comprehensive 6-month full-time training program in surveillance.
- Develop skills in situational awareness, adaptability, and teamwork.
Posted today
KEY POINTS WE FOUND
- Lead and motivate kitchen team, ensuring high standards of excellence.
- Prepare and cook food while overseeing daily kitchen operations.
- Train and mentor junior chefs and kitchen staff.
Posted 8d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to restaurant standards.
- Manage stock, ordering, and supplier relationships.
- Train and supervise kitchen staff, fostering a positive and efficient team culture.
Posted today
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Pakistani and South Asian dishes, maintaining food quality, presentation and portion standards.
- Coordinate kitchen staff, manage supplies and food costs, and help develop menu items.
- Maintain a clean, safe and organised kitchen while ensuring timely service.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Lead kitchen operations, plan menus and supervise, train and direct kitchen staff.
- Prepare, cook and present Japanese cuisine while maintaining food quality, hygiene and safe storage.
- Meet special dietary requirements and manage kitchen supplies and equipment.
Posted 7d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Diagnosing and troubleshooting various vehicle systems.
- Performing routine maintenance tasks and repairs.
- Providing exceptional customer service and maintaining records.

Posted 1d ago
$75k - $95k
KEY POINTS WE FOUND
- Develop and maintain quality assurance policies, procedures, audits and records.
- Lead inspections of incoming materials, production-stage products and finished goods, and work with production and suppliers to resolve quality issues.
- Train staff, review customer feedback and continuously improve quality processes and product standards.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Korean dishes to a high standard, contributing to menu development and new recipes.
- Maintain food safety, hygiene and kitchen cleanliness, and assist with inventory, ordering and stock control.
- Work collaboratively with kitchen and service staff across a seven-day rotating roster.
Posted 7d ago
$90k
KEY POINTS WE FOUND
- Plan and oversee manufacturing schedules, workflows, resources and equipment to meet production and quality targets.
- Maintain GMP compliance, production and inventory records, equipment standards and operational reporting in a regulated environment.
- Lead production personnel and coordinate with quality, warehouse and dispatch teams to improve efficiency and maintain safe operations.
Posted 1d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily office operations, administration and removal booking coordination, maintaining efficient systems, records and compliance.
- Supervise administrative and customer service staff, coordinate HR administration, and liaise with clients, removal teams, suppliers and storage partners.
- Manage office expenditure, invoicing records, supplies and reporting, identifying opportunities to improve office efficiency and service.
Posted 7d ago
URGENT HIRING – WALL AND FLOOR TILER
S & S PROPERTY SERVICES PTY LTD (Trading as: U & A Homes)
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare surfaces and measure, cut and install ceramic, porcelain and other wall and floor tiles.
- Apply adhesives, grout and waterproofing materials; interpret plans and maintain safe, high-quality workmanship.
- Complete tiling projects to schedule, working independently and collaboratively.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Care for and supervise children, supporting daily routines, hygiene and social development.
- Plan activities, monitor children’s behaviour and maintain a safe environment.
- Bring at least one year of Child Care Worker experience, a Certificate III or higher qualification, and flexibility in a fast-paced setting.
Posted today
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Indian dishes, including biryanis, curries and other menu items, maintaining consistent quality, flavour and presentation.
- Manage ingredient supplies, storage and stock rotation while minimising food wastage and accommodating customers’ dietary requirements.
- Maintain a clean, safe kitchen and coordinate with kitchen staff to ensure timely service.
Posted 7d ago
$72k
KEY POINTS WE FOUND
- Run the kitchen, including rostering and managing a team of five casual cooks, ordering supplies and handling HR issues.
- Plan and cost menus for in-house meals and outside catering, and deliver fast-paced service with strong food presentation.
- Prepare homemade pastries and cakes; current food health and safety certificates are required, and relocation to Balingup is necessary.

Posted today
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Shanghainese and other menu items to the Executive Chef’s standards across lunch and dinner services.
- Supervise and train kitchen staff, coordinate daily duties and assist with rosters and menu development.
- Manage ordering, stock, food costs and quality while maintaining food safety, hygiene and workplace safety standards.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Indian dishes for lunch and dinner service.
- Manage kitchen routines, including menu planning, stock control, cleaning and food safety checks.
- Organise and supervise kitchen staff while maintaining meal quality and working effectively under pressure.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of restaurant dishes, including mains, pasta, pizza and seafood, to established recipes and standards.
- Handle ingredient preparation, kitchen equipment, food storage, stock rotation, portion control and food safety.
- Maintain a clean kitchen and work efficiently with kitchen and front-of-house staff during busy service, including evenings and weekends.

Posted 7d ago
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Manage daily office operations, administrative procedures and competing workflows supporting installation and service teams.
- Coordinate bookings, customer and supplier communications, purchasing documentation, records, invoices and timesheets.
- Prepare operational reports and maintain personnel, training and compliance records in coordination with management.