Serotonin Eatery Head Chef jobs
111912 jobs
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Posted 8d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate heavy and multi-combination trucks to transport and deliver cargo safely.
- Undertake long-distance, interstate and remote-area deliveries as required.
- Inspect vehicles before and after each trip, record defects and report serious mechanical issues promptly.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook bistro and function meals, including pub classics, seafood and dishes for dietary requirements.
- Maintain food quality, presentation, food safety and hygiene standards; operate kitchen equipment and manage ingredient storage.
- Work collaboratively with the kitchen team and help train apprentices and junior staff.
Posted today
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily motel operations, including reservations, front office, housekeeping and guest services.
- Recruit, train and supervise staff while maintaining high standards of customer service and resolving guest concerns.
- Monitor budgets, expenses and revenue, ensure regulatory compliance, and improve operational procedures.
Posted 9d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage the preparation and production of meat and smallgoods.
- Ensure compliance with food safety standards and deliver excellent customer service.
- Recruit, train, supervise, and roster staff to maintain productivity.
Posted today
$60/hr
Above avg
KEY POINTS WE FOUND
- Carry out preventative and breakdown maintenance, troubleshooting and repairs on equipment in a beef production facility.
- Work with production teams, contractors and other departments to improve equipment reliability and support projects.
- Bring a Certificate III in Engineering, maintenance-fitting experience, strong mechanical aptitude and a safety-focused approach.
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes while maintaining food quality and portion standards.
- Manage kitchen supplies and food safety, and coordinate preparation with managers and other staff.
- Supervise, roster and mentor cooks and kitchen assistants; contribute to staff selection and training.
Posted 1d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes while maintaining food quality and portion standards.
- Supervise and mentor kitchen staff, implement rosters, and coordinate with managers and other staff.
- Manage kitchen supplies and uphold food safety, hygiene, and storage requirements.
Posted today
$102k
KEY POINTS WE FOUND
- Analyse business processes, workflows, ICT systems, integrations and data flows to identify improvements and assess solutions.
- Gather and document requirements, prepare functional specifications and process maps, and liaise with stakeholders, developers and service providers.
- Support testing, implementation, reporting, data governance and user adoption through procedures and guidance.
Posted 9d ago
$89k
KEY POINTS WE FOUND
- Oversee software quality assurance and testing activities for digital platforms.
- Develop and implement testing strategies and procedures.
- Conduct functional, system, integration and regression testing.
Posted today
KEY POINTS WE FOUND
- Fill a range of commercial fishing vessel roles, including master, engineer, officer, master fisher, deckhand and fishing hand.
- Carry out fishing and deck duties at sea, with some ranked roles overseeing vessel fishing operations; work may involve being away for days or weeks.
- Process seafood by sorting, preparing, filleting, grading, packing and handling products, while maintaining equipment, work areas and safety standards.
Posted today
$82k
Above avg
KEY POINTS WE FOUND
- Consult with clients, assess skin and recommend suitable treatments and aftercare.
- Deliver facial, skin-care and body treatments safely and within training and competence.
- Maintain treatment records, hygiene standards and a welcoming client experience.
Posted 1d ago
$60k - $80k
KEY POINTS WE FOUND
- Prepare, cook and present Japanese dishes to a consistent quality.
- Manage food preparation, stock control and day-to-day kitchen operations.
- Maintain food safety, hygiene and kitchen cleanliness while working collaboratively in a fast-paced environment.
Posted today
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations and deliver high-quality customer service at Zushi’s Barangaroo venue.
- Lead, train and roster front-of-house staff while coordinating with kitchen staff to maintain smooth service.
- Manage stock, budgets, compliance and operational standards, and support customer feedback resolution and marketing initiatives.
Posted 8d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Customer service in a busy butcher shop.
- Assisting customers and packing meat.
- Cleaning as required.
Posted today
$80k - $90k
KEY POINTS WE FOUND
- Construct and erect steel frames, trusses, beams and fixtures for transportable and modular buildings.
- Install doors, windows, air conditioning units and other accessories, and carry out general carpentry and defect work.
- Read technical plans and specifications, working accurately, independently and safely in a workshop environment.
Posted today
$80k - $100k
KEY POINTS WE FOUND
- Gather and analyse requirements, operational data and business processes to identify improvements to serviced apartment systems and workflows.
- Plan and support ICT projects, system enhancements, testing and rollouts in collaboration with developers, providers and operational staff.
- Train staff and advise management on technology adoption and improvements to operational efficiency and guest experience.

Posted today
Sales and Marketing Manager
DFZ Outsourcing and Engineering Services Pty Ltd.
$85k - $105k
Above avg
KEY POINTS WE FOUND
- Develop and oversee sales and marketing strategies to grow the company’s market presence and generate new business.
- Build client and partner relationships, pursue opportunities in industrial services, and coordinate proposals, quotations and tenders.
- Manage marketing campaigns, market research, sales performance reporting and budgets in collaboration with senior management and operational teams.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Plan strawberry production, planting and harvesting schedules, and manage crop cultivation, irrigation, nutrition and plant health.
- Supervise harvesting, grading, packing and dispatch while maintaining fruit quality, production records and farm safety and compliance.
- Lead farm workers and contractors, coordinate supplies and equipment maintenance, and monitor production costs and risks.
Posted 1d ago
$80k - $85k
KEY POINTS WE FOUND
- Install, maintain, repair and finish structural components, including framing for walls, floors and roofs.
- Interpret plans and technical drawings; measure, cut and assemble materials using hand and power tools.
- Follow building and workplace safety requirements and collaborate with other trades on site.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals while maintaining food quality, presentation, portion control and food safety standards.
- Manage food and labour costs, inventory and stock levels, and minimise kitchen waste.
- Supervise, train and mentor kitchen staff, coordinate kitchen operations and respond to customer feedback.