Serotonin Eatery Head Chef jobs
112228 jobs
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Posted 14d ago
$185k - $200k
Above avg
KEY POINTS WE FOUND
- Identify and develop new business opportunities in digital marketing.
- Build and maintain client relationships to support revenue growth.
- Conduct market research and prepare business proposals for prospective clients.

+60d ago
$112k
Above avg
Posted 14d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of pastries, cakes, and biscuits.
- Ensure compliance with health and safety regulations in the kitchen.
- Monitor stock levels and manage portion control to minimise waste.
+60d ago
$76k

Posted 14d ago
Director/Head of Department Obstetrics and Gynaecology
Northern Territory Government, Department of Health
$316k - $349k
Above avg
KEY POINTS WE FOUND
- Lead the Obstetrics and Gynaecology department at Royal Darwin Hospital.
- Manage human resources, financials, and departmental performance.
- Foster partnerships for multidisciplinary care and continuous quality improvement.
+60d ago
$100k - $120k
KEY POINTS WE FOUND
- Join a dynamic team at our head office in Mackay.
- Utilise your skills in 3D scanning and CAD software.
- Engage in diverse engineering projects across multiple industries.
Posted 7d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a leading sales team at Ray White Glenelg.
- Learn the real estate business from experienced agents.
- List residential properties and assist with sales processes.
Posted today
$100k - $110k
Above avg
KEY POINTS WE FOUND
- Install, maintain and repair underground stormwater, sewerage and drainage systems, including pipes, pits and other drainage structures.
- Interpret plans and specifications, set out drainage lines, prepare trenches, lay pipes and reinstate work areas.
- Follow safety and environmental requirements while working with supervisors and construction teams to deliver quality work.

+60d ago
$50 - $65/hr
Above avg
KEY POINTS WE FOUND
- Lead and oversee the olive oil harvest and milling season.
- Ensure quality control and extraction efficiency during processing.
- Support grove operations and maintain equipment hygiene.
Posted 7d ago
$100k - $110k
Above avg
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Eliminate rough patches on vehicle surfaces.
- Match colours and blend paints to achieve desired shades.
- Apply base coats and final layers with spray guns.
+60d ago
Restaurant Manager
TRIVEN RDY PTY LTD T/as Lone Star Rib House & Brews Munno Para
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant ensuring exceptional customer experiences.
- Manage staff recruitment, training, and performance to maintain high service standards.
- Ensure compliance with food safety regulations and operational standards.
+60d ago
$70k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the café
- Lead and support a team to ensure excellent customer service
- Oversee inventory management and financial transactions
+60d ago
$67k

+60d ago
$160k
Above avg
KEY POINTS WE FOUND
- Create and implement a national business development and marketing strategy
- Lead, structure and uplift a marketing team operating across multiple regions
- Brisbane based, hybrid working, circa $160k + super
+60d ago
$31 - $33/hr
KEY POINTS WE FOUND
- HR Driver position based in Milperra
- Deliveries and collections across Sydney Metro/Region
- Requires good communication and teamwork skills

+60d ago
$76k - $77k
Above avg
KEY POINTS WE FOUND
- Support loan processing activities and manage client information.
- Ensure compliance with relevant standards and guidelines.
- Communicate with lenders and stakeholders to assist with loan applications.
+60d ago


+60d ago
KEY POINTS WE FOUND
- Plan and schedule daily transport runs optimising routes and resources.
- Coordinate with drivers and warehouse teams for seamless execution.
- Prepare reports on performance and on-time delivery.

+60d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.