Serotonin Eatery Head Chef jobs
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Expiring today
$90k
KEY POINTS WE FOUND
- Responsible for maintaining production machinery and equipment at Bayswater site.
- Conduct fault diagnosis and perform scheduled maintenance.
- Install and assemble machinery while ensuring safety compliance.
Posted 21d ago
$80k - $95k
KEY POINTS WE FOUND
- Prepare and release technical drawings using CAD software.
- Develop engineering solutions to improve manufacturing processes.
- Implement AI-assisted tools for productivity and quality enhancement.
Posted 21d ago
$75k - $85k
KEY POINTS WE FOUND
- Oversee accommodation operations and guest services.
- Manage housekeeping, bookings, and property maintenance.
- Ensure high standards of guest service and operational efficiency.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide person-centred personal care and daily living support to NDIS participants in homes, accommodation settings and the community.
- Assist with mobility, meals, household tasks, personal hygiene, community activities and progress reporting.
- Travel between participant locations, including regional Western Australia, and work rostered sleepover shifts when required.
Expiring today
KEY POINTS WE FOUND
- Assess and repair vessel hulls and structures.
- Interpret technical drawings and prepare measurements for repairs.
- Maintain a safe work area and follow safety procedures.
Posted today
$80k - $85k
KEY POINTS WE FOUND
- Prepare, review, negotiate and maintain client, subcontractor and supplier contracts, including terms, pricing, variations and renewals.
- Monitor contract performance with operations and project teams, resolve contract-related enquiries and issues, and advise management on risks and decisions.
- Prepare tender submissions and quotations for commercial cleaning and facilities services contracts.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily store operations, including purchasing, stock control, pricing, merchandising and sales performance.
- Recruit, roster, train and supervise staff while maintaining strong customer service and resolving complaints.
- Manage suppliers, promotions, equipment and compliance with workplace health and safety and food safety requirements.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus, develop dishes, and prepare and present meals to a consistent standard.
- Manage kitchen costs, stock, deliveries and wastage while maintaining food safety, hygiene and WHS standards.
- Supervise, train and roster kitchen staff and support daily kitchen operations.
Expiring today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily administrative and operational functions.
- Manage office resources and ensure effective communication with stakeholders.
- Support management with reports and operational documentation.
Posted 7d ago
$80k - $85k
Above avg
Expiring today
$70k - $90k
KEY POINTS WE FOUND
- Contribute to the design and delivery of Data Centre projects.
- Collaborate with multidisciplinary teams and stakeholders.
- Support project sustainability and client ESG objectives.
Posted 7d ago
$79k
Above avg
KEY POINTS WE FOUND
- Provide skin analyses, facial and body treatments, relaxation massages, and professional skin-care services.
- Deliver nail care, eyelash and eyebrow tinting, and hair removal treatments while following salon hygiene and safety standards.
- Consult with clients, maintain confidential treatment records, schedule appointments, and recommend suitable beauty products.
Posted 1d ago
$110k - $119k
KEY POINTS WE FOUND
- Analyse and prepare detailed data using analytics tools, and interpret requests to provide timely information.
- Create and validate complex reports, submissions and supporting documentation.
- Use initiative, sound judgement and communication skills to develop data-driven solutions and work effectively with colleagues.
Posted 1d ago
$78k - $88k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Malaysian and other Southeast Asian dishes to the restaurant’s recipes, quality standards and customer dietary requirements.
- Maintain food safety, storage, labelling, cleanliness and equipment standards, while monitoring stock and receiving deliveries.
- Support kitchen operations through supplier liaison, ordering, paperwork and improvements to procedures; work collaboratively in a busy team.
Posted 21d ago
$80k
KEY POINTS WE FOUND
- Manage and optimise network systems for multiple KFC outlets.
- Implement security measures to protect networks from threats.
- Monitor and troubleshoot network issues to ensure seamless operations.
Posted 7d ago
$55k - $65k
KEY POINTS WE FOUND
- Pick and pack customer orders, receive and unload incoming stock, and replenish shelves and pick locations.
- Keep the warehouse organised, safe and efficient while handling cartons and other products weighing up to 20kg.
- Contribute to a hands-on team through reliability, accuracy, initiative and a strong work ethic; prior warehouse experience and a forklift licence are advantageous but not essential.
Posted 14d ago
Experienced and Qualified Abseil Painter
Robertson's Remedial and Painting Pty Ltd
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Proven experience in all aspects of painting required.
- Leadership skills and teamwork ability essential.
- Interest or experience in abseil painting preferred.
Expiring today
$79k - $90k
KEY POINTS WE FOUND
- Grow the CCM portfolio by uncovering new business opportunities.
- Build and maintain client relationships as an independent broker.
- Collaborate with team members to execute business development strategies.
Posted 7d ago
KEY POINTS WE FOUND
- Perform commercial fishing crew duties or seafood processing tasks, including handling, sorting, filleting, grading and packing seafood.
- Work aboard vessels in demanding conditions or in processing areas, following workplace safety and hygiene requirements.
- Relevant sea-time or seafood processing experience is expected; appropriate licences or tickets are required for ranked vessel positions.
Posted 14d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and Italian inspired dishes to a high standard.
- Manage kitchen preparation and service efficiently in a busy environment.
- Maintain food safety, hygiene procedures, and assist with menu development.