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Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present high-quality dishes in a busy cafe kitchen.
- Coordinate kitchen operations, stock and food costs, and maintain food safety and workplace health and safety standards.
- Train and supervise kitchen staff while maintaining an efficient, clean and organised workplace.
Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Coordinate day-to-day office operations, systems, workflows, facilities and administrative support.
- Supervise office staff and manage schedules, records, budgets, reporting and compliance.
- Support management and business initiatives while helping uphold workplace health and safety standards.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Drive B-double and semi-trailer vehicles on regional and interstate freight runs from the Griffith depot.
- Load and unload freight, conduct vehicle inspections, comply with load and fatigue requirements, and maintain accurate work records.
- Coordinate with customers and allocators while meeting delivery schedules and maintaining a strong safety standard.

Posted today
Nurse/Midwife Clinical Specialist - Child and Family Health Nurse
Northern Territory Government, Department of Health
$146k - $156k
Above avg
KEY POINTS WE FOUND
- Deliver specialist outreach care, child health assessments, vaccinations and parenting support to children under five and their families.
- Provide early intervention education, clinical guidance and mentoring to Population and Primary Health Care staff.
- Travel to remote communities and deliver culturally appropriate care across Central Australia.

Posted 1d ago
$75k - $95k
KEY POINTS WE FOUND
- Develop and maintain quality assurance policies, procedures, audits and records.
- Lead inspections of incoming materials, production-stage products and finished goods, and work with production and suppliers to resolve quality issues.
- Train staff, review customer feedback and continuously improve quality processes and product standards.
Posted 8d ago
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily supermarket operations, including stock ordering, supplier relationships, merchandising and customer service.
- Lead and supervise staff, including recruitment, training, scheduling and performance management.
- Monitor sales, budgets and operating costs, and ensure compliance with workplace health and food safety requirements.

Posted today
$106k - $112k
KEY POINTS WE FOUND
- Coordinate the transition of the department’s intranet content from SharePoint 2016 to SharePoint Online, including auditing existing resources and planning migration.
- Develop and deliver content, communication and change strategies that manage transition risks and support project outcomes.
- Work with stakeholders to create clear, user-focused digital content and strengthen the staff intranet experience.
Posted 7d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes to consistent quality, including meals for customers with special dietary requirements.
- For the Chef role, plan menus, manage food costs and stock, and oversee kitchen standards and staff.
- Work efficiently with the kitchen and front-of-house teams on a rotating roster, including weekends and public holidays.
Posted 7d ago
$70k - $90k
Above avg
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of restaurant dishes, including mains, pasta, pizza and seafood, to established recipes and standards.
- Handle ingredient preparation, kitchen equipment, food storage, stock rotation, portion control and food safety.
- Maintain a clean kitchen and work efficiently with kitchen and front-of-house staff during busy service, including evenings and weekends.
Posted 7d ago
Chef
The Robinson Family Trust Pty Ltd (trading as The White Horse Hotel)
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Plan, develop and prepare a varied pub-style and bistro menu, maintaining consistent recipes, portions and presentation.
- Coordinate kitchen preparation and service, supervise staff, and manage stock, food costs and wastage.
- Maintain food safety, hygiene, allergen and workplace health and safety standards in a commercial hotel kitchen.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Care for and supervise children, supporting daily routines, hygiene and social development.
- Plan activities, monitor children’s behaviour and maintain a safe environment.
- Bring at least one year of Child Care Worker experience, a Certificate III or higher qualification, and flexibility in a fast-paced setting.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Perform servicing, repairs and fault diagnosis on light vehicles, with a focus on European makes.
- Conduct pre-purchase inspections, estimate repairs and prepare dealership vehicles for resale.
- Work independently in the workshop, including rotating Saturday shifts; tyre fitting and wheel alignment experience are required.
Posted 7d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead and deliver a funded kindergarten program using play-based learning and the EYLF and VEYLDF.
- Assess and support children’s learning, development, health, safety and wellbeing, while communicating with families.
- Guide kindergarten educators and student teachers, and meet child safety and regulatory obligations.

Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day delivery of construction labour-hire and commercial cleaning services, including rostering and worker allocation.
- Build client relationships, resolve service issues and monitor service quality, attendance and satisfaction.
- Supervise and recruit staff, manage budgets and records, and ensure compliance with site safety and company procedures.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for regular service and functions, following recipes, portion controls, dietary requirements and food safety standards.
- Plan menus, develop and cost recipes, manage stock and supplies, and maintain kitchen equipment and sanitation.
- Supervise, train and coordinate kitchen staff, support recruitment and scheduling, and assist with customer menu discussions for special events.
Posted 7d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, paint and decorate residential and commercial surfaces, including applying coatings and wall coverings.
- Select and mix materials, use painting and access equipment safely, and protect surrounding areas.
- Inspect finishes, complete touch-ups and maintain a safe, tidy work area while collaborating to meet project deadlines.

Posted today
$80k
KEY POINTS WE FOUND
- Select, prepare and work with timber and other construction materials to build and install structures, frameworks, fixtures and fittings.
- Interpret plans and specifications, measure and shape materials, and ensure completed work meets quality and building standards.
- Repair and maintain existing structures, working independently or with a team and using carpentry tools and equipment.
Posted today
$78k - $100k
KEY POINTS WE FOUND
- Prepare, review and administer residential building contracts, variations and project documentation through to practical completion.
- Manage contractual communication with clients and monitor compliance, milestones, risks and statutory obligations.
- Support project financial administration, including payment claims, certificates, subcontractor accounts and final accounts.
Posted 8d ago
$70k - $85k
KEY POINTS WE FOUND
- Prepare surfaces and apply plaster, render and finishing materials to residential and commercial buildings.
- Install and finish plasterboard and work with external cladding, Hebel and façade systems; inspect and repair finished work.
- Follow construction plans and site safety procedures while coordinating with other trades and maintaining tools and work areas.