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Junior Cafe All Rounder jobs

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Posted 7d ago
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present dishes to a high standard.
  • Assist with seasonal menu planning and daily specials.
  • Maintain high standards of food safety, hygiene, and cleanliness.
Posted 7d ago
Full time · Contract
$80,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook authentic Italian dishes including woodfire pizzas and pasta.
  • Supervise food preparation processes and maintain food safety compliance.
  • Manage kitchen inventory and assist with budget control measures.
Posted 23d ago
Full time · Permanent
$77,320.88 Above avg.

Full time

Key points we found

  • Deliver professional reception and guest services.
  • Assist in training and supervision of front office employees.
  • Manage room reservations and guest accounts.
Posted 8d ago
Full time · Permanent
$72,000 - $85,000 Above avg.

Key points we found

  • Manage daily operations of the café
  • Lead and supervise kitchen and front-of-house staff
  • Ensure high standards of food and service quality
Posted 24d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80,000 - $90,000 per annum plus superannuation

Key points we found

  • Operate multi-combination road train vehicles transporting bulk mining materials.
  • Conduct vehicle inspections and ensure compliance with safety regulations.
  • Perform mechanical diagnostics and repairs on diesel engines and heavy vehicles.
Posted 15d ago
Full time · Permanent
$90,000 Above avg.

Key points we found

  • Join, terminate, and repair copper and fibre optic telecommunications cables.
  • Test and troubleshoot equipment to identify faults and ensure network reliability.
  • Collaborate with a team to provide uninterrupted connectivity for clients.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare, season, and cook a variety of fresh food in a busy café and restaurant kitchen.
  • Maintain high food quality standards and ensure a warm dining experience for guests.
  • Plan menus and estimate food requirements while training and supervising kitchen staff.
Posted 39d ago
Full time · Permanent
$71,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes from diverse cuisines.
  • Develop unique menus showcasing culinary styles.
  • Oversee kitchen operations and manage inventory.
Posted 23d ago
Full time · Permanent
$77,000 - $82,000

Key points we found

  • Provide person-centred disability support services to NDIS participants.
  • Design personalised support plans and foster community connections.
  • Assess community needs and link clients to essential services.
Posted 16d ago
Full time · Permanent
$100,000 - $130,000

Key points we found

  • Work closely with clients and stakeholders to analyse business requirements.
  • Develop technology solutions to improve business processes and operational efficiency.
  • Prepare business requirements documents and assist in User Acceptance Testing.
Posted 23d ago
Full time · Permanent
$65,000 - $80,000 Above avg.

Key points we found

  • Lead day-to-day operations of a busy retail store.
  • Manage staff, stock, customer service, and financial performance.
  • Ensure compliance with safety and quality standards.
Posted 15d ago
Full time · Permanent
$50 - $65/hr Above avg.

Key points we found

  • Full time positions for trade qualified machinists/Fitters
  • Service and repair hydraulic cylinders for underground mining machinery
  • Participate in a well-planned workshop environment with a focus on quality and process
Posted 46d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
Posted 23d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Maintain, test and repair petrol engines and mechanical parts of lightweight motor vehicles.
  • Diagnose mechanical and electrical faults, and perform scheduled maintenance services.
  • Inspect vehicles and issue Roadworthy Certificates (RWC) or detail work required for roadworthiness.
Posted 23d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Operate equipment for repair and fabrication of agricultural machinery.
  • Utilise various welding techniques to join metal sections.
  • Maintain a tidy work environment and keep service records updated.
Posted 15d ago
Full time · Permanent
$80,000 - $83,000 Above avg.

Key points we found

  • Support project delivery and technical accuracy in construction activities.
  • Conduct site inspections and ensure compliance with engineering standards.
  • Collaborate with engineers and contractors to resolve technical issues.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manufacture and assemble prefabricated FRP products.
  • Set up and operate workshop machinery and equipment.
  • Undertake quality control inspections.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a busy, productive and award-winning kitchen as a Cook.
  • Prepare and cook a variety of dishes while adhering to recipe guidelines.
  • Ensure high standards of food quality and safety in the kitchen.
Posted 15d ago
Full time · Permanent
$79,499 Above avg.

79,499 per annum plus superannuation

Key points we found

  • Lead, support, and inspire a dedicated team in delivering exceptional education and care.
  • Plan and deliver high-quality, innovative programs catering to children''s developmental needs.
  • Build and maintain positive relationships with children, families, and colleagues.
Posted 23d ago
Full time · Permanent
$70,000 - $90,000

Key points we found

  • Oversee daily operations of the motel including reception, housekeeping, and maintenance.
  • Manage room occupancy, pricing, and bookings to maximise revenue.
  • Ensure compliance with health and safety standards and enhance guest experience.