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Posted 24d ago

Property Manager

Jobcom
Subiaco WA 6008•Full time
$90k - $115k
Above avg
KEY POINTS WE FOUND
  • Manage all tenant and landlord communications
  • Negotiate lease renewals and rent reviews
  • Oversee day-to-day operations of your portfolio and achieve KPIs
Posted 16d ago

Chef

Zabe Bar and Diner
Tewantin QLD 4565•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Assist and lead the kitchen team at Zabe Bar and Diner.
  • Manage food preparation, cooking, and presentation of high-quality dishes.
  • Ensure kitchen operations adhere to safety and hygiene standards.
Posted 1d ago

Project Administrator

Daws Road Recycling
Edwardstown SA 5039•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Manage and coordinate projects to ensure they are organised and on schedule.
  • Provide administrative support to the CEO and Operations team across various initiatives.
  • Maintain compliance with environmental and safety standards.
Posted 8d ago

Human Resource Adviser

Australian Piling Group Pty Ltd
Bella Vista NSW 2153•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Provide HR support across five companies in various locations.
  • Coordinate recruitment, onboarding, and employee development activities.
  • Ensure compliance with employment legislation and workplace policies.
Posted 24d ago

Chef/ Cook

Lincy Pty Ltd
Epping VIC 3076•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a fast-paced kitchen environment as a Chef/Cook.
  • Lead and inspire a culinary team while ensuring high standards of food quality.
  • Develop and execute a diverse menu while managing kitchen operations.
Posted 15d ago

Drainer

Hall Civil Pty Ltd
WA•Full time
$80k - $100k
KEY POINTS WE FOUND
  • Join Hall Civil Pty Ltd as a drainer in Perth, WA.
  • Perform tasks related to drainage systems including installation and maintenance.
  • Ensure compliance with project specifications and safety regulations.
Posted 16d ago

HOSPITALITY POSITIONS

Crown Tower Hotel
Melbourne VIC•Full time
$90k - $160k
Above avg
KEY POINTS WE FOUND
  • Seeking candidates for various hospitality positions.
  • Experience in hospitality or customer service is preferred.
  • Must be 18 years or older and possess a reliable attitude.
Posted 9d ago

Conveyor Belt Technician/ Splicer/ Rubber Liner/ Trade Assistant

Rubberline Pty Ltd
Melton VIC 3337•Full time
$75k - $100k
KEY POINTS WE FOUND
  • Perform hot and cold splicing on various types of conveyor belts.
  • Install, repair, and maintain conveyor belts across different sites.
  • Work in a team to ensure quality work and follow safety procedures.
Posted 24d ago

Engineering Technologist

Private listing
Notting Hill VIC 3168•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Support end-to-end technical delivery across building projects.
  • Review schematics and perform technical assessments for building-service systems.
  • Provide on-site technical support and troubleshoot equipment issues.
Posted 8d ago

Civil Engineer

Doolee Contruction
Perth WA•Full time
KEY POINTS WE FOUND
  • Responsible for planning, designing, and overseeing civil engineering projects.
  • Coordinate site activities and manage resources for project delivery.
  • Ensure compliance with Australian Standards and safety requirements.
Posted 8d ago

Landscape Gardener

Horizon West Landscape and Irrigation
Casuarina WA 6167•Full time
$79k - $85k
Above avg
Posted 8d ago

MOTOR MECHANIC

PPR AVENUES PTY LTD
Truganina VIC 3029•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Perform diagnostic, repair, and maintenance services on a wide range of vehicles.
  • Inspect vehicles and issue roadworthiness certificates or outline necessary repairs.
  • Respond quickly to vehicle breakdown calls for on-site service.
Posted 15d ago

FLOOR FINISHER

TT68 HOLDINGS PTY LTD
VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare timber flooring surfaces for sanding and finishing.
  • Operate specialised floor sanding and polishing machinery.
  • Inspect and ensure quality of completed flooring work.
Posted 15d ago

Chef

Private listing
Glenelg SA 5045•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and prepare high-quality Mexican dishes.
  • Coordinate kitchen operations during busy service periods.
  • Supervise and guide kitchen staff.
Posted 23d ago

Chef

Shri Balaji Group Pty Ltd
Tarneit VIC 3029•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes.
  • Plan and develop menus considering customer preferences and seasonal ingredients.
  • Ensure compliance with food safety and hygiene regulations.
Posted 8d ago

Head Chef

Kefi Cafe Pty Ltd
Coolangatta QLD 4225•Full time
$75k - $80k
KEY POINTS WE FOUND
  • Lead the kitchen team and manage daily operations.
  • Develop and execute a Mediterranean-inspired seasonal menu.
  • Mentor and train kitchen staff while ensuring food quality and safety.
Posted 9d ago

CHEF/COOK

N & M TRADING SERVICES PTY LTD
Oak Flats NSW 2529•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Join a new dining destination in Oaks Flat as a Chef/Cook.
  • Prepare and cook a diverse menu including Thai and Italian cuisine.
  • Ensure food safety and hygiene standards are maintained.
Posted 16d ago

COOK

RLS HOSPITALITY PTY LTD T/A LONESTAR RIB HOUSE & BREWS
Rouse Hill NSW 2155•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook menu items to high standards.
  • Assist with the smooth operation of the kitchen.
  • Coordinate and support junior kitchen staff.
Posted 23d ago

Disability Support Worker

Epic Disability Services Pty Ltd
SA•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide personal care and support to individuals in their homes or residential facilities.
  • Assist with meal preparation, household tasks, and transportation to appointments.
  • Engage clients in meaningful activities to enhance their well-being.
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Posted 23d ago

chef/cook

kri-go kitchens pty ltd
Rostrevor SA 5073•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic South Indian dishes according to established recipes.
  • Maintain high standards of food quality, hygiene, and safety in a busy kitchen environment.
  • Train and supervise junior kitchen staff while managing kitchen operations.
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