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Posted 15d ago
Food Technologist
Cuisine Corp Australia Pty Ltd
Caringbah NSW 2229•Full time
$80k - $90k
KEY POINTS WE FOUND
- Monitor and improve food production processes to ensure consistent product quality.
- Assist with the development and refinement of new and existing food products.
- Conduct product testing, trials and evaluations, including shelf-life and sensory assessments.
Posted today
CHEF DE PARTE
G2 ITALIAN PTY LTD
Glenside SA 5065•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Chef de Partie in Italian cuisine.
- Prepare and cook a range of Italian dishes to high standards.
- Ensure food presentation aligns with brand quality standards.
Posted 1d ago
Cook
Kimba Motel Roadhouse & Caravan Park.
Kimba SA 5641•Full time
$72k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established recipes.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service.
Expiring today
Experienced Bricklayer
Metro Masonry Contractors Pty Limited
Gold Coast•Full time
$80k - $100k
KEY POINTS WE FOUND
- Construct and repair brick, block, stone and masonry structures.
- Read and interpret construction drawings and specifications.
- Work collaboratively with supervisors and other trades to meet project deadlines.
Posted 15d ago
PRODUCTION HORTICULTURIST
The trustee for Jhaj Family Trust
Coffs Harbour NSW 2450•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and optimise blueberry and banana crop production.
- Train and supervise farm workers to ensure compliance with procedures.
- Coordinate harvesting activities to ensure quality and efficiency.
Posted today
Data Analyst
Table 26 Group
Carindale QLD 4152•Full time
$75k - $85k
KEY POINTS WE FOUND
- Gather and analyse data from café and restaurant operations.
- Develop dashboards and reports to communicate key performance indicators.
- Present findings and recommendations to management.
Posted 15d ago
COOK
OTL Group Pty Ltd T/a Bada Bing Cafe
Woodlands WA 6018•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced full-time Cook to join the kitchen team.
- Responsible for preparing high-quality meals and maintaining food safety standards.
- Assist in managing stock inventory and planning daily special menus.
Posted 31d ago
Cashier
Vietality
Brisbane Airport QLD 4008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service as a cashier
- Take orders and fill drinks
- Maintain cleanliness and check stock levels
Expiring today
BARBER
Hnm holdings pty ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a friendly team at Uppercuts Round 2 Eastgardens
- Full-time position with weekend work required
- Salary of $80k plus super for the right candidate

Posted 22d ago
Barber
Barber Nation Pty Ltd
WA•Full time
$35 - $50/hr
Above avg
KEY POINTS WE FOUND
- Deliver high-quality barbering services including haircuts, shaves, and beard grooming.
- Maintain a clean and professional workstation in accordance with health and safety standards.
- Build and maintain strong client relationships while providing excellent customer service.
Posted 15d ago
Chef
Piatella Cafe Bar Burwood One
Burwood VIC 3125•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking two skilled and experienced Chefs to join the kitchen team.
- Responsible for menu development, food preparation, and supervising kitchen operations.
- Experience with Australian and Italian cuisine is preferred.
Posted 22d ago
Contract Administrator
SMART TRAINING AND EDUCATION AUSTRALIA
Bankstown NSW 2200•Full time
$80k - $90k
KEY POINTS WE FOUND
- Draft, review, and finalise contracts with clients and partners.
- Monitor adherence to contractual obligations and assist operations teams.
- Prepare and deliver regular contract performance reports.
Posted 37d ago
COOK
along pty ltd
Main Beach QLD 4217•Full time
$81k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Chinese dishes.
- Maintain high standards of food quality and safety.
- Assist with kitchen operations and stock management.
Posted 22d ago
Health and Disability Services Manager
AMK AUSTRALIA PTY LTD trading as Essential carers
Point Cook VIC 3030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide strategic and operational leadership across health-related and disability support services.
- Manage service delivery operations and coordinate multidisciplinary care arrangements.
- Ensure compliance with NDIS Practice Standards and oversee workforce planning.
Posted 22d ago
Meat Process Worker
John Dee Warwick Pty Ltd
Warwick QLD 4370•Full time
$26 - $31/hr
Posted 15d ago
Chef
Junipers On The Marina
Glenelg SA 5045•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of dishes using various kitchen equipment.
- Plan, develop, and innovate seasonal menus and specials.
- Train, supervise, and mentor junior kitchen staff.

Posted 7d ago
Marketing Specialist
KHASHABA, SHADI ABDULSALAM HAMZA MOHAMED
Alexandria NSW 2015•Full time
KEY POINTS WE FOUND
- Lead strategic marketing initiatives to support practice growth.
- Conduct market research and develop marketing strategies.
- Manage patient-centred educational and promotional campaigns.
Posted today
Chef
Little Lamb Burpengary
Burpengary QLD 4505•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations to ensure high-quality dish preparation.
- Train and supervise kitchen staff while maintaining food safety and hygiene standards.
- Collaborate with management to design menu items and control kitchen costs.
Posted 7d ago
Chef de Partie
Commercial Hotel Aberdeen
Aberdeen NSW 2336•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Assist in running and maintaining quality and standards for the venue
- Menu planning and daily food production supervision
- Ensure high kitchen standards in food hygiene and safety
Posted 22d ago
Full time Cook
Growth Hospitality Group Pty ltd
Mildura VIC 3500•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Inspect and prepare ingredients for cooking.
- Cook dishes according to recipes and maintain food quality.
- Ensure kitchen cleanliness and comply with food safety standards.