Food Preparation & Cooking jobs
1257 jobs
Sort by
Posted 3d ago
Wok / Stir-Fry Chef
Atholl Management pty ltd
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Wok / Stir-Fry Chef for a Thai restaurant.
- Responsible for menu planning, food preparation, and kitchen management.
- Must have strong knowledge of Thai cuisine and cooking techniques.
Posted 3d ago
Cooks
THE GATES OF PENRITH PTY LTD,
Emu Plains NSW 2750•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Operate kitchen equipment to produce high-quality meals.
- Ensure dishes meet taste, texture, and presentation standards.
- Maintain cleanliness and organisation of workstations.
Posted 4d ago
Chef
MVC Hospitality Pty Ltd
Charleston SA 5244•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals according to menu standards.
- Maintain food safety and kitchen management standards.
- Train and support kitchen staff for efficient service.
Posted 4d ago
Cooks & Chefs
THE COFFEE CLUB TOWNSVILLE
Townsville QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a vibrant team at The Coffee Club as a Cook or Chef.
- Bring your culinary skills to a busy café environment.
- Full-time position with a focus on providing good food and maintaining kitchen hygiene.
Posted 11d ago
CHEF
The Cray Seafood & Grill Gooseberry Hill
Gooseberry Hill WA 6076•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and supervise the cooking and presentation of dishes.
- Design and refine menu items focusing on seasonal and locally sourced seafood options.
- Train and supervise kitchen staff while ensuring compliance with food safety regulations.
Expiring in 3d
Head Cook
Dedicated Conference Centres
Romsey VIC 3434•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook delicious meals according to the menu.
- Ensure food safety and maintain a clean kitchen environment.
- Monitor stock levels and assist with ordering supplies.
Posted 11d ago
Cook
REBEL HOSPITALITY PTY LTD
Darlinghurst NSW 2010•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time Cook required for Kiki Restaurant in Darlinghurst, NSW.
- Responsibilities include food preparation, cooking, and maintaining kitchen cleanliness.
- Must have at least 1 year of experience and good communication skills.
Posted 19d ago
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted 11d ago
Chef-Japanese Ramen Restaurant
Ikigai Ramen
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare menu items including broths and small plates.
- Cook and plate dishes during service with consistent quality.
- Train and supervise junior cooks and kitchen hands.
Posted 11d ago
Chef
MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.
Posted 4d ago
Full-Time Pastrycook Required
Baking Corner Pty Ltd
Inglewood WA 6052•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of cakes, pastries, and baked products.
- Ensure compliance with food safety standards and maintain product quality.
- Assist in training and supervising junior pastry cooks.
Posted 4d ago
Pastry Cook
Wricorp Pty Ltd Trading as Millstone Patisserie
Malvern VIC 3144•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of pastries, cakes, and biscuits.
- Ensure compliance with health and safety regulations in the kitchen.
- Monitor stock levels and manage portion control to minimise waste.
Posted 4d ago
Full Time Head Chef
The Club Cervantes
Cervantes WA 6511•Full time
$95k - $105k
Above avg
KEY POINTS WE FOUND
- Manage all kitchen operations including food preparation and cooking.
- Supervise and train kitchen staff to ensure high standards.
- Oversee menu planning and ensure compliance with health regulations.
Posted 4d ago
Chef
7 Cut Steakhouse
Newcastle Area NSW•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and ensure high culinary standards.
- Prepare and cook premium cuts of beef and other dishes according to specifications.
- Supervise and train kitchen staff while maintaining food safety standards.
Posted 4d ago
Cook/Chef
dhiman enterprises
Cairns North QLD 4870•Full time
$72k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian dishes including curries and tandoori specialities.
- Ensure food quality, presentation, and compliance with food safety standards.
- Coordinate with kitchen staff to ensure timely preparation and service of orders.
Posted 4d ago
CHEF/COOK
CAFE BRUNELLI
Adelaide SA•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Full-time Chef position available at Café Brunelli in Adelaide.
- Looking for an experienced chef with strong cooking and food preparation skills.
- Must be reliable, punctual, and a strong team player with flexible availability.
Posted 4d ago
Chef Fulltime
Vanilla Lounge
Oakleigh VIC 3166•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a qualified and experienced chef for a full-time position.
- Responsibilities include menu planning, food preparation, and staff supervision.
- Must have excellent communication skills and a passion for cooking.
+60d ago
Chef
Hidden Gem Tugun
Tugun QLD 4224•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes to the highest standard in a busy kitchen.
- Oversee daily kitchen operations and ensure food quality and presentation.
- Train and support junior kitchen staff while managing schedules.
+60d ago
Restaurant Manager
Wonderful Restaurant
Adelaide SA 5000•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant ensuring smooth service.
- Manage and coordinate restaurant staff including training and performance.
- Ensure compliance with health and safety regulations and maintain high customer service standards.
+60d ago
Chef
Robatayaki lty ptd
Parramatta NSW 2150•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff.