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Chef jobs

2122 jobs
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+60d ago

Casual, Temp & Permanent Chefs – NSW | Register for Shifts

Chefhire
Sydney NSW 2000•Casual/Holiday
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced Head/Sous Chefs for various work options
  • Flexible shifts available across NSW and Sydney Metro
  • Competitive pay rates with travel/accommodation included for regional work
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Posted 11d ago

Chef

Compass Group
Spring Hill QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Trade qualified Chef role in a mining accommodation village
  • FIFO or DIDO roster with 14 days on, 7 days off
  • Bulk cooking experience required in a high-volume environment
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Posted 58d ago

Food and Beverage Supervisor

Novotel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise and support the Food and Beverage team to ensure outstanding guest service.
  • Assist in driving Food & Beverage opportunities and maintain fresh offerings.
  • Provide recommendations and ensure safe handling of food and beverages.
+60d ago

Chefs & Aged Care Chefs | Sydney

Pinnacle People - Casual
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Recruiting Chefs and Aged Care Chefs for various roles in Sydney.
  • Flexible shifts available through a mobile app for work-life balance.
  • Immediate start for suitable candidates with required qualifications.
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Posted 30d ago

Team Member

Zeus Street Greek
Belconnen ACT 2617•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service and take customer orders.
  • Assist with food preparation and maintain cleanliness in the restaurant.
  • Operate point-of-sale systems and handle transactions accurately.
+60d ago

Casual, Temp & Permanent Chefs – SA | Register for Shifts

Chefhire
Adelaide SA 5000•Casual/Holiday
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced Head/Sous Chefs for various work options
  • Flexible shifts available across SA Regional Towns and Adelaide Metro
  • Competitive pay rates with travel/accommodation included for regional work
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Posted 11d ago

Chef

Compass Group
Kew VIC 3101•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for students
  • Contribute to menu ideas using local ingredients
  • Monitor stock and minimise wastage
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Posted 2d ago

Restaurant Supervisor

Mad Mex
Mermaid Waters QLD 4218•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate the team to deliver exceptional customer service.
  • Ensure smooth operations during shifts and maintain high standards.
  • Foster a fun and engaging work environment while achieving business goals.
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Posted 13d ago

FIFO Chef

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-volume meals for village residents
  • Ensure adherence to food safety and hygiene standards
  • Manage food stock levels and cater for dietary requirements
+60d ago

Chefs & Aged Care Chefs

Pinnacle People - Casual
Hobart TAS 7000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Showcase your culinary talent as a Chef or Aged Care Chef.
  • Work in various settings including aged care, hospitals, and schools.
  • Flexible schedule with excellent casual pay rates.
Posted 9d ago

Restaurant Supervisor

BelgraviaPRO
South Stradbroke QLD 4216•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage the hospitality operations at South Stradbroke Island campground.
  • Lead and motivate the front-of-house team while ensuring exceptional guest experiences.
  • Oversee daily operations, including service standards and staff management.
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Posted 11d ago

Chef

Compass Group
St Lucia QLD 4067•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Trade qualified Chef role in a mining accommodation village
  • FIFO or DIDO roster with 14 days on, 7 days off
  • Bulk cooking experience required in a high-volume environment
Posted 26d ago

The Greens | Apprentice Chef

Mingara Recreation Club
NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a supportive team and learn from experienced chefs.
  • Gain a nationally recognised qualification while working.
  • Enjoy clear career growth pathways and paid training.
Posted 30d ago

Chef - Aviation Catering

Talent Acquisition Group
Perth Airport WA 6105•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook airline meals in a high-volume production kitchen.
  • Maintain food quality, consistency, and presentation standards.
  • Comply with HACCP and food safety standards.
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Posted 51d ago

Chef Opportunities - Islandwide

Hamilton Island
Hamilton QLD 4007•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join diverse culinary teams across Hamilton Island.
  • Create unforgettable dining experiences for guests.
  • Enjoy benefits like paid overtime and subsidised accommodation.
+60d ago

Chefs

FlexiStaff
Rockingham QLD 4854•Casual/Holiday
~$69k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
  • Seeking qualified and experienced Chefs for casual work in various healthcare sites across Perth.
  • Food preparation and maintaining high standards of hygiene and cleanliness in the kitchen.
  • Flexible shifts available, including evenings and weekends.
+60d ago

Chefs & Aged Care Chefs | Adelaide

Pinnacle People - Casual
Adelaide SA 5000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Recruiting chefs and aged care chefs for ongoing opportunities in Adelaide.
  • Flexible shifts available through a mobile app for work-life balance.
  • Immediate start for suitable candidates with required qualifications.
+60d ago

Chefs | Brisbane

Queensland Venue Co. Pty Ltd
Brisbane QLD•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver high-quality meals during busy service periods
  • Maintain exceptional food quality, presentation and consistency
  • Support stock control, food safety and kitchen organisation
Posted 4d ago

Chief Steward & Food Safety Manager

ACCOR
Wentworth NSW 2648•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the stewarding operation and team.
  • Champion food safety and compliance across all hotel areas.
  • Manage resources, costs, and collaborate with other departments.
Posted 4d ago

Junior Sous Chef

ACCOR
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in leading a passionate team to deliver exceptional culinary experiences.
  • Supervise food preparation, cooking, and plating while ensuring timely service.
  • Maintain high presentation standards and compliance with health and safety regulations.
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