Chef jobs
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Posted 37d ago
Head Chef | Cruise Whitsundays
Chef & Kitchen
Airlie Beach QLD 4802•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operations of the Cruise Whitsundays production kitchen.
- Ensure high-quality catering services across all business operations.
- Supervise a diverse kitchen team and maintain food safety compliance.
Posted 37d ago
Food & Beverage Supervisor - Birdie Bar & Brasserie
Novotel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a team of hospitality professionals.
- Ensure efficient, friendly and professional food and beverage service is provided to all guests.
- Implement and establish on-the-job training programs for colleagues.
Posted 15d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 36d ago
FIFO Chefs from Brisbane and nearby suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Support and mentor junior kitchen staff.
Posted 15d ago
Cook and Chefs - The Star Sydney
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in a fast-paced environment.
- Maintain cleanliness and adhere to food safety regulations.
- Work collaboratively as part of a team to ensure smooth kitchen operations.
Posted 36d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Rockhampton QLD•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
Posted 15d ago
Sous Chef
Mulpha
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the culinary leadership team at Edgewater Dining.
- Lead service and inspire a high-performing kitchen team.
- Ensure quality, creativity, and consistency in every dish.
Posted 22d ago
Waiter - Full Time (Pre-Opening)
Andaz Gold Coast
Gold Coast•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable dining experiences for guests
- Deliver attentive and knowledgeable service
- Maintain a polished and organised dining space
Posted 30d ago
Chef de Partie
InterContinental
Adelaide SA 5000•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare and present dishes to five-star standards.
- Support the Sous Chef in leading daily kitchen operations and oversee the shift in their absence.
- Supervise, mentor, and develop junior chefs.
Posted 36d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.
Posted 36d ago
FIFO Line Chef from Adelaide
ISS INTEGRATED SERV P/L
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO opportunities for experienced Chefs from Adelaide Airport to remote sites in South Australia.
- Lead breakfast, takeaway lunches, and dinner service, delivering safe and innovative meals.
- Minimum Cert III in Commercial Cookery or equivalent experience required.
Posted 21d ago
Chef
Compass Group
Wagga Wagga NSW 2650•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Oversee and assist in the preparation and presentation of meals to a high standard.
- Cater for large school groups and corporate functions while ensuring dietary requirements are met.
- Maintain high standards of hygiene and food safety in line with HACCP guidelines.
Posted 22d ago
Sous Chef
Cable Beach Club Resort & Spa
Australia•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality dishes and supervise kitchen personnel.
- Create and cost menu items while promoting specialty dishes.
- Train and mentor line staff including Apprentices and Trainees.
Posted 15d ago
Chef/Cook I Busy Bees at Wyndham Vale
Busy Bees Australia Employer Pty Ltd
Wyndham Vale VIC 3024•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 36d ago
FIFO Chefs from Brisbane and nearby suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
Mackay & Whitsundays QLD•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Support and mentor junior kitchen staff.
Posted 21d ago
Commis Chef - Breakfast
Sofitel
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes to recipe and brand standards.
- Support smooth service with strong organisation and a sense of urgency.
- Maintain impeccable food safety, hygiene, and kitchen standards.
Posted 15d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 15d ago
CDP | Demi | Commis - Various Chef Roles | RACV Healesville
RACV
Yarra Valley & Dandenong Ranges VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team at RACV Healesville Country Club.
- Work across various kitchens and dining experiences.
- Flexible full-time, part-time, or casual positions available.
Posted 15d ago
Chef | Sinnamon Park
Bluebird early education
Sinnamon Park QLD 4073•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the kitchen and provide nutritious meals for children aged 0 to 6 years.
- Plan and prepare meals considering dietary requirements and allergies.
- Maintain a safe and hygienic kitchen environment.
Posted 37d ago
Call Out For Chefs
Novotel
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team at Novotel Sunshine Coast Resort.
- Prepare high-quality food for various dining and event services.
- Work in a fast-paced environment with opportunities for growth.