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Restaurant Management jobs in Sydney NSW

150 jobs
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Posted today

Retail Manager

Park Bong Sook Chicken Chatswood
Chatswood NSW 2067•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant and manage staff.
  • Develop and implement operational policies to improve performance.
  • Monitor sales performance and ensure compliance with regulations.
Posted today

Venue Managers

The Trustee for Papayogi Unit Trust
Glebe NSW 2037•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the venue ensuring high-quality service delivery.
  • Supervise and train staff while managing customer relations and service standards.
  • Ensure compliance with health and safety regulations and operational procedures.
+60d ago

Entry Level Junior Restaurant All Rounders

Eat GRK Beverly Hills
Beverly Hills NSW 2209•Casual/Holiday
$17 - $28/hr
KEY POINTS WE FOUND
  • Entry level positions for Restaurant All Rounders
  • Casual dining environment in Beverly Hills
  • Must be reliable, honest, and willing to learn
Posted 19d ago

Restaurant assistant manager

Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
  • Oversee and train new staff members
  • Ensure high standard quality of service
  • Manage rostering and bar operations
Posted 11d ago

Retail Manager

Black VFW Enterprises Pty Ltd
Bondi NSW 2026•Full time
$79k - $81k
Above avg
KEY POINTS WE FOUND
  • Lead and oversee all aspects of store operations.
  • Manage a team of retail sales associates and ensure high levels of customer service.
  • Develop and implement strategies to drive sales and improve operational efficiency.
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+60d ago

Department Manager

McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
  • Monitor restaurant procedures to ensure product quality.
  • Engage with customers to drive repeat business and execute marketing plans.
  • Ensure restaurant cleanliness and maintain safety and security standards.
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+60d ago

Department Manager

McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage and oversee restaurant operations and staff performance.
  • Ensure compliance with health and safety regulations and company policies.
  • Train and develop crew members for various roles within the restaurant.
Posted 8d ago

Restaurant Manager

The Pillars Pty Ltd trading as The Pillars
Sydney NSW 2000•Full time
$80k - $110k
Above avg
KEY POINTS WE FOUND
  • Oversee daily dining operations and ensure high-quality service.
  • Collaborate with the Executive Chef on menu planning and inventory control.
  • Manage staff performance and maintain compliance with health regulations.
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Posted 17d ago

Venue Manager | Tal's | New Venue

Merivale
Sydney NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Manage and lead a diverse team in a high-volume venue.
  • Deliver exceptional guest experiences while maintaining high operational standards.
  • Foster a strong team culture that celebrates diversity and excellence.
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Posted 2d ago

Restaurant Staff Wanted! - All Venues

Merivale
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team across multiple restaurant roles.
  • Provide exceptional service and create memorable experiences for guests.
  • Enjoy flexible hours and opportunities for career development.
Posted 21d ago

Retail Manager

MAAS (AUST) PTY LTD
Casula NSW 2170•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the restaurant.
  • Manage staff recruitment, training, and performance.
  • Ensure compliance with food safety and operational standards.
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Posted 3d ago

Bar Manager | mimi's & will's

Merivale
Coogee NSW 2034•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Manage day-to-day operations of the bar
  • Lead and develop a passionate team
  • Drive revenue and ensure exceptional guest experiences
Expiring today

Restaurant Managers

The Trustee for The Social Club Sydney Unit Trust
Parramatta NSW 2150•Full time
$78k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant to ensure smooth service delivery.
  • Lead and motivate restaurant staff while maintaining high performance standards.
  • Manage inventory, food costs, and ensure compliance with safety regulations.
Expiring today

Venue Managers

POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring smooth service delivery.
  • Manage and train front-of-house staff while maintaining service standards.
  • Coordinate with kitchen leadership and manage venue's commercial performance.
Posted 15d ago

Fast Food Manager

Four S Group Pty Ltd
Matraville NSW 2036•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Lead the operations of a fast-paced food outlet
  • Ensure operational efficiency and maintain food quality standards
  • Manage staff hiring, training, and performance
Posted 18d ago

Restaurant Manager

Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily front-of-house operations to ensure smooth and efficient service
  • Supervise and support staff, including training and performance management
  • Manage staff rosters, budgets, and inventory levels
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Posted today

Canteen Manager

Our Lady Of The Rosary Catholic School Waitara
Waitara NSW 2077•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage day-to-day operations of the school canteen.
  • Oversee financial management and compliance with health regulations.
  • Coordinate and manage volunteers and maintain stock levels.
Posted 1d ago

Bar Manager | InterContinental Sydney Coogee Beach

InterContinental
Coogee NSW 2034•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Oversee bar operations and lead a high-performing team.
  • Deliver exceptional guest experiences and manage inventory.
  • Drive beverage sales and ensure compliance with health and safety standards.
Posted 1d ago

General Manager – $130K+S, High-Vol F&B Pub, CBD, Mainly Days

Placed Recruitment
Sydney NSW 2000•Full time
~$120k - $130k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations of a high-volume food and beverage pub
  • Ensure service quality and customer experience standards are met
  • Lead and develop a strong team of Duty Managers
Job Cover
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+60d ago

Shift Runner

Domino's
Kellyville NSW 2155•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing store operations
  • Ensure food safety and quality standards are met
  • Lead and motivate team members
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