Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs in Sydney NSW
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Posted 26d ago
Assistant Restaurant Manager - Delta Rue
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in overseeing daily operations and lead service with confidence.
- Coach, motivate and support the team, building capability and confidence through on-the-job training.
- Champion warm, personalised service and take ownership of guest feedback.
Posted 29d ago
Operations Leading Hand (Customer Delivery)
dnata catering and retail
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate catering operations to ensure on-time aircraft servicing.
- Supervise, train and support team members while maintaining safety and quality standards.
- Provide professional communication and customer service to ensure a strong team culture.
Posted 41d ago
Springwood Sports Club | Club Supervisor
Mingara Recreation Club
Springwood NSW 2777•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage diverse teams in a hospitality environment.
- Provide exceptional customer service and create memorable experiences.
- Support training and development of new staff while managing club operations.
+60d ago
Store Manager - Annandale
Chargrill Charlie's
Annandale NSW 2038•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
Posted 18d ago
Food & Beverage Duty Manager | Full Time | Holiday Inn Sydney Potts Point
Holiday Inn
Potts Point NSW 2011•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the food and beverage team to deliver exceptional service.
- Create memorable guest experiences that drive loyalty and maximise revenue.
- Ensure adherence to brand standards and foster a positive workplace culture.
Posted 2d ago
Duty Manager
TFE Hotels
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the Front Office team to deliver exceptional guest experiences.
- Provide coaching and support to Front Office team members.
- Resolve complex guest enquiries and ensure operational excellence.
Posted 2d ago
Shift Supervisor - Padstow
Oporto
Padstow NSW 2211•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 10d ago
Assistant Venue Manager
Timezone
Marrickville NSW 2204•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing the Timezone Marrickville venue opening in December.
- Lead and inspire a team to deliver exceptional guest experiences.
- Support the Venue Manager in operational and financial management.
Posted 10d ago
Assistant Food and Beverage Manager
TFE Hotels
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the Food & Beverage team during service to create memorable guest experiences.
- Coordinate day-to-day venue operations for efficient service delivery.
- Coach and support team members to build their confidence and commitment to hospitality.
Posted 3d ago
Duty Managers | Find Your Next Move Across Sydney
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a busy shift and oversee service in various hospitality venues.
- Support and coach team members while maintaining high standards of service.
- Handle guest feedback and ensure a positive experience.
Posted 3d ago
Assistant Park Manager
BelgraviaPRO
North Narrabeen NSW 2101•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing the day-to-day operations of Sydney Lakeside Holiday Park.
- Deliver exceptional customer service to guests and coordinate office management tasks.
- Maintain the grounds, amenities, and assist with cleaning and maintenance duties.
Posted 12d ago
Food & Beverage Supervisor
Compass Group
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support front-of-house team members during daily operations
- Supervise food and beverage service across dining facilities and functions
- Coordinate meal services, special events and hospitality requirements
Posted 12d ago
Food & Beverage Manager
Compass Group
Sydney CBD NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead hospitality operations at HMAS Penguin
- Drive a positive team culture focused on accountability and service excellence
- Manage rostering, workforce planning and people management activities
Posted 19d ago
Food and Beverage Team Leader
Stamford Hotels and Resorts
Sydney NSW 2000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and support Food & Beverage team members during daily operations.
- Ensure high standards of service and guest satisfaction.
- Assist with stock control and maintain appropriate stock levels.
Posted 12d ago
Head of Food & Beverage - Crown Sydney
Crown Sydney
Sydney NSW 2000•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
- Lead the strategic vision and operational success of Food & Beverage across Crown Sydney.
- Drive revenue growth, profitability and operational excellence across multiple venues.
- Deliver exceptional guest experiences that set new benchmarks in luxury hospitality.
Posted 12d ago
Food & Beverage Supervisor
Compass Group
Richmond Lowlands NSW 2753•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support front-of-house team members during daily operations
- Supervise food and beverage service across dining facilities and functions
- Coordinate meal services, special events and hospitality requirements
Posted 5d ago
Hospitality Supervisors & Team Leaders | Ready to Step into Management?
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts and coordinate smooth services in hospitality venues.
- Support and coach team members while ensuring excellent guest experiences.
- Take ownership of operational tasks and contribute to venue performance.
Posted 5d ago
General Manager | Make Your Next Move Count
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee a busy, multifaceted hospitality operation in Manly.
- Lead and coach management teams to ensure consistent guest experiences.
- Utilise financial results to identify opportunities for business improvement.
+60d ago
Shift Supervisor - Eastgardens
Oporto
Eastgardens NSW 2036•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 18d ago
Shift Supervisor - Kirrawee
Oporto
Kirrawee NSW 2232•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.