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Chef jobs in Sydney NSW

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Posted 12d ago

Chef

Compass Group
Sydney CBD NSW•Casual/Holiday
~$66k - $82k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present restaurant standard dishes to a high quality finish
  • Create modern plated menus with refined flavour profiles
  • Support premium boardroom service and corporate fine dining
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Posted 19d ago

Sous Chef

Stamford Hotels and Resorts
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist the Head Chef in managing kitchen operations across multiple outlets.
  • Lead and support the kitchen brigade to ensure high-quality food preparation and service.
  • Maintain food safety, hygiene, and HACCP standards while managing food costs.
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Posted 12d ago

Chef

Compass Group
Sydney CBD NSW•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
Posted 19d ago

Commis Chef

ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced environment as a Commis Chef at Accor''s Sydney Lounges.
  • Provide high-quality customer service and assist in food preparation and cooking.
  • Work under the guidance of senior chefs and follow established recipes.
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Posted 12d ago

CHEFS & CHEF SUPERVISORS – FULL TIME– SYDNEY DEFENCE

Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality meals in a bulk cooking and catering environment
  • Maintain food safety, hygiene and HACCP standards
  • Support stock control, ordering and inventory management
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Posted 12d ago

Chef

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
North Sydney NSW 2060•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 4d ago

F&B Attendant

Compass Group
Sydney CBD NSW•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
  • Develop and maintain high standards of food and beverage service in corporate venues.
  • Provide exceptional customer service and hospitality in a fast-paced environment.
  • Collaborate with a team to ensure smooth operations during events.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Ryde NSW 2112•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Penrith NSW 2750•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 4d ago

Chef's in Sydney

Compass Group
Sydney CBD NSW•Full time
~$58k - $97k(Estimated)
KEY POINTS WE FOUND
  • Chefs earn between $29.46 - $49.14 per hour in Sydney CBD and surrounding areas.
  • Roles available include full time, part time, and casual with Monday to Friday rosters.
  • Minimum 2 years full time work experience required, from Commis to Head Chef.
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Posted 4d ago

Kitchenhand

Compass Group
North Sydney NSW 2060•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Part-time Kitchenhand opportunity at HMAS Penguin in Mosman.
  • Support chefs and maintain high standards of cleanliness and food safety.
  • Flexible hours with career development opportunities.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Randwick NSW 2031•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Sydney CBD NSW•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Parramatta NSW 2150•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
Posted 4d ago

Savoury Chef ... Come Make Something Delicious

Black Star Pastry
Alexandria NSW 2015•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the Production Kitchen team at Black Star Pastry to create innovative savoury offerings.
  • Bring your culinary skills to life by preparing pies, quiches, sandwiches, and salads.
  • Contribute to a team-focused environment that values quality and creativity.
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Posted today

Restaurant Team Member/ Supervisor

Mad Mex
Miranda NSW 2228•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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Posted 5d ago

Head Chef & Sous Chef - New Opening

Hospoworld Resourcing
Sydney NSW 2000•Full time
~$110k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team in a new dining and entertainment venue.
  • Deliver high-quality food and maintain service standards.
  • Recruit and develop kitchen staff while managing costs and stock.
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Posted 5d ago

Head Chef | Pastry & Production | $120k

Hospoworld Resourcing
Sydney NSW 2000•Full time
~$120k - $140k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily pastry production and workflow
  • Manage quality and consistency across core products
  • Train and develop pastry team members
Posted 5d ago

Pastry Cook - Full time opportunity

Crown Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team in a fast-paced pastry kitchen.
  • Deliver exceptional food presentation and quality.
  • Opportunities for career advancement and growth.
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