Wait Staff & Bartenders jobs in New Zealand
• The average pay for Wait Staff & Bartenders jobs in New Zealand is $50K per year.
• Entry-level positions start at $37K per year, while the most experienced workers can earn up to $60K per year.
• 6 companies are currently advertising Wait Staff & Bartenders jobs in New Zealand including McDonalds, El Camino Cantina, The Bavarian New Zealand, Spotless and Pacific Concepts.
• Top skills include TEAM PLAYER, MAC, TIME MANAGEMENT, STRONG WORK ETHIC and PUNCTUAL.
• Entry-level positions start at $37K per year, while the most experienced workers can earn up to $60K per year.
• 6 companies are currently advertising Wait Staff & Bartenders jobs in New Zealand including McDonalds, El Camino Cantina, The Bavarian New Zealand, Spotless and Pacific Concepts.
• Top skills include TEAM PLAYER, MAC, TIME MANAGEMENT, STRONG WORK ETHIC and PUNCTUAL.
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Posted 53d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $62k
Pay information not disclosed by advertiser
Key points we found
- Provide excellent customer service in food and beverage settings.
- Assist in the preparation and serving of food and drinks.
- Maintain cleanliness and organisation of the dining area.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Provide exceptional food and beverage service to guests.
- Create a welcoming and positive dining experience.
- Thrive in a fast-paced and dynamic environment.
Expiring today
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Create and deliver unforgettable guest experiences with energy and top-tier service mindset
- Drive sales on every shift through upselling and proactive guest engagement
- Follow all safety and compliance procedures to ensure guest and team safety
+60d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Provide exceptional food and beverage service to guests.
- Create a welcoming and positive dining experience.
- Thrive in a fast-paced and dynamic environment.