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Restaurant Management jobs in Melbourne VIC

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Posted 52d ago

Venue Manager | Halswell

NZ Venue Co LTD

Melbourne VIC•Full time

~$129k - $134k(Estimated)

KEY POINTS WE FOUND

Manage and lead the Halswell venue with full autonomy.
Drive commercial success through effective team leadership and community engagement.
Support career progression within the hospitality sector across multiple venues.

Posted 3d ago

Assistant Restaurant Manager | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
Lead and shape the culture while providing exceptional guest experiences.
Work closely with the Restaurant Manager to manage a high-performing team.

Posted 41d ago

Assistant Restaurant Manager | Eureka 89

Hospitality & Guest Experience

Southbank VIC 3006•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the floor during service to create exceptional guest experiences.
Inspire and develop a high-performing team in a premium hospitality environment.
Collaborate with various teams to ensure seamless dining and event experiences.

Posted 5d ago

Assistant Restaurant Manager

Hospoworld Resourcing

Melbourne VIC 3004•Full time

~$70k - $75k(Estimated)

KEY POINTS WE FOUND

Assist in managing a new restaurant in Werribee.
Lead the team and ensure smooth operations.
Deliver excellent guest experiences.

Posted 5d ago

Venue Operations Manager

Hospoworld Resourcing

Melbourne VIC 3004•Full time

~$100k - $110k(Estimated)

KEY POINTS WE FOUND

Lead and manage a high-energy venue with a focus on commercial success.
Inspire and elevate a team of over 40 staff members.
Implement effective operational strategies and maintain high service standards.

Posted 5d ago

Assistant Restaurant Manager

Hospoworld Resourcing

Melbourne VIC 3004•Full time

~$70k - $75k(Estimated)

KEY POINTS WE FOUND

Lead a team of 40+ in a premium QSR environment.
Support day-to-day operations and enhance guest experience.
Drive a people-first culture and develop future leaders.

Posted 4d ago

Restaurant Manager

Zeus Street Greek

Melbourne VIC 3000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Inspire and develop leadership capabilities within the team.

Posted 5d ago

Restaurant Team Member

Mad Mex

Doncaster VIC 3108•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

+60d ago

Schnitz Area Manager - Multi site Manager in Western Suburbs

SCHNITZ

Point Cook VIC 3030•Full time

~$67k - $99k(Estimated)

KEY POINTS WE FOUND

Manage multiple restaurant locations in the Western suburbs.
Drive customer service excellence and maintain product quality.
Develop and mentor store managers and team members.

Posted 5d ago

Grill Master

Mad Mex

Doncaster VIC 3108•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

Posted 7d ago

Assistant Restaurant Manager

Zeus Street Greek

Keilor Downs VIC 3038•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support the Restaurant Manager in day-to-day operations.
Drive team performance and champion exceptional guest experiences.
Manage labour, inventory, and store finances.

Posted 5d ago

Restaurant Team Member

Mad Mex

Maribyrnong VIC 3032•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

+60d ago

Restaurant Manager

SCHNITZ

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a high-performing restaurant and develop your team.
Create great customer experiences and maintain high standards.
Manage day-to-day operations including rosters and stock.

+60d ago

Restaurant Manager - Hampton Park

Red Rooster

Hampton Park VIC 3976•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver exceptional customer experiences and maintain high standards.
Drive continuous improvement and optimise profit while managing costs.

Posted 5d ago

Superstar Program/Opportunity

Mad Mex

Glen Waverley VIC 3150•Full time

~$80k - $120k(Estimated)

KEY POINTS WE FOUND

12-month program transitioning from employee to restaurant owner
Full P&L accountability with support from Mad Mex
Seeking experienced hospitality operators with a passion for equity

+60d ago

Assistant Restaurant Manager - Rowville

Red Rooster

Rowville VIC 3178•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team.
Support the Restaurant Manager in operations.
Create memorable customer experiences.

+60d ago

Restaurant Team Member

Grill'd

Keilor East VIC 3033•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide excellent customer service and create a positive dining experience.
Prepare quality ingredients and master cooking stations in a fast-paced environment.
Maintain cleanliness and work collaboratively with the team.