Chef jobs in Melbourne VIC
356 jobs
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Posted 15d ago
Cook
Job2Go Pty Ltd
South Yarra VIC 3141•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards at all times.
- Coordinate with kitchen team members for efficient service.
Posted 1d ago
Chef
Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
~$75k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality Italian dishes.
- Assist with menu planning and maintain food safety standards.
- Supervise kitchen staff and manage stock levels.
Posted 1d ago
Chef
Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Italian dishes
- Assist with menu planning and maintain food safety standards
- Supervise kitchen staff and manage stock levels
Posted 7d ago
Chef
Atlas Recruitment Experts
Mornington Peninsula VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes according to established recipes.
- Contribute to seasonal menu planning using fresh, locally sourced ingredients.
- Ensure compliance with hygiene and workplace health and safety requirements.
Posted 9d ago
Chef
Atlas Recruitment Experts
Eastern Suburbs Melbourne VIC•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of traditional Italian dishes.
- Contribute to menu planning and daily specials.
- Ensure efficient kitchen operations and maintain food safety standards.
Posted today
Expression of Interest | Head Chef | Mr Wong Melbourne
Merivale
Melbourne VIC•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations at Mr Wong Melbourne.
- Recruit and develop a diverse kitchen team.
- Ensure exceptional quality and consistency in high-volume services.
Posted 7d ago
Chef
Job2Go Pty Ltd
Melbourne VIC 3000•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Menu planning and costing for daily specials and seasonal dishes.
- Prepare and cook a full range of Italian dishes while supervising kitchen staff.
- Ensure food safety and hygiene compliance in the kitchen.
Posted 1d ago
Cook
Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Italian dishes.
- Assist with menu planning and maintain food safety standards.
- Supervise kitchen staff and manage stock levels.
Expiring today
Chef
Atlas Recruitment Experts
South Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of dishes according to established recipes.
- Maintain high standards of cleanliness and food safety in the kitchen.
- Collaborate with the kitchen team to ensure efficient service.
Posted 7d ago
Cook
JUNIOR STARS PTY LTD
Brookfield VIC 3338•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children aged six weeks to five years.
- Manage dietary requirements and ensure compliance with food safety standards.
- Supervise kitchen assistant and maintain a clean, safe kitchen environment.
Posted today
Senior Chef de Partie
The Trustee for Jesha Trust trading as Piccolino
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a section of the kitchen and train a team of five kitchen staff.
- Ensure quality and consistency of food in a high-volume restaurant.
- Contribute to menu development and manage stock and food costs.
Posted 22d ago
Chef
Contemporary Catering
Doncaster VIC 3108•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals for residents in accordance with dietary requirements.
- Coordinate food preparation and maintain quality standards.
- Ensure compliance with food safety and hygiene regulations.
Posted 16d ago
Chef
DonDon 6 Pty Ltd
Footscray VIC 3011•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu and quality standards.
- Monitor the quality, consistency, and presentation of dishes.
- Assist with menu planning and estimating ingredient requirements.
Posted 17d ago
Chef - Chatterbox Café
Chatterbox Cafe
Western Suburbs Melbourne VIC•Full time
KEY POINTS WE FOUND
- Join a fun, friendly team at Werribee’s favourite café.
- Full-time role with early starts, perfect for those who enjoy afternoons free.
- 5+ years experience required, with strong knowledge of modern café cuisine.
Posted 1d ago
Cook
The Sovereign Receptions Centre
North Eastern Suburbs Melbourne VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook dishes according to established recipes and quality standards.
- Ensure all food preparation meets food safety and hygiene regulations including HACCP principles.
- Work collaboratively with other kitchen staff during busy service periods.
Posted 14d ago
Chef
Piatella Cafe Bar Burwood One
Burwood VIC 3125•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking two skilled and experienced Chefs to join the kitchen team.
- Responsible for menu development, food preparation, and supervising kitchen operations.
- Experience with Australian and Italian cuisine is preferred.
Posted 24d ago
Cook
Job2Go Pty Ltd
Braybrook VIC 3019•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to menu specifications.
- Ensure food safety and hygiene compliance in the kitchen.
- Collaborate with kitchen staff to maintain efficient kitchen operations.
Expiring in 1d
Full time Sous Chef
SQUIRES LOFT TORQUAY
Torquay VIC 3228•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage all operations of the kitchen including food preparation and cooking.
- Supervise and train kitchen staff to ensure high standards of performance.
- Collaborate with front-of-house staff to ensure smooth service.
Posted 14d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Posted 21d ago
Sous Chef
All Things Equal
Hawthorn VIC 3122•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations ensuring exceptional food quality and service.
- Plan, develop and cost seasonal menus alongside the Head Chef.
- Train and mentor back-of-house employees and trainees.