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Chef jobs in Melbourne VIC

355 jobs
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Posted 4d ago

Chef

Compass Group
Parkville VIC 3052•Casual/Holiday
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and present food for various dining services.
  • Manage kitchen operations and maintain hygiene standards.
  • Mentor junior chefs and contribute to menu planning.
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Posted 4d ago

Sydney Chef - FIFO

Compass Group
Melbourne CBD VIC•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 5d ago

2nd Year Apprentice Chef | Education Catering | Parkville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Parkville VIC 3052•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join Cater Care as a 2nd Year Apprentice Chef in Parkville.
  • Gain hands-on experience in preparing and serving gourmet meals.
  • Receive on-the-job training to enhance your culinary skills.
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+60d ago

Team Members - Springvale

Oporto
Springvale VIC 3171•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Team Members - South Melbourne

Oporto
South Melbourne VIC 3205•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 16d ago

Head Chef

The Sporting Globe
Greensborough VIC 3088•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a high-performing kitchen team.
  • Manage a large, high-volume kitchen operation.
  • Ensure food safety and compliance standards are met.
+60d ago

Commis Chef | Eureka 89

Chef & Kitchen
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the kitchen brigade at Eureka 89 as a Commis Chef.
  • Prepare and cook high-quality ingredients for premium dining and events.
  • Work in a fast-paced environment with experienced chefs and contribute to memorable guest experiences.
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+60d ago

Team Members - DFO South Wharf

Oporto
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable experiences through customer interactions
  • Maintain a clean and safe restaurant environment
+60d ago

Chefs | Hotel Esplanade

Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at Hotel Esplanade (The Espy) in St Kilda.
  • Work across multiple food concepts and high-volume service.
  • Opportunities for career progression and skill development.
Posted 23d ago

Chef

Eden Academy
Mambourin VIC 3024•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead a commercial-style kitchen to prepare nutritious meals for children.
  • Engage with children and families to promote healthy eating habits.
  • Maintain a clean and safe kitchen environment.
Posted 12d ago

Chef de Partie - Breakfast

Sofitel
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the breakfast kitchen section ensuring high standards of food preparation and presentation.
  • Engage with guests and create a welcoming dining experience during breakfast service.
  • Support and motivate the culinary team to deliver seamless service and maintain food safety standards.
+60d ago

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team in a high-volume restaurant environment.
  • Prepare and deliver quality food while ensuring kitchen hygiene and safety standards.
  • Contribute to menu development and manage kitchen operations.
Posted 45d ago

Head Chef, Chirnside Park - VIC

Estia Investments Pty Ltd
Chirnside Park VIC 3116•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional meal experiences to residents in aged care.
  • Create nutritious and healthy meals catering to diverse needs.
  • Train and mentor kitchen team to uphold high standards.
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+60d ago

Team Members - Roxburgh Park

Oporto
Coolaroo VIC 3048•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

Commis Chef

Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present high quality dishes for guests
  • Organise and set up the assigned section of the kitchen
  • Maintain a clean and hygienic work environment
+60d ago

Sous Chef

Skilled Jobs Australia
Red Hill South VIC 3937•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Assist in daily food preparation and execution
  • Create menus including Indian inspired dishes
  • Work in a high volume, fast paced environment
Posted 51d ago

Sous Chef

The Sporting Globe
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen crew during busy services
  • Support the Head Chef with daily kitchen operations
  • Ensure food quality, presentation, and consistency
+60d ago

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe
Geelong VIC 3220•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at The Sporting Globe in Geelong.
  • Prepare and deliver high-quality meals in a fast-paced environment.
  • Ensure food safety and hygiene standards are met.
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+60d ago

Team Members - Little River - Westbound

Oporto
Avalon VIC 3212•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 50d ago

Back of House Team Members

The Sporting Globe
Greensborough VIC 3088•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the opening kitchen crew at a new high volume venue.
  • Work in a fast-paced environment with opportunities for growth.
  • Receive training and support from experienced leadership.
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