Marriott jobs
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Posted today
Beverage and Food Supervisor
Marriott
Brisbane QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team in providing efficient and friendly service to guests.
- Supervise a large team in a high volume fast-paced restaurant.
- Ensure exceptional guest service and attention to detail.
Posted today
Food & Beverage Attendant - Restaurant and Bar
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with restaurant service and exceed guest expectations.
- Maintain cleanliness and complete daily checklists with attention to detail.
- Support the Food and Beverage team and build relationships with guests.
Posted today
Front Office Manager
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of the front office department and exceed guest expectations.
- Handle complaints and resolve conflicts while providing motivation and support to the team.
- Build and strengthen relationships with customers to enable future bookings.
Posted today
Food & Beverage Attendant (Citrique Restaurant)
Marriott
Surfers Paradise QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide efficient, friendly and professional service to all guests.
- Assist guests with menu, dietary requirements and recommendations.
- Maintain hygiene standards and ensure immaculate service areas.
Posted today
F&B and Event Service Expert
Marriott
Brisbane QLD•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service during events
- Ensure guest satisfaction through attentive service and communication
- Maintain a clean and professional appearance while adhering to safety standards
Posted today
In Room Dining Attendant
Marriott
Brisbane QLD•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide high-quality in-room dining experiences for guests.
- Work across multiple venues at The Westin Brisbane and Four Points by Sheraton.
- Ensure exceptional guest service and uphold brand values.
Posted today
Demi Chef de Partie
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and produce high-quality dishes in accordance with established recipes and standards.
- Support day-to-day operations while maintaining exceptional culinary and service standards.
- Assist in managing food preparation and contribute to menu consistency and guest satisfaction.
Posted today
Logistic Driver
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Supply guests with directions and information about property amenities and local areas.
- Transport guests in a house car as needed.
- Ensure adherence to safety and security policies and maintain a professional appearance.
Posted today
Commis Chef
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking Commis Chefs for various outlets at W Sydney.
- Candidates must have a passion for food and experience in a fast-paced environment.
- Roles available for both part-time and full-time depending on availability.
Posted today
F&B Attendant - Warabi (Casual)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, professional, personalised food and beverage service to guests
- Process orders and payments efficiently using the MICROS system
- Create memorable guest experiences through attention to detail and genuine connection
Posted today
F&B Supervisor (full-time)
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team across various outlets and service periods.
- Ensure exceptional service and operational efficiency while supervising daily activities.
- Create a positive team environment and identify opportunities for service improvement.
Posted today
Spa Host
Marriott
Brisbane QLD•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve as the main point of contact for guests in the spa.
- Promote and sell spa services and retail items.
- Deliver enriching experiences that deepen guests'' passion for well-being.
Posted today
F&B Service Expert
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service to guests
- Ensure a memorable dining experience through attentive service
- Maintain cleanliness and organisation of work areas
Posted today
Demi Chef
Marriott
Gold Coast•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and organisation of the kitchen area and equipment.
- Develop and maintain positive working relationships with team members.
Posted today
Chef de Partie
Marriott
Melbourne VIC•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Assist management in hiring, training, and motivating employees.
- Ensure adherence to safety and security policies.
Posted today
Junior Sous Chef
Marriott
Adelaide SA•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Entry level management position in the kitchen
- Assists in leading staff and food production
- Ensures guest and employee satisfaction while maintaining budget
Posted today
Kitchen Stewarding Supervisor
Marriott
Gold Coast•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and support the daily activities of the stewarding team.
- Ensure high standards of cleanliness, organisation and food safety in kitchen and dining areas.
- Assist with scheduling, training, coaching and development of Kitchen Support Experts.
Posted today
Sous Chef
Marriott
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Accountable for overall success of daily kitchen operations.
- Supervises and coordinates activities of cooks and workers engaged in food preparation.
- Ensures compliance with food handling and sanitation standards.
Posted today
Front Office All Rounder - Part Time
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional guest service and support during check-in and check-out processes.
- Handle guest inquiries, requests, and concerns with professionalism and warmth.
- Coordinate with housekeeping and other departments to ensure guest satisfaction.
Posted today
Assistant Food & Beverage Manager
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support and develop a team of hospitality professionals.
- Deliver exceptional guest experiences and ensure service exceeds expectations.
- Drive operational excellence and contribute to venue success.