Hospitality, Tourism & Food Services jobs
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Posted 27d ago
Conference & Event Supervisor
Mercure
Perth WA 6000•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the conference and events team to deliver outstanding service.
- Supervise the execution of events, ensuring alignment with guest orders.
- Manage inventory and costs while maintaining high-quality standards.
Posted 11d ago
Food & Beverage Supervisor Food and Beverage Operations
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Full time
~$62k - $93k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team to ensure high-quality service.
- Oversee daily service and mentor team members to deliver exceptional guest experiences.
- Ensure compliance with RSA, hygiene, and workplace health and safety standards.
Posted 12d ago
Canteen Manager - Medowie
Catholic Schools Office
Medowie NSW 2318•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage the day-to-day operations of the school canteen.
- Promote healthy food choices and ensure compliance with food safety standards.
- Establish strong relationships within the school community.
Posted 20d ago
Chef
Guardian Childcare & Education
Caloundra West QLD 4551•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children and educators.
- Collaborate with educators to integrate food into the learning experience.
- Ensure food safety and hygiene standards are upheld.
Posted 43d ago
Team Member - Redbank Plains
Nando's
Redbank QLD 4301•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant crew and earn money while learning life skills.
- No experience needed, just passion and a hunger to learn.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 11d ago
Karratha Local Utility - All-Rounders
ISS FACILITY SERVICES PTY LTD
Karratha WA 6714•Full time
~$66k(Estimated)
KEY POINTS WE FOUND
- Join the dynamic Resources Operations Team in a Utilities role.
- Maintain high standards of cleanliness and hygiene across the Village.
- Work in various departments including Housekeeping, Kitchen, and Grounds Utilities.
+60d ago
Store Manager - MOUNT HUTTON
Domino's
Mount Hutton NSW 2290•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performance team in a fast-paced pizza store environment.
- Deliver exceptional customer service and enhance the customer experience.
- Manage financials, stock, and staff rostering effectively.
Posted 11d ago
Food & Beverage Supervisor Food and Beverage Operations
Oaks Port Douglas Resort
Port Douglas QLD 4877•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team to deliver high-quality service.
- Supervise dinner service and assist with events like conferences and weddings.
- Train and develop team members while ensuring compliance with service standards.
+60d ago
Instore
Domino's
Albion Park NSW 2527•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Connect customers with fast and fresh food
- Prepare and deliver pizzas safely and efficiently
- Work as part of a large team in a dynamic environment
+60d ago
Assistant Manager
Domino's
Mirrabooka WA 6061•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Assist in managing store operations and staff
- Ensure customer satisfaction and quality service
- Support the implementation of safety and food quality standards
Posted 11d ago
Kitchen Attendant Kitchen & Culinary
Oaks Port Douglas Resort
Port Douglas QLD 4877•Casual/Holiday
~$65k - $91k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations on a casual basis.
- Maintain cleanliness and hygiene standards in the kitchen.
- Assist with food preparation and support cooks in meal delivery.
Posted 58d ago
Food and Beverage Attendants - Multiple Opportunities Available!
HENRY JONES ART HOTEL
Hobart TAS 7000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional food and beverage service to guests.
- Assist with guest enquiries and ensure a memorable experience.
- Work collaboratively with a passionate team in a premium venue.
Posted 50d ago
Kitchen Team Member
Dome Coffees Australia
Forrestfield WA 6058•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team as a Back of House Team Member.
- Ensure high standards in food preparation and kitchen cleanliness.
- Flexible shifts to accommodate lifestyle and study commitments.
Posted 26d ago
Housekeeping Room Attendant - Night
ACCOR
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Ibis Melbourne Hotel & Apartments
- Work night shifts with flexible hours
- Provide exceptional guest experiences with attention to detail
Posted 46d ago
Bell Services Attendant - Crown Perth Hotel
Crown Perth
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcome guests and assist with their arrival and departure.
- Provide exceptional guest service and support luggage handling.
- Drive and park guest vehicles with care and professionalism.
+60d ago
Shift Supervisor - Birkenhead Point
Oporto
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 20d ago
Head Chef | Runaway Bay Tavern
Queensland Venue Co. Pty Ltd
Runaway Bay QLD 4216•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the kitchen team in a busy pub environment.
- Manage day-to-day kitchen operations including food quality and costs.
- Create a positive team culture focused on accountability and teamwork.
Posted 29d ago
Room Attendant
RACV
Torquay VIC 3228•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Ensure accommodation and public areas are cleaned to the highest standards.
- Respond to guest requests and report maintenance issues.
- Work collaboratively with colleagues to deliver exceptional service.
+60d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.
Posted 20d ago
Overnight Hotel Porter
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Provide outstanding service as the face of the hotel.
- Efficiently handle and deliver luggage to guest rooms.
- Greet and welcome guests, addressing their requests with professionalism.