in all categories

Other (Hospitality, Tourism & Food Services) jobs

• The average pay for Other jobs is $53K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $180K per year.
309 companies are currently advertising Other jobs including McDonalds, Nando's, Domino's, Opal Healthcare and Australian Unity.
• Top skills include MAC, TEAM PLAYER, KITCHEN, FOOD SAFETY and TEAM BUILDING.
Showing 1 - 20 of 188 jobs
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Posted 22d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Multiple hospitality positions available including Bar Attendant, Cook, Waiter, and Kitchen Hand.
  • Positions require strong customer service skills and the ability to work in a fast-paced environment.
  • Successful candidates will be part of a long-standing Darwin institution.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and bake a variety of breads and pastries.
  • Monitor baking processes to ensure quality and consistency.
  • Maintain hygiene and food safety standards.
+60d ago
Full time · Permanent
Similar jobs pay ~$72k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Support daily operations of the café
  • Deliver high standards of customer service and food handling
  • Ensure compliance with food safety and hygiene requirements
Posted 7d ago
Full time · Permanent
$80,000 Above avg.

Plus 12% Superannuation

Key points we found

  • Manage day-to-day operations of The Coffee Club Gepps Cross.
  • Oversee customer service, stock control, and staff supervision.
  • Ensure compliance with health and safety regulations and maintain service quality.
Posted 22d ago
Full time · Permanent
$71,550 - $90,000 Above avg.

Key points we found

  • Join a team at Wyndham Oasis in various kitchen and retail roles.
  • Prepare and cook a range of dishes while ensuring food safety standards.
  • Collaborate with team members to maintain a clean and efficient kitchen environment.
Posted 16d ago
Full time · Permanent
$67,575 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of a fast-food restaurant
  • Ensure excellent customer service and compliance with food safety standards
  • Supervise and support team members while coordinating shift operations
Posted 20d ago
Full time · Permanent
$76,600 - $85,000 Above avg.

Key points we found

  • Join a growing bakery team as a full-time Baker.
  • Produce high-quality baked goods while maintaining production standards.
  • Contribute to a supportive and dynamic work environment.
Posted 55d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

$77,000-$80,000 Annually excl. Superannuation

Key points we found

  • Prepare and cook a variety of dishes
  • Ensure food quality and safety standards are met
  • Assist in menu planning and training kitchen staff
Posted 9d ago
Full time · Permanent
$74,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Italian dishes.
  • Ensure food quality, safety, and hygiene standards are met.
  • Collaborate with kitchen staff and supervise junior staff.
Posted 20d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Produce a variety of baked goods including breads, pastries, and cakes.
  • Maintain high standards of cleanliness and professionalism in the workspace.
  • Collaborate with the team to ensure smooth daily operations.
Posted 3d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Manage day-to-day operations of a busy eatery
  • Ensure high customer service standards and compliance
  • Train and supervise staff while managing inventory
Posted 3d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Maintain hygiene standards and monitor ingredient quality
Posted today
Part time · Temporary
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Deliver exceptional customer service in a fast-paced environment
  • Assist in food preparation and meal assembly for patients
  • Maintain cleanliness and hygiene standards in the kitchen
Expiring today
Casual/Holiday · Temporary
Similar jobs pay ~$54k - $62k

Pay information not disclosed by advertiser

Key points we found

  • Join a supportive team at Brisbane Private Hospital as a Food Services Assistant.
  • Provide exceptional customer service by preparing and serving food to patients.
  • Ensure compliance with dietary requirements and maintain kitchen cleanliness.
Posted 16d ago
Full time · Temporary
$77,000 Above avg.

Ful time salary

Key points we found

  • Manage customer experience initiatives at McDonald''s locations.
  • Oversee hiring, training, and scheduling of staff.
  • Analyse sales data and implement marketing strategies.
Posted 16d ago
Full time · Permanent
$76,515 Above avg.

Ful time salary

Key points we found

  • Supervise daily operations and ensure prompt service delivery.
  • Manage staff training, scheduling, and performance evaluations.
  • Address customer inquiries and maintain inventory control.
Posted 16d ago
Full time · Temporary
$77,000 Above avg.

Ful time salary

Key points we found

  • Manage the Peoples Performance Department at McDonald''s restaurants.
  • Oversee hiring, training, and scheduling of staff based on sales analysis.
  • Ensure compliance with food safety and customer service standards.
Posted 16d ago
Full time · Temporary
$77,000 Above avg.

Ful time salary

Key points we found

  • Manage customer experience and sales analysis for McDonald''s restaurants.
  • Hire, train, and schedule staff based on sales patterns and customer demands.
  • Ensure compliance with food safety and quality assurance standards.
Posted 14d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook meals according to menu requirements.
  • Monitor and control cooking equipment temperatures.
  • Support and train junior kitchen staff or apprentices.