Hospitality, Tourism & Food Services jobs
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Posted 25d ago
Chef
VATS PARIWAR PTY LTD
Fairfield VIC 3078•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Seeking a skilled and enthusiastic Chef to join the kitchen team.
- Responsible for planning menus, estimating food quantities, and ensuring food quality.
- Must have strong communication and teamwork skills.
Posted 24d ago
Restaurant Manager
Private listing
Henley Beach SA 5022•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant operations and coordinate efficient service across dine-in and takeaway functions.
- Supervise and support front-of-house employees, including preparing rosters, allocating duties, training staff and monitoring performance.
- Maintain a high level of customer service and ensure guests receive an enjoyable and professional dining experience.
Posted 25d ago
Chef
RAJA RAJESHWARI PTY LTD T/A A2B CLYDE NORTH
VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of high-quality South Indian food.
- Supervise and coordinate the activities of cooks and other food preparation workers.
- Ensure compliance with hygiene and food safety requirements.
+60d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
+60d ago
Chef
BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at BMD Northcliffe Surf Club
- Prepare and present high-quality menu items
- Work across various kitchen sections in a fast-paced environment
Posted 9d ago
Cook
TANOSHIMI AUSTRALIA PTY LTD
Melbourne VIC 3000•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Japanese-inspired dishes and soufflé pancakes.
- Ensure food quality and safety standards are maintained during preparation and cooking.
- Assist in training junior kitchen staff and coordinate with front-of-house staff for timely service.
+60d ago
COOK
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook all menu items to high standards.
- Oversee and coordinate junior kitchen staff in food preparation and cooking.
- Manage inventory and maintain supplier relationships.
+60d ago
Chef – Italian Restaurant
L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy, authentic Italian kitchen
- Prepare high-quality Italian dishes and handmade pasta
- Pizza-making experience is highly regarded
Posted 25d ago
Baker
Target Business Services
Canterbury VIC 3126•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and produce a variety of bakery products including breads and pastries.
- Operate production equipment and monitor baking processes for quality.
- Maintain high standards of food safety and hygiene.
Posted 24d ago
Chef – Multiple Positions
Albion Hotel Casterton
Casterton VIC 3311•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Seeking multiple experienced Chefs for full-time positions.
- Responsible for preparing and cooking a range of dishes according to menus and quality standards.
- Maintain kitchen hygiene and food safety standards while assisting in smooth kitchen operations.
Posted 25d ago
Chef
HYDERABAD FUSION PTY LTD - T/a HYDERABAD FUSION RESTAURANT
Thornlie WA 6108•Full time
$85k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a wide range of Indian and Hyderabadi dishes to a high standard.
- Maintain high standards of food quality, hygiene, and kitchen organisation.
- Assist with menu planning and training junior kitchen staff.
+60d ago
Chef
Jade Court Chinese Restaurant
Cottesloe WA 6011•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Chinese and Cantonese dishes to a high standard.
- Supervise and train kitchen staff while ensuring food safety and hygiene standards are met.
- Assist with menu planning and maintain a clean and organised kitchen environment.
Posted 2d ago
Chef/Cook
Future Paradise Pty Ltd
Robina QLD 4226•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items according to established recipes and standards.
- Manage stock levels, ordering supplies, and maintain food safety and hygiene standards.
- Assist with daily kitchen operations and coordinate with front-of-house team members.
Posted 2d ago
Chef/Cook/Cafe Manager/Barista/Bar Attendant/Hospitality Worker
Henrys Cafe Brasserie
Bunbury WA 6230•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking experienced hospitality professionals for various roles.
- Positions include Chef, Cook, Cafe Manager, and Barista.
- Focus on quality food, excellent coffee, and outstanding customer service.
Posted 2d ago
CHEF
Team Villaggio Pty Ltd
West Ryde NSW 2114•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and update the menu considering seasonal ingredients and customer preferences.
- Lead and oversee kitchen staff while ensuring smooth kitchen operations and food safety standards.
- Create new dishes and improve existing recipes to maintain high food quality and customer satisfaction.
Posted 2d ago
CHEF
PS FOODS PTY LTD
Kellyville NSW 2155•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Lead culinary operations and menu development.
- Manage kitchen staff and ensure high food quality.
- Oversee financial performance and compliance with safety standards.
Posted 2d ago
Cook
H & F Najjar Pty Ltd
Broadview SA 5083•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present meals according to established recipes and service standards.
- Maintain high standards of food quality, cleanliness, and customer satisfaction.
- Assist with training and guidance of junior kitchen staff.
Posted 2d ago
Chef de Partie [Blue Ram Hotels Pty Ltd, trading as Kinross Woolshed]
Blue Ram Hotels Pty Ltd, trading as Kinross Woolshed
Thurgoona NSW 2640•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead a designated kitchen section to ensure efficient daily operations.
- Oversee preparation, cooking, and presentation of culinary offerings to high standards.
- Train and mentor junior culinary staff while managing food costs and inventory.
Posted 2d ago
Cook
SEPICO Pty Ltd
Doncaster East VIC 3109•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Persian dishes to a high standard.
- Maintain food safety and hygiene standards in the kitchen.
- Assist in training kitchen staff and planning menus.
Posted 3d ago
Chefs and Cooks
Armani Restaurant Pty Ltd
Parramatta NSW 2150•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Mediterranean and Middle Eastern dishes.
- Ensure high standards of food quality, presentation, and safety regulations.
- Train and supervise junior kitchen staff to maintain operational efficiency.