Hospitality, Tourism & Food Services jobs
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Posted 31d ago
KFC Assistant Restaurant Manager - Mountview Newley Opening Restaurant
KFC Corporate
Redbank NSW 2446•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team in a new KFC restaurant to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of team members.
Posted 17d ago
Restaurant Managers
Zenith Hotels
Shoal Bay NSW 2315•Full time
~$80 - $100(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the front-of-house team during busy lunch and dinner services
- Deliver exceptional guest experiences and maintain high service standards
- Recruit, train and develop team members

Posted 17d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.

Posted 24d ago
Team Member - Highpoint
Grill'd
Maribyrnong VIC 3032•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Highpoint restaurant.
- Flexible shifts that accommodate your lifestyle.
- Receive training and perks including free meals and discounts.

Posted 9d ago
Chef
Retire Australia
Erina NSW 2250•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team to create nutritious meals for seniors.
- Manage stock control, food orders, and kitchen operations.
- Ensure compliance with food regulations and workplace safety.

Posted 9d ago
Catering Assistant - Aged Care/Retirement
Cater Care
Ashfield NSW 2131•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with fresh food preparation and kitchen setup.
- Deliver friendly, attentive meal and snack service to residents.
- Maintain cleanliness across kitchen and dining facilities, including dishwashing.

Posted 8d ago
Sommeliers | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking experienced Sommeliers to join a talented wine team.
- Opportunities for full-time and casual positions available.
- Focus on exceptional service and guest experience.


Posted 9d ago
Assistant - Catering
Compass Group
Ballarat Central VIC 3350•Casual/Holiday
~$67k(Estimated)
KEY POINTS WE FOUND
- Assist the kitchen in preparing and presenting food and beverages.
- Provide friendly customer service to boarding students.
- Collaborate effectively with the team to ensure smooth operations.

Posted 46d ago
Baker
Hamilton Island
Hamilton QLD 4007•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Produce fresh breads and pastries from scratch
- Manage nightly bakery production and meet schedules
- Ensure quality and food safety standards are maintained

Posted 38d ago
Casual FIFO Chef
ISS INTEGRATED SERV P/L
WA•Casual/Holiday
~$59k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
- Exciting opportunities for Casual Chefs to work FIFO from Perth Airport to remote sites in WA.
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Must have Australian Trade Qualification of Commercial Cookery Certificate 3 or higher.

+60d ago
Assistant Venue Manager | Perth Venues
Funlab
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead venue shifts and drive exceptional guest experiences.
- Coach and develop your team to perform at their best.
- Identify opportunities to improve sales and venue performance.

Posted 32d ago
Team Member - Wintergarden
Grill'd
Brisbane QLD•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d Wintergarden
- Flexible shifts and growth opportunities
- No experience necessary, training provided
Posted 17d ago
Chef
Busy Bees Australia Employer Pty Ltd
Everton Hills QLD 4053•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.

Posted 24d ago
Assistant Restaurant Manager
Grill'd
Burleigh Heads QLD 4220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create epic dining experiences and manage safety and quality standards.
Posted 24d ago
Chef de Partie
PULLMAN
East Melbourne VIC 3002•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in accordance with hotel standards.
- Supervise and train kitchen team members under the guidance of the Executive Chef.
- Maintain hygiene and kitchen standards in line with HACCP requirements.


Posted 47d ago
Village Manager | FIFO | 8:6 | Western Australia (Various Sites) Full-time
Sodexo
WA•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the village ensuring high service standards.
- Manage team members and coordinate workloads for efficient operations.
- Build strong relationships with clients and ensure compliance with safety standards.


Posted 9d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Ipswich QLD 4305•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.


Posted 9d ago
Catering Assistants/ Supervisors | VIC
Compass Group
East Melbourne VIC 3002•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
- Multiple hospitality roles available across Melbourne
- Opportunities for career development into supervisory and management roles
- Flexible shift options including evening and overnight shifts


Posted 9d ago
Demi Chef
Canterbury League Club
Belmore NSW 2192•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality food across all outlets.
- Collaborate with kitchen staff to meet deadlines and quality standards.
- Maintain safe work practices and manage stock control.


Posted 9d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Collinsville QLD 4804•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.