Hospitality, Tourism & Food Services jobs
5796 jobs
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+60d ago
Cook - Fairlight
Chargrill Charlie's
Fairlight NSW 2094•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join an iconic Australian brand known for its exceptional chicken and chips.
- Contribute to product quality and consistency while supporting the Kitchen Manager.
- Work in a fast-paced environment with a focus on teamwork and customer satisfaction.
+60d ago
Baker
Skilled Jobs Australia
Port Augusta SA 5700•Full time
~$75k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a well-reputed bakery in Port Augusta, SA as a full-time baker.
- Prepare and bake a variety of bread and pastry products while ensuring quality and safety standards.
- Contribute to product development and maintain cleanliness in the kitchen.
+60d ago
Assistant Restaurant Manager - Riverton
Chicken Treat
Riverton WA 6148•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Team Member - Frankston
Grill'd
Frankston VIC 3199•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in Frankston.
- Flexible shifts that fit around your lifestyle.
- Receive training and support for career growth.
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
The Sporting Globe
Geelong VIC 3220•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team at The Sporting Globe in Geelong.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure food safety and hygiene standards are met.
Posted 7d ago
Food & Beverage Attendant- Nambucca Heads V-Wall Pavillion
Ingenia Communities
Nambucca Heads NSW 2448•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests and residents.
- Maintain food quality and compliance with safety regulations.
- Manage stock and ensure cleanliness in dining areas.
Posted 6d ago
Assistant Restaurant Manager | Full-time | InterContinental Sydney Coogee Beach
InterContinental
Coogee NSW 2034•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the restaurant service operation and guide the team to success.
- Deliver a warm and personalised guest experience while ensuring service excellence.
- Assist with rostering, inventory management, and cost control.
Posted 6d ago
Bar Attendant (Full Time) - InterContinental Perth
InterContinental
Perth WA 6000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve drinks to high standards while maximising up-selling opportunities.
- Manage stock, inventory, and equipment, ensuring cleanliness and security of the bar area.
- Provide exceptional customer service and create a warm welcome for every guest.
Posted 6d ago
Chef de Partie, Pastry (Full Time) | InterContinental Sanctuary Cove Resort
InterContinental
Hope Island QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the award-winning Culinary team at InterContinental Sanctuary Cove Resort.
- Prepare and produce high-quality pastries and desserts for various dining experiences.
- Support the training and development of junior culinary team members.
Posted 6d ago
Food and Beverage Attendant
Holiday Inn
Werribee VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service to guests.
- Ensure compliance with Responsible Service of Alcohol regulations.
- Contribute to guest satisfaction and revenue through upselling.
Expiring in 3d
Cook
Only About Children
Bridgeman Downs QLD 4035•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, nutritious meals and snacks for children aged 0 to 5.
- Maintain a clean, safe and organised kitchen in line with the Campus Food Safety Plan.
- Work with educators and families to support children''s food routines and wellbeing.
Posted 6d ago
Village Cook - InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$56k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals for colleague dining facility.
- Ensure food quality, safety, and presentation standards are met.
- Support stock rotation and inventory management.
Posted 6d ago
F&B Supervisor | Full Time | InterContinental Melbourne The Rialto
InterContinental
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team to deliver exceptional guest experiences.
- Supervise daily operations of the restaurant, bar, in-room dining, and events service areas.
- Assist with onboarding, training, and development of Food & Beverage colleagues.
Posted 6d ago
Food & Beverage Team Leader | Intercontinental Melbourne the Rialto
InterContinental
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day service across outlets and events
- Supervise and motivate colleagues on shift
- Ensure a warm, seamless, and professional guest experience
Posted 6d ago
Chef de Partie | Full Time | Crowne Plaza Melbourne (******)
Crowne Plaza Hotels & Resorts
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Organising kitchen operations and preparing a variety of dishes.
- Supervising and mentoring junior kitchen staff.
- Managing stock ordering and ensuring compliance with health and safety standards.
Posted 6d ago
Bar Supervisor
InterContinental
Adelaide SA 5000•Part time
~$62k(Estimated)
KEY POINTS WE FOUND
- Lead the bar during service, ensuring premium beverage preparation and delivery.
- Train and mentor team members in cocktail preparation and bar standards.
- Manage stock control and maintain bar presentation and cleanliness.
Posted 6d ago
Commis Chef | Part Time | Holiday Inn Potts Point
Holiday Inn
Potts Point NSW 2011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and produce high-quality food according to standard recipes.
- Work closely with the Front of House team to deliver the guest experience.
- Champion the identification and reporting of hazards and evaluate risks.
Posted 6d ago
Team Member - Schnitz Penrith
SCHNITZ
Penrith NSW 2750•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.
Posted 6d ago
Chef Manager
Compass Group
Brisbane CBD QLD•Full time
~$103k(Estimated)
KEY POINTS WE FOUND
- Lead culinary operations across multiple sites in Queensland.
- Ensure food safety and compliance standards are met.
- Mentor and develop kitchen teams to deliver high-quality service.
Posted 6d ago
FIFO Chefs
Compass Group
Moranbah QLD 4744•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a permanent relief team as a Line Chef in remote mining hospitality.
- Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
- Enjoy benefits including retail discounts, salary packaging, and ongoing training.