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Chef jobs in Sydney NSW

• The average pay for Chef jobs in Sydney NSW is $60K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $110K per year.
141 companies are currently advertising Chef jobs in Sydney NSW including Compass Group, Cater Care, Marriott, Opal Healthcare and The Star Entertainment Group.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and STRONG WORK ETHIC.
Showing 1 - 20 of 278 jobs
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+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Posted 23d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

1 week

Key points we found

  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff.
Posted 15d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Seeking experienced cooks for a busy kitchen
  • Responsibilities include cooking, menu development, and training
  • Full-time position with a salary range of $70,000 - $80,000
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Seeking an experienced Chef to join our busy cafe team.
  • Prepare and present high-quality dishes while ensuring food safety standards.
  • Manage kitchen operations and supervise kitchen staff.
Posted 7d ago
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare, cook and present dishes across various cuisines and service styles.
  • Maintain high standards of food safety and hygiene while working in a fast-paced environment.
  • Support and mentor junior kitchen team members and contribute to menu planning.
+60d ago
Full time · Permanent
$76,515 Above avg.

Key points we found

  • Seeking an experienced Chef for a busy family-friendly cafe.
  • Prepare and present high-quality dishes while ensuring food safety standards.
  • Manage kitchen operations and supervise kitchen staff.
Posted 7d ago
Full time · Permanent
Similar jobs pay ~$77k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Support the consistent execution of food quality, safety, and operational standards across venues.
  • Assist in training and performance tracking while monitoring daily operations.
  • Implement quality control procedures and promote continuous improvement.
Posted today
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook high-quality menu items with a focus on consistency and presentation.
  • Supervise kitchen operations and assist in training junior staff.
  • Maintain food safety compliance and ensure a clean kitchen environment.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and present high-quality meals
  • Manage kitchen staff and food safety procedures
  • Ensure compliance with health and safety standards
Posted 22d ago
Full time · Permanent
$70,000 - $80,000

Key points we found

  • Lead kitchen operations and maintain high culinary standards.
  • Innovate and refine menu offerings with Indo-Chinese fusion dishes.
  • Supervise and train kitchen staff while ensuring compliance with food safety regulations.
Posted 1d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Plan and prepare high-quality café-style meals
  • Ensure compliance with food safety and hygiene regulations
  • Train and supervise kitchen staff as needed
Posted 1d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.
Posted 1d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and present a diverse range of contemporary food offerings.
  • Ensure compliance with food safety and hygiene standards.
  • Contribute to menu planning and culinary innovation.
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$75k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.
Posted 24d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a dynamic kitchen team at Outback Steakhouse in Western Sydney.
  • Prepare and cook a variety of menu items with high-quality presentation.
  • Supervise and train junior kitchen staff while ensuring food safety standards.
Expiring in 4d
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality Italian dishes.
  • Lead and supervise kitchen staff to ensure efficient operations.
  • Maintain kitchen hygiene and food safety standards.
Expiring in 4d
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and present high-quality dishes in line with the modern Latin fusion menu.
  • Lead and supervise kitchen staff to ensure efficient workflow and service.
  • Maintain kitchen hygiene and food safety standards.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes and standards.
  • Ensure food is prepared and presented to a consistently high standard.
  • Manage stock levels and maintain a clean and hygienic kitchen.
+60d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Prepare delicious meals according to the menu
  • Assist in kitchen maintenance and food safety requirements
  • Collaborate with the team to enhance customer satisfaction
+60d ago
Casual/Holiday · Permanent
Similar jobs pay ~$57k - $68k

Pay information not disclosed by advertiser

Key points we found

  • Join a fast-paced bakery as a Pastry Production Chef.
  • Hands-on role prepping ingredients and working as part of a team.
  • Availability across Monday to Sunday with a rotating roster.