Hospitality, Tourism & Food Services jobs in Regional NSW
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Posted today
Restaurant Manager - Full time
Mad Mex
Albury NSW 2640•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead restaurant operations and drive sales success.
- Inspire and motivate team members to deliver exceptional customer experiences.
- Manage daily operations while ensuring a fun and vibrant workplace culture.


+60d ago
Crew Member - Tamworth Foodcourt
Red Rooster
Tamworth NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 28d ago
COOK- Full Time/Permanent
Moama
Moama NSW 2731•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Perform all food preparation and cooking duties
- Maintain high standards of kitchen hygiene and food safety
- Work in a fast-paced environment and across all kitchen sections


+60d ago
Shift Supervisor - Robin Hill
Red Rooster
Robin Hill NSW 2795•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.


+60d ago
Restaurant Manager - Bathurst
Red Rooster
Bathurst NSW 2795•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire the team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 27d ago
Floor, Bar & Gaming Staff
Armidale Hotel
Armidale NSW 2350•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service in a fast-paced environment.
- Assist in the bar and gaming areas as required.
- Work collaboratively with team members to ensure smooth operations.


+60d ago
Team Members - Dubbo DTR
Oporto
Dubbo NSW 2830•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Shift Supervisor - Orange
Red Rooster
Orange NSW 2800•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Orange
Oporto
Orange NSW 2800•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.

+60d ago
KFC Assistant Restaurant Manager - Gundagai
KFC Corporate
Gundagai NSW 2722•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.
Posted 6d ago
OTR Yass - Diner Cook
OTR
Yarra NSW 2580•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of diner foods including breakfast, lunch, and snacks.
- Maintain cleanliness and hygiene standards in the diner area.
- Provide excellent customer service while working in a fast-paced environment.

Posted 24d ago
Hospitality Officer
RFBI
Bathurst NSW 2795•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist across catering, cleaning and laundry departments.
- Deliver quality food and cleaning services to residents.
- Ensure compliance with health and nutritional standards.


Posted 7d ago
Chef Positions- Sydney
Compass Group
Bathurst NSW 2795•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 7d ago
Food & Beverage Attendant
Compass Group
Wagga Wagga NSW 2650•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation, meal service and cleaning duties
- Deliver friendly and professional customer service
- Support dining room and food service operations

Posted 7d ago
Cook
Retire Australia
East Albury NSW 2640•Casual/Holiday
~$60k - $70k pro rata(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Murray Gardens Retirement Village as a Cook.
- Prepare nutritious meals for elderly residents while adhering to health and safety standards.
- Work on a casual basis with flexible shifts including weekends.
Posted 22d ago
Casual Cleaner Housekeeping
Oaks Lake Crackenback Resort
Crackenback NSW 2627•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Maintain high standards by thoroughly cleaning guest rooms.
- Collaborate with team members to meet daily cleaning targets.
- Adhere to safety protocols and environmental standards.


Posted 21d ago
Chef
Compass Group
Wagga Wagga NSW 2650•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Oversee and assist in the preparation and presentation of meals to a high standard.
- Cater for large school groups and corporate functions while ensuring dietary requirements are met.
- Maintain high standards of hygiene and food safety in line with HACCP guidelines.
Posted 22d ago
Casual Cleaner Housekeeping
Oaks Lake Crackenback Resort
Jindabyne NSW 2627•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Maintain high standards by thoroughly cleaning guest rooms.
- Collaborate with team members to meet daily cleaning targets.
- Adhere to safety protocols and environmental standards.
Posted 30d ago
Chef or Cook
Armidale Hotel
Armidale NSW 2350•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Ensure food safety and hygiene standards are maintained
- Collaborate with kitchen staff to deliver high-quality meals
Posted 45d ago
Café Attendant
Aligned Leisure
Albury NSW 2640•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver outstanding customer service in the café environment.
- Prepare food and beverages while maximising sales opportunities.
- Maintain cleanliness and presentation of café services.