Hospitality, Tourism & Food Services jobs in Perth WA
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+60d ago
Team Members - Wembley Downs
Chicken Treat
Wembley Downs WA 6019•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide exceptional customer service and create fun moments

+60d ago
Restaurant Manager
Grill'd
Harrisdale WA 6112•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage operations including rostering, recruitment, and compliance.
- Drive community engagement through local programs.
Posted 25d ago
Catering Attendant
dnata catering and retail
Perth Airport WA 6105•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a collaborative team in a fast-paced commercial kitchen.
- Prepare and plate meals for airline passengers.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Barista with career growth to Shift Supervisor
Dome Coffees Australia
Kingsley WA 6026•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team as a Barista with opportunities for career advancement.
- Deliver high-quality coffee and exceptional customer service in a fast-paced environment.
- Participate in ongoing training and development to progress to a Shift Supervisor role.


+60d ago
Shift Supervisor - Innaloo DTR
Red Rooster
Innaloo WA 6018•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.


+60d ago
Shift Supervisor - Joondalup
Red Rooster
Joondalup WA 6027•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver exceptional customer experiences.
- Maintain a clean and safe restaurant environment.


+60d ago
Restaurant Manager - Gosnells
Chicken Treat
Gosnells WA 6110•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.
Posted 57d ago
Bar Attendant
FlexiStaff
Perth WA 6000•Part time
~$67k - $75k(Estimated)
KEY POINTS WE FOUND
- Seeking food and beverage attendants, bar staff and baristas in the Perth Metro and Surroundings.
- Duties include serving food & beverages, pouring beer and wine, and providing professional customer service.
- Must have current WA Responsible Service of Alcohol certificate and be available on weekends.


Posted 17d ago
Pool Attendant
Next Gen Health & Lifestyle Clubs
Kings Park WA 6005•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at a premium health club environment.
- Maintain high service standards and cleanliness around pools and facilities.
- Flexible working hours with opportunities for career development.

+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of 20–50 staff members.
- Manage business operations including rostering, recruiting, and compliance.
- Drive community engagement through local programs.

+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage restaurant operations including rostering, recruitment, and compliance.
- Drive sales and community engagement through various programs.
+60d ago
Front of House Team Member/ Barista
Dome Coffees Australia
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing hot and cold beverages and delivering food and drinks
- Performing general cleaning duties and resetting tables
+60d ago
Front of House Team Member - Barista experience essential
Dome Coffees Australia
Nedlands WA 6009•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team as a Front of House Team Member
- Deliver exceptional guest service and prepare beverages
- Flexible shifts available to suit your lifestyle


+60d ago
Shift Supervisor - Success
Red Rooster
Success WA 6164•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver exceptional customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Assistant Manager - Balcatta
Oporto
Balcatta WA 6021•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Front of House Team Member - Barista Experience
Dome Coffees Australia
Gosnells WA 6110•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing hot and cold beverages and delivering food and drinks
- Performing general cleaning duties and resetting tables

+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage operations including rostering, recruitment, and compliance.
- Drive community engagement through local programs.


+60d ago
Restaurant Manager - Melville
Red Rooster
Melville WA 6156•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences.
- Drive continuous improvement and optimise profit while maintaining standards.
+60d ago
Front of House Team Member
Dome Coffees Australia
Wanneroo WA 6065•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables

Posted 11d ago
Shift Supervisor
Zeus Street Greek
Swanbourne WA 6010•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback