Hospitality, Tourism & Food Services jobs in Perth WA
• The average pay for Hospo, Tourism & Food Services jobs in Perth WA is $54K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $120K per year.
• 189 companies are currently advertising Hospo, Tourism & Food Services jobs in Perth WA including McDonalds, Chicken Treat, Hungry Jacks, Red Rooster and Domino's.
• Top skills include KITCHEN, TIME MANAGEMENT, MANAGEMENT, RESTAURANT MANAGER and OPERATIONS.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $120K per year.
• 189 companies are currently advertising Hospo, Tourism & Food Services jobs in Perth WA including McDonalds, Chicken Treat, Hungry Jacks, Red Rooster and Domino's.
• Top skills include KITCHEN, TIME MANAGEMENT, MANAGEMENT, RESTAURANT MANAGER and OPERATIONS.
Showing 1 - 20 of 720 jobs
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Posted 16d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
$75,000 - $80,000 per annum plus superannuation
Posted today
Full time
·
Contract
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook food according to recipes and dietary requirements.
- Supervise and train new kitchen staff while maintaining hygiene and safety standards.
- Develop menus using fresh, seasonal ingredients.
Posted 1d ago
Full time
·
Permanent
$78,000 - $82,000
Above avg.
Above Awards
Key points we found
- Prepare and present food for regular service and functions.
- Supervise and coordinate activities of kitchen staff.
- Ensure compliance with health, safety and hygiene regulations.
Posted 2d ago
Full time
·
Permanent
$76,515 - $80,000
Above avg.
Key points we found
- Develop and design menus using fresh local ingredients.
- Prepare and oversee the preparation of a wide range of dishes.
- Train kitchen staff to maintain high standards.
Posted 55d ago
Full time
·
Permanent
$80,000 - $95,000
Key points we found
- Lead the front of house team and oversee venue operations.
- Manage wine purchasing and contribute to the wine program.
- Recruit, train, and manage hospitality staff.
Posted 18d ago
Full time
·
Permanent
$70,000 - $85,000
Above avg.
Key points we found
- Join a neighbourhood espresso bar and bistro as a Chef or Cook.
- Prepare and present food, supervise kitchen staff, and collaborate on menu development.
- Ensure compliance with health and safety standards while maintaining a clean kitchen.
Posted 19d ago
Full time
·
Permanent
$70,000 - $90,000
Above avg.
Key points we found
- Join a vibrant team at Clancy's Fish Pub as a Chef.
- Prepare and cook modern Australian cuisine in a fast-paced environment.
- Opportunity for personal and professional growth with attractive remuneration.
Expiring in 4d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Per Annum + Superannuation
Key points we found
- Prepare and cook menu items according to established recipes and standards.
- Maintain food quality, portion control, and presentation.
- Ensure compliance with food safety regulations and workplace health and safety requirements.
Expiring in 4d
Full time
·
Permanent
$75,000 - $80,000
Above avg.
$75,000 – $80,000 per annum + superannuation
Key points we found
- Prepare, cook, and present menu items according to recipes and standards.
- Ensure food quality, portion control, and presentation are maintained.
- Maintain a clean and safe kitchen environment in compliance with food safety regulations.
Posted 11d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
$75,000 - $85,000 per annum plus superannuation
Key points we found
- Prepare and cook dishes according to the menu and dietary requirements.
- Maintain high standards of hygiene and food safety in the kitchen.
- Assist in menu planning and training kitchen staff.
Posted 4d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and present high-quality seafood dishes and desserts.
- Oversee kitchen operations and manage junior staff.
- Develop new menu items and ensure compliance with food safety standards.
Posted 4d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of seafood and other dishes to a high standard.
- Maintain food safety and hygiene standards in the kitchen.
- Support the training of junior kitchen staff and apprentices.
Posted 12d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and serve high-quality barbecue dishes
- Ensure kitchen operations run smoothly and efficiently
- Maintain cleanliness and organisation in the kitchen
Posted 12d ago
Full time
·
Permanent
$76,000 - $79,000
Above avg.
Key points we found
- Prepare and cook a variety of noodle-based and Asian-style dishes.
- Supervise kitchen staff and ensure compliance with food safety standards.
- Manage kitchen operations and maintain quality and consistency during service.
Posted 5d ago
Full time
·
Permanent
$76,515 - $77,000
Above avg.
Key points we found
- Join a friendly kitchen team as a Chef/Cook.
- Prepare and cook dishes according to company standards.
- Maintain high hygiene levels and manage kitchen operations.
Posted 6d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
$75,000 - $85,000 per annum plus superannuation
Key points we found
- Cook dishes as per the menu and ensure special dietary requirements are met.
- Maintain high personal hygiene and food safety standards while working in the kitchen.
- Assist management in planning and designing menus.
Posted 21d ago
Full time
·
Contract
$77,000 - $82,000
Above avg.
Key points we found
- Prepare and present high-quality Indian and Western dishes.
- Assist in menu planning and development while maintaining food safety standards.
- Supervise and train junior kitchen staff, managing kitchen operations during service.
Posted 9d ago
Full time
·
Permanent
Similar jobs pay
~$80k
Pay information not disclosed by advertiser
Key points we found
- Lead kitchen operations across various sites
- Prepare and present high-quality meals
- Ensure compliance with food safety and hygiene standards
- …