Hospitality, Tourism & Food Services jobs in Mornington VIC 3931
• The average pay for Hospo, Tourism & Food Services jobs in Mornington VIC 3931 is $52K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $138K per year.
• 103 companies are currently advertising Hospo, Tourism & Food Services jobs in Mornington VIC 3931 including McDonalds, Red Rooster, Domino's, ACCOR and Marriott.
• Top skills include KITCHEN, OPERATIONS, FOOD SAFETY, MAC and MANAGEMENT.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $138K per year.
• 103 companies are currently advertising Hospo, Tourism & Food Services jobs in Mornington VIC 3931 including McDonalds, Red Rooster, Domino's, ACCOR and Marriott.
• Top skills include KITCHEN, OPERATIONS, FOOD SAFETY, MAC and MANAGEMENT.
Showing 1 - 20 of 116 jobs
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Posted 2d ago
Full time
·
Permanent
$79,450
Above avg.
Key points we found
- Prepare a wide range of meals in a fast-paced kitchen environment.
- Ensure food quality and safety standards are met.
- Work collaboratively with kitchen staff and apprentices.
Posted 21d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Supervise daily kitchen operations and ensure food is prepared to standards.
- Lead and motivate kitchen staff while ensuring compliance with safety regulations.
- Manage inventory and oversee stock levels, ordering, and waste control.
Posted 14d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Join the energetic team of Chefs at Mornington Golf Club.
- Manage daily food preparation and kitchen operations in the absence of the Head Chef.
- Produce innovative menus while maintaining health and safety standards.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a team passionate about food and customer satisfaction.
- Contribute to creating fresh, delicious baked goods.
- Be part of a supportive work environment that values its employees.
Posted 23d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a friendly team at an aged care facility in Mornington.
- Deliver high standards of food service and support resident wellbeing.
- Work part-time hours with a consistent roster from Sunday to Thursday.
Posted 1d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a team that values good food and good service.
- Learn to cook the perfect schnitzel and develop kitchen skills.
- Work in a supportive environment with real career opportunities.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$54k - $67k
Pay information not disclosed by advertiser
Key points we found
- Deliver exceptional service to Defence personnel and guests.
- Maintain cleanliness in dining and bar areas.
- Assist with food preparation and follow safety standards.
Posted 56d ago
Part time
·
Permanent
Similar jobs pay
~$61k
Pay information not disclosed by advertiser
Key points we found
- Provide hospitality services to residents in a cafe setting.
- Assist in meal preparation and delivery while ensuring cleanliness in the kitchen.
- Engage with residents to deliver person-centred care.
Posted 50d ago
Part time
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a passionate team at Grill'd in Mornington.
- Flexible shifts that accommodate your lifestyle.
- Receive training and perks including free meals and discounts.
Posted 14d ago
Part time
·
Permanent
Similar jobs pay
~$77k
Pay information not disclosed by advertiser
Key points we found
- Prepare nutritious meals, snacks, and desserts to the highest standards.
- Maintain hygiene standards within the kitchen and adhere to health and safety procedures.
- Develop relationships with residents and their families, providing companionship at mealtimes.
+60d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
Posted 8d ago
Full time
·
Permanent
$79,000 - $82,000
Above avg.
Key points we found
- Manage daily operations of the restaurant and bar
- Ensure compliance with health regulations and quality control
- Train and supervise front-of-house staff to deliver premium service
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Lead and oversee pastry programs across multiple venues.
- Design and implement innovative dessert menus tailored to each venue.
- Manage team training and ensure quality control across all locations.
Posted 9d ago
Full time
·
Permanent
$74,000 - $80,000
Above avg.
per annum plus superannuation
Key points we found
- Join a professional kitchen team at a popular Italian restaurant.
- Prepare and cook a variety of authentic Italian dishes.
- Ensure compliance with food safety regulations and maintain kitchen cleanliness.
Posted 2d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Cook menu items in line with established recipes and presentation standards.
- Monitor cooking processes to maintain food quality, consistency, and timely service.
- Train and support junior kitchen staff where required.
Posted 3d ago
Full time
·
Permanent
$79,800
Above avg.
Key points we found
- Join a vibrant dining destination as a Chef.
- Prepare and present high-quality Greek dishes.
- Manage kitchen operations and staff effectively.
Posted 18d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Key points we found
- Plan, prepare, cook, and present high-quality meals.
- Supervise and support kitchen staff including apprentices and junior cooks.
- Ensure compliance with food safety regulations and maintain kitchen cleanliness.
Expiring in 2d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
$75,000 to $85,000 plus super per annum
Key points we found
- Plan, prepare, and cook a wide range of authentic Indian dishes.
- Ensure the consistent quality of food and presentation, maintaining high standards.
- Train and supervise kitchen staff, ensuring adherence to recipes and quality standards.
+60d ago
Full time
·
Permanent
$30 - $40/hr
Key points we found
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Posted 14d ago
Full time
·
Permanent
$80,000 - $95,000
Above avg.
Key points we found
- Oversee daily operations and ensure high performance of the venue.
- Manage budgets, monitor expenses, and perform daily sales reconciliation.
- Recruit, train, and support staff while fostering a positive team culture.
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