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Hospitality, Tourism & Food Services jobs in Melbourne VIC

1156 jobs
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Posted 16d ago

Mott 32 | Bar Manager

Crown Melbourne
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the beverage program and bar operations for Mott 32.
  • Develop innovative cocktail and beverage offerings.
  • Manage inventory, supplier relationships, and team development.
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Posted 31d ago

Multi Site Chef (Casual)

Uniting AgeWell
Hawthorn VIC 3122•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join Uniting AgeWell as a Casual Multi-Site Chef.
  • Prepare nutritious, high-quality meals for aged care communities.
  • Ensure compliance with food safety regulations and maintain a clean kitchen environment.
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Posted 7d ago

Expressions of Interest - Food and Beverage Attendants

Aveo Group
Balwyn VIC 3103•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Deliver excellent dining service to residents
  • Assist with food preparation and setup of dining areas
  • Build meaningful relationships with residents to enhance their daily lives
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Posted 8d ago

Kitchen Hand - Parkville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Parkville VIC 3052•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the kitchen team at Trinity College, University of Melbourne.
  • Support chefs and maintain cleanliness in the kitchen.
  • Operate dishwashing equipment and manage waste disposal.
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Posted 24d ago

Cruise Consultant | Melbourne

AA Appointments
Melbourne VIC 3004•Full time
~$75k - $90k(Estimated)
KEY POINTS WE FOUND
  • Manage the customer journey from enquiry to departure.
  • Provide expert advice on cruise options and book travel components.
  • Achieve sales targets through upselling and relationship building.
Posted 16d ago

Procurement Manager Pre-Opening Projects

Crown Melbourne
Melbourne VIC 3004•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead procurement for new hospitality projects including restaurant openings and hotel refurbishments.
  • Manage procurement schedules and ensure timely delivery of supplies and equipment.
  • Negotiate with suppliers and track project budgets to ensure compliance with brand standards.
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Posted 7d ago

Expressions Of Interest - Cook/Chef

Aveo Group
Balwyn VIC 3103•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Assist in preparing high-quality, nutritious meals for residents.
  • Follow menu plans and dietary requirements while maintaining food safety standards.
  • Build meaningful connections with residents in a supportive environment.
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Posted 7d ago

Expressions Of Interest - Cook/Chef

Aveo Group
Croydon VIC 3136•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Assist in preparing high-quality, nutritious meals for residents.
  • Follow menu plans and dietary requirements while maintaining food safety standards.
  • Build meaningful connections with residents in a supportive environment.
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Posted 7d ago

Expressions Of Interest - Cook/Chef

Aveo Group
Doncaster VIC 3108•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Assist in preparing high-quality, nutritious meals for residents.
  • Follow menu plans and dietary requirements while maintaining food safety standards.
  • Build meaningful connections with residents in a supportive environment.
Posted 1d ago

Pastry Chef de Partie

LANCEMORE MANSION HOTEL WERRIBEE PARK
Werribee VIC 3030•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the pastry section at Joseph''s Restaurant.
  • Design and develop desserts in collaboration with the Executive Chef.
  • Manage pastry ordering and maintain high standards of hygiene.
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Posted today

F&B and Event Service Expert

Marriott
Richmond VIC 3121•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional food and beverage service to guests.
  • Ensure a memorable and unique experience during events.
  • Maintain a clean and professional appearance while adhering to safety standards.
Posted 30d ago

Housekeeping Attendant

ACCOR
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional standards of cleanliness and guest service.
  • Clean and service guest rooms and suites to 5-star standards.
  • Collaborate with the housekeeping team and other hotel departments.
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Posted 7d ago

Expressions Of Interest - Cook/Chef

Aveo Group
Croydon VIC 3136•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Assist in preparing high-quality, nutritious meals for residents.
  • Follow menu plans and dietary requirements while maintaining food safety standards.
  • Build meaningful connections with residents in a supportive environment.
Job Cover
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Posted 7d ago

Expressions of Interest - Food and Beverage Attendants

Aveo Group
Doncaster East VIC 3109•Casual/Holiday
~$59k - $74k(Estimated)
KEY POINTS WE FOUND
  • Deliver excellent dining service to residents
  • Assist with food preparation and setup of dining areas
  • Build meaningful relationships with residents to enhance their daily lives
Posted 15d ago

Hospitality Assistant - All Rounder (Servery + Cleaner) - Casual

Infinite Care
Knoxfield VIC 3180•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide cleaning and laundry services to ensure a safe and healthy living environment for residents.
  • Assist with food preparation, meal service, and maintaining cleanliness in kitchen and dining areas.
  • Work collaboratively in a team to deliver high-quality hospitality services.
Posted 7d ago

Chef de Partie - Lancemore Lindenderry

Lancemore Lindenderry Red Hill
Red Hill VIC 3937•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a talented kitchen team at a prestigious hotel awarded a Chef''s Hat.
  • Contribute to the relaunch of The Dining Room with a fresh dining concept.
  • Work in a supportive environment with opportunities for career advancement.
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Posted 8d ago

Executive Chef - Parkville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Parkville VIC 3052•Full time
~$100k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen operation and set exceptional standards for food quality and service delivery.
  • Plan and execute high-volume catering while ensuring efficiency and quality.
  • Recruit and mentor a high-performing kitchen team, fostering collaboration and accountability.
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Posted 16d ago

Chef de Cuisine

RACV
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the Banquets Kitchen to deliver exceptional dining experiences for various events.
  • Inspire and develop a high-performing kitchen team through hands-on leadership.
  • Drive operational excellence while maintaining the highest standards of food safety and compliance.
Posted 31d ago

Hospitality All-rounder

Australian Venue Co
St Kilda VIC 3182•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate front-of-house team at The Prince of Wales.
  • Deliver exceptional guest experiences across various hospitality settings.
  • Opportunities available in dining, bars, events, and management.
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Posted 11d ago

Cafe Manager - Parkville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Parkville VIC 3052•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily café operations and ensure smooth service.
  • Deliver friendly, personalised service and build customer relationships.
  • Prepare and serve quality barista coffee and food.
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