Head Chef jobs in Melbourne VIC
• The average pay for Head Chef jobs in Melbourne VIC is $59K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $108K per year.
• 169 companies are currently advertising Head Chef jobs in Melbourne VIC including Domino's, Compass Group, Frontline Recruitment Group, Crown Resorts and Opal Healthcare.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and TIME MANAGEMENT.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $108K per year.
• 169 companies are currently advertising Head Chef jobs in Melbourne VIC including Domino's, Compass Group, Frontline Recruitment Group, Crown Resorts and Opal Healthcare.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and TIME MANAGEMENT.
Showing 16 jobs
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Posted 9d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Collaborate with the Executive Chef to develop a seasonal menu.
- Lead and manage the kitchen independently on the Executive Chef''s days off.
- Supervise and mentor junior kitchen staff to maintain high standards.
Posted 4d ago
Full time
·
Permanent
$90,000 - $100,000
Above avg.
Key points we found
- Lead and manage the kitchen team to ensure high-quality food preparation.
- Design and update the restaurant's menu with seasonal ingredients and culinary trends.
- Maintain health and safety standards while managing kitchen operations.
Expired 17d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Weekly wages
Key points we found
- Seeking a skilled and motivated Head Chef
- Deliver fresh, high-quality meals
- Maintain high standards of quality and efficiency
Expiring today
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage kitchen teams across multiple venues in Melbourne.
- Contribute to menu planning and ensure high quality and consistency of dishes.
- Develop and mentor chef teams while maintaining exceptional customer service.
Posted 22d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead a team in a high-volume kitchen environment
- Deliver TGI Fridays'' signature dishes with quality and precision
- Manage inventory, suppliers, and schedules effectively
Posted 26d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and develop a strong kitchen brigade
- Drive food quality, consistency and service standards
- Manage rostering, labour and food costs in line with budgets
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage kitchen operations across multiple event formats.
- Oversee preparation, production, and service for high-volume events.
- Design and execute menus suited to seasonal and client requirements.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and mentor a professional kitchen team
- Oversee daily kitchen operations focusing on quality and consistency
- Develop and execute seasonal menus aligned with the venue’s vision
Expired 1d ago
Full time
·
Permanent
Similar jobs pay
~$100k
circa $105,000
Key points we found
- Lead and manage the kitchen team in a busy Mediterranean seafood restaurant.
- Oversee food preparation, menu execution, and maintain high culinary standards.
- Manage inventory, food cost control, and ensure compliance with health and safety regulations.
Expiring in 4d
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead the kitchen operations and ensure smooth service.
- Manage food and labour costs while maintaining quality standards.
- Train and develop a strong kitchen team.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$85k - $95k
Pay information not disclosed by advertiser
Key points we found
- Lead a kitchen with creativity and care
- Create fresh, seasonal menus and connect with residents
- Mentor and inspire a close-knit kitchen team
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$85k - $95k
Pay information not disclosed by advertiser
Key points we found
- Lead a kitchen with creativity and care
- Create fresh, seasonal menus for residents
- Mentor and inspire a close-knit kitchen team
Expiring today
Full time
·
Permanent
Similar jobs pay
~$100k - $108k
circa $105,000
Key points we found
- Lead and manage the kitchen team in a busy Mediterranean seafood restaurant.
- Oversee food preparation, menu execution, and ensure compliance with health and safety standards.
- Train and mentor kitchen staff while managing inventory and food cost control.
Expiring today
Full time
·
Permanent
Similar jobs pay
~$66k - $68k
Pay information not disclosed by advertiser
Key points we found
- Manage kitchen operations and oversee staff
- Plan and prepare nutritious meals for residents
- Ensure food quality and safety standards are maintained
Expired 7d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and mentor a high-performing kitchen team.
- Design and deliver creative, high-quality menus.
- Ensure exceptional food standards and compliance with safety regulations.
Expired 8d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead the kitchen team to deliver high-quality, nutritious meals for residents.
- Oversee menu planning, food safety, and team leadership in a hands-on role.
- Create a warm and welcoming environment for residents to enjoy their meals.