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Food And Beverage Manager jobs in Adelaide SA

• The average pay for Food And Beverage Manager jobs in Adelaide SA is $85K per year.
• Entry-level positions start at $70K per year, while the most experienced workers can earn up to $99K per year.
3 companies are currently advertising Food And Beverage Manager jobs in Adelaide SA including Stamford Hotels and Resorts, Frontline Hospitality SA & NT and Frontline Recruitment Group.
• Top skills include LEADERSHIP, MANAGEMENT, OPERATIONS, SELF MOTIVATED and CONTINUOUS IMPROVEMENT.
Showing 1 - 20 of 24 jobs
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Posted 24d ago
Full time · Permanent
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Oversee all Food and Beverage operations ensuring exceptional service delivery.
  • Manage daily operations across all F&B outlets and maintain customer service standards.
  • Recruit, train, and develop the Food and Beverage team while managing budgets.
Posted 5d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead shifts across bar, gaming, and floor operations.
  • Deliver exceptional customer experiences and ensure compliance with venue procedures.
  • Coach and develop team members while managing service flow.
Expiring in 2d
Full time · Permanent
Similar jobs pay ~$80k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Manage and coordinate all food and beverage operations including restaurant, bar and conference facilities.
  • Develop and implement strategies to maximise revenue and profitability while managing budgets and inventory.
  • Ensure compliance with Workplace, Health and Safety regulations and provide staff training.
Expiring today
Full time · Permanent
Similar jobs pay ~$80k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Manage and coordinate all food and beverage operations including restaurant, bar and conference facilities.
  • Develop and implement strategies to maximise revenue and profitability while managing budgets and inventory.
  • Ensure compliance with Workplace, Health and Safety regulations and provide staff training.
Expiring today
Full time · Permanent
Similar jobs pay ~$80k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Manage and coordinate all food and beverage operations including restaurant, bar and conference facilities.
  • Develop and implement strategies to maximise revenue and profitability while managing budgets and inventory.
  • Ensure compliance with Workplace Health and Safety regulations and provide staff training.
Expired 23d ago
Full time · Permanent
Similar jobs pay ~$80k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Oversee operations of award-winning restaurants and bars
  • Manage customer experience, culture, and compliance
  • Deliver on financial guidelines and strategic direction
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
Posted 14d ago
Full time · Permanent
$68,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the restaurant ensuring smooth service and customer satisfaction.
  • Manage staff recruitment, training, and performance to maintain high service standards.
  • Drive marketing initiatives and monitor financial performance for business growth.
Posted 11d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Oversee all aspects of restaurant operations and lead the team.
  • Ensure high standards of customer service and food quality.
  • Monitor financial performance and manage inventory control.
Posted 4d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Oversee daily operations of the restaurant ensuring exceptional customer experiences.
  • Manage staff recruitment, training, and performance to maintain high service standards.
  • Ensure compliance with food safety regulations and operational standards.
Expired 29d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Oversee daily restaurant operations and ensure efficient service.
  • Recruit, train, and supervise staff while maintaining high customer service standards.
  • Monitor financial performance and manage budgets to control costs.
+60d ago
Full time · Permanent
Similar jobs pay ~$70k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the cafe
  • Ensure high-quality service and compliance with health regulations
  • Supervise staff and manage budget and stock control
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$75k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Responsible for day-to-day operational management of the restaurant
  • Menu planning and organizing functions and events
  • Supervision and management of staff and ensuring compliance
+60d ago
Full time · Permanent
Similar jobs pay ~$73k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health and safety regulations
  • Supervise staff and manage budget and stock control
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$78k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations of Kutjera Restaurant & Bar and Pool Bar at Monarto Safari Resort.
  • Lead a high-performing team, managing rosters, training, and compliance with safety procedures.
  • Support financial management and influence seasonal menu selections.
Expiring in 2d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Support the Venue Manager and lead the FOH team in a fast-paced environment.
  • Ensure compliance with liquor licensing, food safety, and WHS regulations.
  • Engage with stakeholders to deliver outstanding events.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$75k - $80k

$75,000 - $80,000 Annually

Key points we found

  • Oversee daily bar operations ensuring high service standards.
  • Manage rostering, inventory, and financial reporting.
  • Contribute to beverage menu development and ensure compliance with regulations.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$75k - $80k

$75,000 - $80,000 Annually

Key points we found

  • Oversee daily bar operations and ensure high service standards.
  • Manage rostering, inventory, and financial reporting.
  • Lead staff training and maintain compliance with liquor and safety regulations.
Posted 13d ago
Full time · Permanent
Similar jobs pay ~$77k - $82k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations of the Banquets department ensuring smooth execution of events.
  • Lead and mentor the team to foster a culture of service excellence.
  • Manage inventory, staffing levels, and uphold OH&S regulations.
Expired 13d ago
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Lead the establishment and operations of two new café venues in Adelaide CBD.
  • Manage a high-performing café team and oversee service delivery and operational excellence.
  • Ensure compliance with food safety and regulatory requirements while driving customer satisfaction.