Cook jobs in Westmead NSW 2145
• The average pay for Cook jobs in Westmead NSW 2145 is $53K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $65K per year.
• 4 companies are currently advertising Cook jobs in Westmead NSW 2145 including Guzman Y Gomez, Parramatta Leagues Home of the Eels, G8 Education and Mad Mex.
• Top skills include KITCHEN, OPERATIONS, STRONG WORK ETHIC, RESTAURANT MANAGER and FOOD INDUSTRY.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $65K per year.
• 4 companies are currently advertising Cook jobs in Westmead NSW 2145 including Guzman Y Gomez, Parramatta Leagues Home of the Eels, G8 Education and Mad Mex.
• Top skills include KITCHEN, OPERATIONS, STRONG WORK ETHIC, RESTAURANT MANAGER and FOOD INDUSTRY.
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Posted 7d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to recipes and standards.
- Ensure food safety and hygiene practices are followed in the kitchen.
- Supervise and coordinate the work of kitchen staff.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and present high-quality Mediterranean and Italian dishes.
- Supervise kitchen operations and train kitchen staff.
- Ensure compliance with food safety and hygiene standards.
Posted 8d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Key points we found
- Design the seasonal lunch menu
- Train and supervise kitchen staff
- Produce innovative and delicious lunch food experiences
Posted 2d ago
Full time
·
Permanent
$79,500 - $82,000
Above avg.
Key points we found
- Oversee day-to-day culinary operations in a busy Indian restaurant.
- Create innovative menu offerings while ensuring food safety and hygiene compliance.
- Lead and motivate kitchen staff to deliver quality food and superior service.
Posted 12d ago
Full time
·
Permanent
$79,500 - $82,000
Above avg.
Key points we found
- Oversee daily food preparation and menu planning.
- Manage stock ordering, inventory, and food costs.
- Train and supervise kitchen staff while ensuring high food hygiene standards.
Expiring in 1d
Full time
·
Permanent
$80,000
Above avg.
AUD $80,000 per annum plus 12% superannuation
Key points we found
- Prepare, cook and present a variety of Italian and contemporary Australian dishes.
- Ensure consistency, quality and efficiency during service.
- Assist in selecting, training and supervising kitchen staff.
+60d ago
Full time
·
Permanent
$76,515 - $78,000
Above avg.
1 week
Key points we found
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff.
Posted 46d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Work alongside Executive and Sous Chefs to deliver exceptional dining experiences.
- Supervise the kitchen in the absence of senior chefs and guide junior team members.
- Prepare and present dishes with precision, creativity, and consistency.
Expiring in 4d
Part time
·
Permanent
Similar jobs pay
~$50k - $70k
Pay information not disclosed by advertiser
Key points we found
- Join a dynamic team at Brewery Bar + Kitchen in Sydney Olympic Park.
- Prepare and present high-quality dishes while maintaining food safety standards.
- Support and guide junior team members in a collaborative kitchen environment.