Caffe Moda jobs
113027 jobs
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Posted 1d ago
$80k - $85k
KEY POINTS WE FOUND
- Design and improve mechanical equipment, components and plant systems for chemical manufacturing operations.
- Coordinate equipment installation, testing, maintenance and modifications to support safe, reliable and efficient plant performance.
- Investigate mechanical faults and ensure engineering work meets relevant standards and workplace safety requirements.
Posted 14d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Operate kitchen equipment to produce high-quality meals.
- Ensure dishes meet taste, texture, and presentation standards.
- Maintain cleanliness and organisation of workstations.
Posted 7d ago
KEY POINTS WE FOUND
- Crew commercial longline fishing vessels in Australian fishing zones, with opportunities ranging from deck and fishing hands to ranked vessel positions.
- Deck and fishing hands need at least one year of Australian work experience evidenced by sea-time or a logbook; ranked roles ideally require five years of relevant experience and appropriate tickets where applicable.
- Work involves physically demanding duties in heavy seas and cramped spaces, with trips away from home for days or occasionally weeks; verifiable references and a 150–250 word application statement are required.
Posted 21d ago
Childcare Educator (Child Care Worker – ANZSCO ******)
Children's Choice Early Learning
$70k - $85k
Above avg
Expiring in 1d
$85k - $100k
KEY POINTS WE FOUND
- Conduct detailed analysis of market trends and competitive landscape.
- Collaborate with cross-functional teams to develop and implement strategic initiatives.
- Prepare comprehensive reports and presentations to communicate insights and recommendations.
Posted 8d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily housekeeping operations, staff rostering, training and performance across guest rooms and motel facilities.
- Maintain cleanliness, presentation, hygiene and workplace safety standards through inspections, procedures and quality control.
- Manage supplies, budgets, records and maintenance reporting while coordinating with other motel teams and responding to guest requests.
Posted 8d ago
$110k - $119k
Above avg
KEY POINTS WE FOUND
- Assess applications and make evidence-based decisions on financial assistance for victims of crime under the Victims of Crime Assistance Act 2009.
- Provide authoritative advice to administrative officers to support timely, responsive services.
- Work as a Government Assessor within Victim Assist Queensland, reporting to the Team Leader, Financial Assistance.
Posted 14d ago
KEY POINTS WE FOUND
- Assist with food preparation and basic cooking tasks
- Maintain kitchen organisation and cleanliness
- Support the kitchen team during busy service periods
Posted today
$79k - $95k
KEY POINTS WE FOUND
- Reconcile general ledger, balance sheet, inventory and intercompany accounts, and support budgeting, cost analysis and financial performance reporting.
- Support ERP selection and implementation, integrations with print and logistics systems, and internal ERP training.
- Improve finance processes and controls, automate accounts payable and receivable tasks, and assist with stocktakes and anomaly investigations.
Posted 21d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the Oporto restaurant.
- Manage staff recruitment, training, and performance.
- Ensure compliance with food safety and customer service standards.
Posted 21d ago
$80k
Above avg
KEY POINTS WE FOUND
- Lead culinary operations in a busy hospitality venue.
- Plan and prepare a diverse range of Mexican-inspired dishes.
- Ensure compliance with food safety and hygiene standards.
Posted today
$100k - $110k
Above avg
Posted today
$80k - $90k
KEY POINTS WE FOUND
- Prepare client tax returns, BAS, payroll and superannuation reviews, and statutory financial reports.
- Manage budgeting, forecasting, reconciliations and month-end financial reporting while maintaining compliant accounting systems and internal controls.
- Provide accounting and tax advice to clients and liaise with the ATO and other regulatory bodies.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present meals to menu specifications and consistent quality standards.
- Support menu development, stock management and efficient kitchen operations.
- Maintain food safety, hygiene, sanitation and workplace safety standards.
Expiring in 1d
$110k - $130k
KEY POINTS WE FOUND
- Manage multiple residential construction projects concurrently.
- Oversee project budgets, schedules, and site teams.
- Ensure compliance with building codes and WHS regulations.
Posted 21d ago
KEY POINTS WE FOUND
- Support the consistent execution of food quality, safety, and operational standards across venues.
- Assist in training and performance tracking while monitoring daily operations.
- Implement quality control procedures and promote continuous improvement.
Posted 21d ago
$75k - $85k
KEY POINTS WE FOUND
- Develop and coordinate marketing initiatives and advertising campaigns.
- Research market conditions and customer preferences to identify opportunities.
- Analyse sales trends and digital campaign performance to inform strategies.
Posted 8d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Manage and coordinate designated kitchen sections during daily service.
- Prepare and cook menu items to established standards while ensuring food quality and presentation.
- Supervise workflow and provide guidance to junior kitchen staff.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide person-centred personal care and daily living support to NDIS participants in homes, accommodation settings and the community.
- Assist with mobility, meals, household tasks, personal hygiene, community activities and progress reporting.
- Travel between participant locations, including regional Western Australia, and work rostered sleepover shifts when required.
Posted 1d ago
$78k - $88k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Malaysian and other Southeast Asian dishes to the restaurant’s recipes, quality standards and customer dietary requirements.
- Maintain food safety, storage, labelling, cleanliness and equipment standards, while monitoring stock and receiving deliveries.
- Support kitchen operations through supplier liaison, ordering, paperwork and improvements to procedures; work collaboratively in a busy team.