Wuchopperen Medical Service jobs
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Posted 22d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the café and bar
- Lead and manage front-of-house staff
- Ensure high customer service standards and compliance with regulations
Posted 15d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee and optimise blueberry crop production across multiple farms.
- Manage crop nutrition, irrigation, pest and disease control, and overall plant health.
- Train and monitor farm workers to ensure compliance with standard operating procedures.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of menu items in accordance with restaurant recipes and standards.
- Contribute to menu planning and monitor the quality and presentation of dishes.
- Ensure food safety and hygiene procedures are followed throughout kitchen operations.
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
Posted today
$80k - $95k
KEY POINTS WE FOUND
- Manage administrative and corporate support functions across the Capalaba and Wynnum locations.
- Coordinate budgets, reporting, resource allocation, personnel administration, records and compliance.
- Lead administrative personnel, improve procedures and provide planning support to senior management.
Posted 22d ago
$80k - $84k
Above avg
KEY POINTS WE FOUND
- Prepare food and cook to order, including plated functions and buffet events.
- Order stock, maintain stock-control records and FIFO practices, and minimise food waste.
- Follow food safety and allergen procedures, while supporting and training junior staff.
Posted 8d ago
Senior Social Worker / Senior Case Manager / Social Worker / Case Manager
Department for Child Protection
$74k - $110k
KEY POINTS WE FOUND
- Provide child protection case management, investigations and assessments to safeguard children and young people.
- Support young people’s safety, wellbeing and independence through visits and evidence-based practice.
- Prepare intervention reports and maintain accurate client records while working collaboratively within departmental frameworks.
+60d ago
Asphalt Mobile Plant Operator – Full time Permanent Position
ANJ Paving Pty Ltd
KEY POINTS WE FOUND
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
Posted 22d ago
Retail Manager
Banker and Kothari Pty Ltd ATF Banker Family Trust T/A Mad Mex Parramatta
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Organise and control day-to-day operations of the store.
- Drive sales performance and maintain high service standards.
- Manage staff recruitment, training, and performance.
Posted 15d ago
Chef/Cook/Cafe Manager/Barista/Bar Attendant/Hospitality Worker
Henrys Cafe Brasserie
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking experienced hospitality professionals for various roles.
- Positions include Chef, Cook, Cafe Manager, and Barista.
- Focus on quality food, excellent coffee, and outstanding customer service.
Posted 22d ago
$80k - $90k
KEY POINTS WE FOUND
- Construct, install, renovate and repair timber structures and fittings.
- Interpret plans and specifications, measure and cut materials, and assemble frameworks.
- Ensure compliance with Australian building standards and workplace safety requirements.
+60d ago
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Identify and generate high-quality leads through various outreach methods.
- Build and nurture long-term relationships with potential clients.
- Collaborate with teams to execute growth strategies and achieve business development goals.
+60d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee all aspects of food preparation, cooking, and presentation of Indian dishes.
- Create diverse and authentic Indian menus while managing kitchen operations.
- Train and mentor kitchen staff in Indian cooking techniques and cultural significance.
Expiring today
$80k
Above avg
KEY POINTS WE FOUND
- Supervise and lead a team of front-line staff to ensure excellent customer service.
- Monitor store presentation and compliance with food safety regulations.
- Assist in achieving financial targets and managing inventory.
Expiring today
$80k - $85k
KEY POINTS WE FOUND
- Manage contractual arrangements and subcontractor agreements.
- Ensure compliance with contractual obligations and project requirements.
- Liaise with project teams and stakeholders to resolve contractual issues.
+60d ago
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Seeking a reliable and detail-oriented Cleaner / Housekeeping Attendant.
- Responsible for maintaining high standards of cleanliness in residential and commercial properties.
- Flexible working arrangements available, with ongoing training and support.
Posted 30d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking skilled and motivated Stonemasons to join our team.
- Responsibilities include cutting, shaping, and polishing stone materials.
- At least 2 years of experience in stonemasonry is required.
Posted 15d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, staffing, stock, purchasing, pricing and profitability across in-store and online sales channels.
- Advise customers and commercial poultry clients on animal feed, pet supplies and gardening products, coordinating feed availability and deliveries.
- Develop promotional activities, monitor sales and budgets, and maintain workplace safety and operational standards.
+60d ago
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and quality standards.
- Maintain cleanliness and organization in the kitchen adhering to food safety standards.
- Support the Chef in cost and inventory control measures.
Posted 8d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Turkish and Mediterranean-inspired dishes to recipes and presentation standards.
- Maintain food safety, kitchen cleanliness, stock rotation and consistent portion sizes.
- Work collaboratively across rotating service rosters, including evenings, weekends and public holidays.