Wuchopperen Medical Service jobs
Sorry, there were no jobs found for that search criteria.Jobs you may still be interested in.
112836 jobs
Sort by
Posted 7d ago
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Provide person-centred personal care, mobility assistance and support with daily living for elderly and disabled clients.
- Prepare meals, assist with medication reminders and simple wound care under supervision, and provide companionship and community access.
- Hold the required care qualification, relevant experience, NDIS Worker Screening Check, and current First Aid and CPR certificates.
Posted 8d ago
$70k - $90k
KEY POINTS WE FOUND
- Prepare surfaces and apply paint, varnish, protective coatings and decorative finishes across residential and commercial projects.
- Measure surfaces, estimate materials, match colours and interpret plans and job specifications.
- Maintain painting equipment and a safe, clean work environment while meeting quality standards.
Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Install, repair and finish timber flooring, subfloors, decking, stair components and associated timber fixtures across residential and commercial projects.
- Interpret plans, set out work, select and prepare materials, and use carpentry tools to complete accurate installations.
- Work safely and reliably, coordinating with supervisors and other trades while checking finished work for quality.
Posted 22d ago
$75k - $85k
KEY POINTS WE FOUND
- Provide direct care and support to residents according to their individual care plans.
- Assess and develop individualised care plans for residents.
- Coordinate and supervise Personal Care Workers and support staff.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee administrative and operational functions of the office.
- Manage payroll, training, and supervision of administrative staff.
- Ensure compliance with ASQA and CRICOS requirements.
Posted 15d ago
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee food preparation and kitchen operations.
- Maintain food quality and hygiene standards.
- Train and supervise kitchen staff.
Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Assess clients’ needs and develop, deliver and review tailored support programs.
- Coordinate referrals and liaise with families, carers, community organisations and government bodies.
- Maintain case records, monitor outcomes and prepare reports and funding submissions.
Posted 22d ago
$79k - $100k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day office workflows and processes.
- Coordinate compliance administration and support.
- Supervise staff and manage client relations.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day quick-service restaurant operations, including customer service, food quality, safety and store presentation.
- Oversee stock purchasing and control, supplier coordination, sales performance, costs and financial records.
- Recruit, roster, train and supervise staff while improving operational efficiency and customer satisfaction.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the restaurant and support growth.
- Supervise Front of House staff and maintain high customer service levels.
- Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 31d ago
$80k - $85k
Above avg
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide attentive care and support to children during daily routines and educational activities.
- Assist in implementing play-based learning experiences that promote children''s development.
- Build positive relationships with children, families, and colleagues.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Assess leisure and participation needs of individuals with disabilities.
- Design and implement tailored recreational and therapeutic leisure programs.
- Coordinate activities that promote wellbeing and social connection.
Posted 22d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines and recipes.
- Maintain consistency, quality, and presentation across all dishes.
- Assist with menu planning and contribute ideas for kitchen operations.
Posted 16d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Analyse sales trends and manage inventory levels.
- Identify market trends and source appropriate products.
- Collaborate with Marketing for sales campaigns and events.
Posted 38d ago
$82k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of a busy fast food restaurant.
- Lead and manage a team while ensuring food quality and customer service standards.
- Handle budgeting, stock control, and compliance with food safety regulations.
Posted 15d ago
$82k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day office operations and ensure a well-organised working environment.
- Manage personnel activities including induction and performance monitoring.
- Coordinate with suppliers and handle office communications.
Posted 16d ago
Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals following established recipes.
- Monitor inventory levels and assist with seasonal menu planning.
- Train and mentor kitchen staff on cooking techniques and food safety practices.
Posted 7d ago
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Provide barbering and hairdressing services, including a range of cuts, fades and hairstyles.
- Style and maintain beards using razors and shaving products.
- Clean the shop, work areas and equipment, and maintain client records.
Posted 15d ago
Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dedicated kitchen brigade at a beloved hospitality venue.
- Manage daily kitchen operations and execute high-quality culinary offerings.
- Supervise junior kitchen personnel and maintain food quality and consistency.