Wuchopperen Medical Service jobs
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Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day quick-service restaurant operations, including customer service, food quality, safety and store presentation.
- Oversee stock purchasing and control, supplier coordination, sales performance, costs and financial records.
- Recruit, roster, train and supervise staff while improving operational efficiency and customer satisfaction.
Posted 17d ago
$80k - $97k
KEY POINTS WE FOUND
- Support the design and installation of electrical systems for residential construction projects.
- Conduct testing and troubleshooting of electrical systems to ensure safety and performance.
- Prepare technical documentation and assist with project planning and resource allocation.
Posted 16d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare high-quality meals and maintain food standards.
- Supervise and train kitchen staff while managing kitchen operations.
- Ensure compliance with food safety and hygiene standards.
Posted 16d ago
Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dedicated kitchen brigade at a beloved hospitality venue.
- Manage daily kitchen operations and execute high-quality culinary offerings.
- Supervise junior kitchen personnel and maintain food quality and consistency.
Posted 16d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage customer relations and complaints effectively.
- Oversee stock control, pricing, and visual merchandising.
- Achieve financial and non-financial KPIs.
Posted 38d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of all-day brunch dishes to high standards.
- Manage end-to-end kitchen operations and train kitchen staff.
- Ensure compliance with food hygiene practices and standards.
Posted 16d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage administrative systems and coordinate student services.
- Supervise support staff and oversee financial administration.
- Ensure compliance with regulatory requirements and maintain accurate records.
Posted 1d ago
$90k - $115k
KEY POINTS WE FOUND
- Plan and deliver civil construction, electrical infrastructure and telecommunications projects from commencement to completion, managing schedules, budgets, resources and contracts.
- Coordinate clients, engineers, contractors, suppliers and site teams, while overseeing construction activities, quality assurance and project progress.
- Ensure project delivery meets contractual requirements, engineering specifications, workplace health and safety legislation and environmental regulations.
Posted 8d ago
Conveyor Belt Technician/ Splicer/ Rubber Liner/ Trade Assistant
Rubberline Pty Ltd
$75k - $100k
KEY POINTS WE FOUND
- Perform hot and cold splicing on various types of conveyor belts.
- Install, repair, and maintain conveyor belts across different sites.
- Work in a team to ensure quality work and follow safety procedures.
Posted 16d ago
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Perform manicures and pedicures, including cuticle care and massage.
- Provide waxing services and apply nail enhancements using various systems.
- Consult clients and follow hygiene and safety procedures.

Posted 38d ago
$35 - $45/hr
Above avg
KEY POINTS WE FOUND
- Provide high-quality beauty and spa treatments.
- Create a relaxing and memorable experience for guests.
- Deliver excellent customer service and work both independently and as part of a team.
Posted 17d ago
Cooks & Chefs [Avalon Enterprises Pty Ltd t/as Avalon Restaurant]
Avalon Enterprises Pty Ltd t/as Avalon Restaurant
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen brigade at Avalon Restaurant in Katoomba, NSW.
- Prepare and cook a variety of dishes while ensuring high culinary standards.
- Oversee daily kitchen operations and manage staff during peak service periods.
Posted 16d ago
$110k - $130k
KEY POINTS WE FOUND
- Develop and implement procurement strategies for food and beverage products.
- Manage supplier relationships and negotiate contracts for cost-effective purchasing.
- Analyse procurement data to identify opportunities for efficiency and savings.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Provide attentive care and support to children during daily routines and educational activities.
- Assist in implementing play-based learning experiences that promote children''s development.
- Build positive relationships with children, families, and colleagues.

Posted 16d ago
KEY POINTS WE FOUND
- Teach and advance the School''s ballet curriculum at undergraduate and postgraduate levels.
- Contribute to curriculum development, student mentorship, and artistic productions.
- Enhance the School''s engagement with the wider dance community.
KEY POINTS WE FOUND
- Responsible for planning and supervising food preparation and cooking.
- Ensure high-quality dishes are served and comply with food safety regulations.
- Support staff recruitment and provide training as needed.
Posted 16d ago
$79k - $89k
KEY POINTS WE FOUND
- Join a leading discount pharmacy brand in Australia.
- Dispense prescriptions and provide patient counselling.
- Flexible working hours with a negotiable salary starting at $79,000.

Posted 8d ago
$88k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare statutory financial statements, monthly management accounts, budgets and financial analysis for the College.
- Manage tax obligations, audit liaison, financial controls and compliance reporting, including ATO, ASQA and CRICOS requirements.
- Advise on financial systems, cash flow, investment decisions and operational performance across campuses and course areas.
Posted 38d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Looking for an experienced Chef to join Lefkas Taverna.
- Must be able to multitask and work cleanly and methodically.
- Permanent part-time position over 4 days/nights per week (approx 30+ hours).
Posted 9d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of menu items consistently to recipes and quality standards.
- Complete ingredient preparation, monitor stock and support timely service during busy periods.
- Maintain clean kitchen work areas and follow food safety, hygiene and workplace safety procedures.