Wuchopperen Medical Service jobs
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Posted today
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Shanghainese and other menu items to the Executive Chef’s standards across lunch and dinner services.
- Supervise and train kitchen staff, coordinate daily duties and assist with rosters and menu development.
- Manage ordering, stock, food costs and quality while maintaining food safety, hygiene and workplace safety standards.

Posted 1d ago
$75k - $95k
KEY POINTS WE FOUND
- Develop and maintain quality assurance policies, procedures, audits and records.
- Lead inspections of incoming materials, production-stage products and finished goods, and work with production and suppliers to resolve quality issues.
- Train staff, review customer feedback and continuously improve quality processes and product standards.
Posted 8d ago
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily supermarket operations, including stock ordering, supplier relationships, merchandising and customer service.
- Lead and supervise staff, including recruitment, training, scheduling and performance management.
- Monitor sales, budgets and operating costs, and ensure compliance with workplace health and food safety requirements.
Posted 7d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Welcome customers, explain menu options and take accurate food and beverage orders, including dietary requests.
- Serve meals and drinks, respond to customer needs, process payments and help manage dine-in and takeaway service.
- Clear and reset tables while maintaining a clean dining area and working effectively during busy service periods.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Drive B-double and semi-trailer vehicles on regional and interstate freight runs from the Griffith depot.
- Load and unload freight, conduct vehicle inspections, comply with load and fatigue requirements, and maintain accurate work records.
- Coordinate with customers and allocators while meeting delivery schedules and maintaining a strong safety standard.
Posted today
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook biryanis, curries and other Indian dishes, maintaining consistent quality, flavour and presentation.
- Manage ingredients and food stocks, including safe storage, stock rotation and minimising wastage.
- Maintain a clean, safe kitchen and coordinate with kitchen staff to meet service requirements.
Posted 1d ago
$75k - $85k
KEY POINTS WE FOUND
- Manage day-to-day office administration, systems, records, purchasing, inventory and office logistics.
- Supervise administrative and customer service staff, and support recruitment, onboarding, performance reviews and HR administration.
- Maintain budgets and operational reports, ensure workplace health and safety compliance, and liaise with management to support business operations.
Posted today
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals to order, including accommodating dietary requirements and assisting with menu planning.
- Support kitchen operations through stock ordering, cleaning, equipment upkeep and compliance with food safety standards.
- Coordinate, assist and train kitchen staff, and help run the kitchen when the head chef is unavailable.
Posted 7d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead and deliver a funded kindergarten program using play-based learning and the EYLF and VEYLDF.
- Assess and support children’s learning, development, health, safety and wellbeing, while communicating with families.
- Guide kindergarten educators and student teachers, and meet child safety and regulatory obligations.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Lead kitchen operations, plan menus and supervise, train and direct kitchen staff.
- Prepare, cook and present Japanese cuisine while maintaining food quality, hygiene and safe storage.
- Meet special dietary requirements and manage kitchen supplies and equipment.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Perform servicing, repairs and fault diagnosis on light vehicles, with a focus on European makes.
- Conduct pre-purchase inspections, estimate repairs and prepare dealership vehicles for resale.
- Work independently in the workshop, including rotating Saturday shifts; tyre fitting and wheel alignment experience are required.

Posted today
Senior Medical Officer (Rural Generalist with Advanced Skills in Obstetrics, Emergency or Procedural Anaesthetics)
Cairns and Hinterland Hospital and Health Service.
$196k - $284k
Above avg
KEY POINTS WE FOUND
- Provide senior rural generalist medical care at Innisfail Hospital, including emergency and inpatient services.
- Bring advanced skills in obstetrics, emergency medicine or procedural anaesthetics to a rural hospital team.
- Work collaboratively with medical staff and multidisciplinary teams supporting maternity and critical care services.
Posted 8d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and prepare, cook and present high-quality dishes in a busy cafe kitchen.
- Coordinate kitchen operations, stock and food costs, and maintain food safety and workplace health and safety standards.
- Train and supervise kitchen staff while maintaining an efficient, clean and organised workplace.
Posted 7d ago
$90k
Above avg
KEY POINTS WE FOUND
- Plan and prepare wall and floor surfaces, including repairs and waterproofing.
- Cut, lay, grout and finish tiles to achieve accurate, durable results.
- Interpret project plans and measurements and create custom patterns or decorative features as required.
Posted today
$80k - $85k
KEY POINTS WE FOUND
- Lay bricks and concrete blocks for residential and commercial construction projects, following plans and building specifications.
- Prepare materials, set out masonry work, use hand and power tools, and inspect completed work for quality and compliance.
- Work safely with supervisors and other tradespeople across Perth metropolitan sites.
Posted today
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook modern Australian café-style meals for breakfast, brunch and lunch, maintaining consistent quality and presentation.
- Inspect ingredients, manage food storage, and follow food safety and HACCP practices.
- Coordinate kitchen service, maintain clean work areas and equipment, and support junior staff with safe food handling.

Posted today
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare dough by mixing, kneading, resting, rolling, cutting and shaping it for breads and pastries.
- Bake a full range of breads and assist with making pastries, cakes and slices.
- Finish baked goods with glazes, dustings, fillings, icings and decorations, including special-order cakes.
Posted 7d ago
$75k - $85k
KEY POINTS WE FOUND
- Install, service, maintain and repair airconditioning and refrigeration systems across residential, commercial and/or industrial sites.
- Diagnose faults, replace defective components, test and adjust systems, and perform preventative maintenance.
- Follow safe refrigerant-handling and workplace safety procedures, and document completed work.
Posted 7d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes, ensuring food quality, presentation, hygiene and dietary requirements are met.
- Oversee kitchen operations, including staff supervision, training, rostering, inventory and supplier coordination.
- Develop menus and monitor food, labour and operating costs while maintaining health and safety standards.
Posted 7d ago
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes to consistent quality, including meals for customers with special dietary requirements.
- For the Chef role, plan menus, manage food costs and stock, and oversee kitchen standards and staff.
- Work efficiently with the kitchen and front-of-house teams on a rotating roster, including weekends and public holidays.