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Triple Eight Race Engineering jobs in Hawthorn East VIC 3123

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Posted today
Full time · Permanent
$100,000

Key points we found

  • Consult with management and business users to identify and document business and system requirements.
  • Analyse existing business processes and recommend improvements to functionality and performance.
  • Develop and implement system and user acceptance test plans to ensure system quality.
Posted 17d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Prepare wall and floor surfaces for tiling by cleaning, levelling and waterproofing.
  • Cut, shape and lay various types of tiles including ceramic and marble.
  • Install tiles to a high standard and ensure compliance with Australian building standards.
Posted today
Full time · Permanent
$79,600 Above avg.

Key points we found

  • Plan and prepare seasonal menus reflecting diverse offerings.
  • Supervise kitchen staff and ensure efficient workflow.
  • Monitor food quality and maintain high standards of hygiene.
Posted today
Full time · Permanent
$79,000 - $89,000 Above avg.

Key points we found

  • Paint the interiors of various work sites including domestic, commercial, and industrial.
  • Collaborate with other construction professionals and ensure project preparation.
  • Match paint samples and meet with property managers to discuss design details.
Posted 17d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Seeking an experienced Chef specialising in authentic Indian cuisine.
  • Key responsibilities include menu development, food preparation, and kitchen management.
  • Must have hands-on experience with tandoor cooking and Indian curries.
Posted today
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Research, design, develop, test, implement, and maintain software programs and applications.
  • Identify and resolve technical issues and inefficiencies in existing systems.
  • Collaborate with team members and clients to deliver appropriate software solutions.
Posted today
Full time · Permanent
$80,000 - $85,000

$80,000-85,000 + Superannuation

Key points we found

  • Analyse supply chain, inventory and distribution data to identify trends and opportunities for improvement.
  • Monitor inventory levels and stock movements, investigate discrepancies and prepare reports.
  • Review supply chain processes and recommend improvements to procedures and workflows.
Posted 16d ago
Full time · Permanent
$79,700 Above avg.

Key points we found

  • Lead and manage kitchen operations
  • Develop and plan menus for the restaurant
  • Supervise kitchen staff and ensure food quality
Posted 1d ago
Full time · Permanent
$85,000 - $95,000 Above avg.

Key points we found

  • Safely operate heavy vehicles for freight transport activities.
  • Conduct inspections of vehicles and report any defects.
  • Ensure compliance with Heavy Vehicle National Law (HVNL) requirements.
Posted today
Full time · Permanent
$79,600 Above avg.

Key points we found

  • Prepare and produce a variety of pastry products
  • Ensure compliance with health and safety standards
  • Collaborate with the bakery team for efficient operations
Posted today
Full time · Permanent
$99,733 - $112,431

Key points we found

  • Provide high-quality HR advice and deliver workforce initiatives.
  • Build strong relationships with stakeholders and influence outcomes.
  • Work collaboratively within multidisciplinary teams to achieve business objectives.
Posted 2d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Weekly pay

Key points we found

  • Carry out repairs and maintenance as per the repair order
  • Diagnose and order parts as required for the job
  • Ensure work area is safe, tidy and clean at all times
Posted 2d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Oversee daily operations of the motel ensuring guest satisfaction.
  • Manage staff and maintain high standards of cleanliness and safety.
  • Drive sales initiatives and manage financial performance against budget.
Posted 17d ago
Full time · Permanent
$78,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook authentic Greek cuisine in accordance with established recipes.
  • Maintain high standards of food quality, consistency, and presentation.
  • Ensure compliance with food safety and hygiene standards.
Posted 25d ago
Full time · Permanent
$75,000 - $90,000

Key points we found

  • Servicing residential and commercial HVAC systems across Melbourne.
  • Diagnosing and repairing air conditioning and refrigeration systems.
  • Performing routine maintenance and installation of systems.
Posted 17d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Join a leading Korean butcher wholesaler specializing in premium meats.
  • Prepare traditional Korean cuts and smallgoods while ensuring quality and safety standards.
  • Train and supervise junior staff in Korean butchery techniques.
Posted 39d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Oversee daily operations of the motel ensuring guest satisfaction.
  • Manage staff and maintain high standards of cleanliness and safety.
  • Drive sales initiatives and manage financial performance against budget.
Posted 17d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Oversee food plating and garnishing, maintaining consistency and artistic presentation.
  • Create and test new recipes, experimenting with flavours and techniques.
Posted 24d ago
Full time · Contract
$80,000 - $84,000 Above avg.

Key points we found

  • Manufacture, assemble and install a variety of signage products.
  • Apply vinyl graphics and finish large format digital prints.
  • Collaborate with project managers to meet project deadlines.
Posted 25d ago
Full time · Contract
$70,000 - $80,000 Above avg.

Key points we found

  • Cooking contemporary style dishes in accordance with the menu
  • Planning and development of menu in collaboration with Head Chef and Restaurant Manager
  • Ordering food and kitchen supplies