Stock Controller jobs in Whyalla SA 5600
• The average pay for Stock Controller jobs in Whyalla SA 5600 is $55K per year.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $60K per year.
• 2 companies are currently advertising Stock Controller jobs in Whyalla SA 5600 including Maven Dental and Hungry Jacks.
• Top skills include STOCK CONTROL, LEADERSHIP, TIME MANAGEMENT, MANAGEMENT and RESTAURANT MANAGER.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $60K per year.
• 2 companies are currently advertising Stock Controller jobs in Whyalla SA 5600 including Maven Dental and Hungry Jacks.
• Top skills include STOCK CONTROL, LEADERSHIP, TIME MANAGEMENT, MANAGEMENT and RESTAURANT MANAGER.
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+60d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Manage inventory levels and material requirements planning using SAP.
- Collaborate with procurement teams to optimise stock availability.
- Promote safety and compliance in inventory management.
Posted 22d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Oversee daily operations and ensure smooth service.
- Lead and motivate the team during busy evening shifts.
- Provide exceptional customer service and manage compliance with RSA and venue policies.
+60d ago
Casual/Holiday
·
Temporary
Similar jobs pay
~$59k - $64k
Pay information not disclosed by advertiser
Key points we found
- Provide high-quality, confidential administrative support to clients, staff, and visitors.
- Assist with corporate and medical records management, appointment scheduling, and front counter service.
- Contribute to efficient operations by supporting staff with various administrative tasks.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$75k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a well-reputed bakery in Port Augusta, SA as a full-time baker.
- Prepare and bake a variety of bread and pastry products while ensuring quality and safety standards.
- Contribute to product development and maintain cleanliness in the kitchen.