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Posted 21d ago
Full time
·
Permanent
$75,000 - $83,000
Above avg.
Key points we found
- Skilled Chef/Cook with expertise in Indian cuisine required.
- Key responsibilities include menu planning, food hygiene, and training junior staff.
- Minimum 2 years of experience and relevant certification needed.
Posted today
Full time
·
Permanent
$115,000 - $130,000
Salary: $115,000-$130,000
Key points we found
- Oversee all aspects of formwork projects from planning to completion.
- Ensure projects are delivered on time, within budget, and to high quality and safety standards.
- Coordinate multiple stakeholders on-site and off-site.
Expiring today
Full time
·
Permanent
$74,000 - $78,000
Key points we found
- Prepare management reports including budgets and forecasts.
- Ensure compliance with Australian Accounting Standards and GST legislation.
- Train and onboard new accounting team members.
Posted 14d ago
Full time
·
Permanent
$80,000
Key points we found
- Manage and administer a diverse portfolio of commercial contracts.
- Ensure compliance and drive operational efficiency across facility services.
- Provide contract administration support to internal stakeholders.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals according to menu requirements.
- Monitor and control cooking equipment temperatures.
- Support and train junior kitchen staff or apprentices.
+60d ago
Full time
·
Permanent
$85,000 - $150,000
Key points we found
- National Equipment Manufacturer and Attachment leader
- Small tight net team with excellent career opportunities
- Culture and team engagement is key to the success of the business operation
+60d ago
Full time
·
Permanent
Similar jobs pay
~$155k - $220k
Pay information not disclosed by advertiser
Key points we found
- Lead new business development in the Education vertical.
- Develop and execute strategies to achieve targeted outcomes.
- Conduct market analysis and manage pricing for products.
Expiring in 1d
Full time
·
Permanent
$77,000
77,000 per annum plus superannuation.
Key points we found
- Review and dispense prescriptions accurately and efficiently.
- Provide advice on medications and health products to customers.
- Manage dispensary inventory and maintain accurate patient records.
Posted 1d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Prepare and present high-quality Korean dishes
- Assist with menu planning and seasonal item development
- Supervise and train kitchen staff
Posted 7d ago
Full time
·
Permanent
$75,000 - $90,000
Key points we found
- Support the design, planning, and execution of civil infrastructure projects.
- Develop and modify technical drawings and plans using CAD software.
- Conduct site visits and monitor construction activities for compliance.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Ensure food is prepared in a timely and consistent manner while maintaining high standards of quality.
- Supervise kitchen staff and assist in training junior cooks.
Posted 14d ago
Full time
·
Permanent
$76,000
Key points we found
- Install, maintain, and repair electrical systems in heavy transport and earthmoving machinery.
- Use advanced diagnostic equipment to identify electrical malfunctions.
- Ensure compliance with Australian safety standards and NHVR regulations.
Posted 15d ago
Full time
·
Permanent
$65,000 - $85,000
Above avg.
Key points we found
- Assist in the education and care of children aged 1-3 years.
- Implement and supervise educational programs and daily routines.
- Promote children''s learning, wellbeing, and sense of belonging.
Expiring today
Full time
·
Permanent
$76,000 - $78,000
Key points we found
- Conduct Non-Destructive Testing (NDT) to ensure health and safety standards.
- Inspect tools and equipment for compliance with industry standards.
- Travel to client locations for testing and servicing of drilling tools.
Posted 21d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a wide range of Korean dishes according to recipes.
- Manage kitchen operations and ensure compliance with food safety regulations.
- Collaborate with the team to ensure efficient service during busy periods.
Expiring in 1d
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Plan, prepare, and cook a variety of dishes according to the menu and customer preferences.
- Oversee daily kitchen operations, ensuring efficiency and adherence to safety and hygiene standards.
- Supervise and train kitchen staff, fostering a collaborative and productive work environment.
Posted 15d ago
Full time
·
Permanent
$70,000 - $85,000
Above avg.
Key points we found
- Perform skilled boning, slicing, or slaughtering tasks to meet production requirements.
- Adhere to workplace health and safety regulations and food hygiene practices.
- Work as part of a team to meet production targets and operational deadlines.
Expiring today
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Lead and develop a small team of production operators.
- Ensure production efficiency and quality through effective planning and resource allocation.
- Drive continuous improvement in safety, quality, and productivity.
+60d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Preparation, cooking and presenting dishes within your specialty.
- Maintain high standards of food hygiene and health & safety at all times.
- Support the Head Chef in the introduction of new seasonal dishes.
Posted 7d ago
Full time
·
Permanent
$78,000 - $82,000
Above avg.
Key points we found
- Lead and manage day-to-day store operations.
- Inspire, train and develop a high-performing team.
- Deliver outstanding customer service and maintain strong customer relationships.
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