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Expiring in 1d
Full time · Permanent
$76,515 - $80,000 Above avg.

$76,515-$80,000 per year plus superannuation

Key points we found

  • Prepare and cook a variety of traditional Indian dishes.
  • Plan and contribute to menu development.
  • Ensure compliance with food safety and hygiene standards.
Posted today
Full time · Permanent
$76,000 - $85,000 Above avg.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a friendly team of passionate people who love cooking and food.
  • Manage kitchen operations and supervise kitchen staff.
  • Plan menus and ensure quality of dishes.
+60d ago
Full time · Permanent
$50 - $60/hr Above avg.

Key points we found

  • Source and screen trade-qualified Boilermakers for industrial pump equipment maintenance.
  • Candidates must demonstrate welding skills and the ability to interpret engineering drawings.
  • Immediate start with potential for full-time employment.
Posted 30d ago
Full time · Permanent
$78,000 Above avg.

Key points we found

  • Monitor restaurant procedures to ensure product quality.
  • Engage with customers to drive repeat business and execute marketing plans.
  • Ensure restaurant cleanliness and maintain safety and security standards.
+60d ago
Full time · Permanent
$80,000

Key points we found

  • Manage lifecycle of assets and software licences through ICT asset management system.
  • Provide client support and ensure user requests are documented and prioritised.
  • Monitor system security patches and administer backup operations.
Posted 22d ago
Full time · Permanent
$78,000 - $84,000

Key points we found

  • Responsible for designing solar PV and battery storage systems.
  • Conduct technical assessments and ensure compliance with Australian Standards.
  • Collaborate with project teams and installers to optimise system performance.
Posted 22d ago
Full time · Permanent
Similar jobs pay ~$77k

Pay information not disclosed by advertiser

Key points we found

  • Lead daily operations of UR Caffe as a hands-on Cafe Manager.
  • Oversee menu planning, staff management, and financial oversight.
  • Ensure compliance with food safety regulations and maintain a welcoming atmosphere.
Posted 22d ago
Full time · Permanent
$70,000 - $95,000

Key points we found

  • Manage end-to-end payroll processing for a diverse workforce.
  • Ensure compliance with EBAs and payroll legislation.
  • Handle payroll queries and maintain accurate employee records.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Develop menu items and manage costs and expenses.
  • Prepare, cook, and present high-quality dishes according to set menus.
  • Supervise kitchen personnel and ensure compliance with health and safety regulations.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Oversee food plating and garnishing, maintaining consistency and artistic presentation.
  • Create and test new recipes, experimenting with flavours and techniques.
Posted 15d ago
Full time · Permanent
$70,000 - $80,000

Key points we found

  • Manage inventory and stock levels while optimizing costs.
  • Recruit, train, and supervise staff to ensure exceptional customer service.
  • Monitor financial performance and implement marketing strategies to increase profitability.
+60d ago
Full time · Permanent
$75,000 Above avg.

Key points we found

  • Join a dynamic team in a fast-paced kitchen environment.
  • Responsible for menu planning, food presentation, and staff supervision.
  • Ensure high standards of food quality and safety.
+60d ago
Full time · Permanent
$80,000

Key points we found

  • Ensure quality of telemarketing operations through monitoring and evaluation.
  • Identify areas for improvement and recommend process enhancements.
  • Collaborate with training and operations teams to equip agents with necessary tools.
Expiring in 1d
Full time · Permanent
$30 - $40/hr

Key points we found

  • Skilled Boners, Slicers and Slaughterers required for meat processing.
  • Permanent position with Monday to Friday roster.
  • On-the-job training and benefits including discounted premium meat.
+60d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Oversee daily administrative operations of the office.
  • Maintain accurate filing systems and assist with bookkeeping tasks.
  • Coordinate HR functions and improve office workflows.
Posted 16d ago
Full time · Permanent
$151,938 - $176,530

Key points we found

  • Lead the Australian Plague Locust Commission in implementing a preventative control strategy.
  • Manage budgets, contracts, and staff resources across multiple locations.
  • Develop and maintain relationships with key stakeholders in biosecurity and agriculture.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Supervise and train other kitchen staff and apprentices
Expiring today
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Qualified Motor Mechanic role with a focus on heavy vehicle repairs.
  • Opportunity for career progression into Vehicle Roadworthy Inspector role.
  • Enjoy a 9 day fortnight with a supportive team environment.
Posted 16d ago
Full time · Permanent
$90,000 - $100,000

Key points we found

  • Create and refine accurate civil engineering drawings using CAD software.
  • Collaborate with engineers to interpret project guidelines and maintain precision.
  • Conduct site visits and assist in testing activities.