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Posted 7d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Monitor kitchen staff and ensure quality of dishes during food preparation.
- Prepare specialized food items and plan menus while adhering to nutrition standards.
- Uphold food safety and hygiene standards while managing stock control.
Posted 16d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
Key points we found
- Create and manage engaging digital content for social media and online platforms.
- Plan and coordinate digital marketing campaigns to promote products and services.
- Monitor and analyse digital campaign performance and audience insights.
Expiring in 3d
Full time
·
Contract
$102,171 - $108,071
$102,171 - $108,071 per year
Key points we found
- Drive meaningful animal welfare reform in South Australia
- Provide expert advice on complex animal welfare matters
- Collaborate with stakeholders across local, state and national sectors
Posted 15d ago
Full time
·
Permanent
$85,000 - $95,000
Key points we found
- Analyse customer network topologies and recommend improvements.
- Deploy and monitor network solutions for optimal performance.
- Provide level two support and maintain technical documentation.
Posted 14d ago
Full time
·
Permanent
$78,000 - $80,000
Above avg.
Key points we found
- Oversee daily operations of the café and takeaway business.
- Ensure exceptional customer service and efficient store performance.
- Manage staff recruitment, training, and inventory.
Posted 7d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage daily retail operations ensuring efficient service and exceptional customer experience.
- Lead and supervise the retail team while maintaining product standards.
- Oversee inventory management and monitor sales performance.
Posted 16d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Lead and maintain quality assurance systems and compliance processes.
- Monitor service performance and drive continuous improvement initiatives.
- Ensure services meet contractual obligations and customer expectations.
Posted 15d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
$80000 - 90000 per annum (plus Superannuation)
Key points we found
- Lead kitchen operations at Seymour venue
- Ensure quality and consistency in food preparation
- Supervise and train kitchen staff
Posted 15d ago
Full time
·
Permanent
$75,000 - $95,000
Key points we found
- Design, build, and deploy production-grade AI systems across the full engineering lifecycle.
- Take end-to-end ownership of AI-driven products, including LLM agent development and model fine-tuning.
- Work on commercially significant projects within a collaborative, technically rigorous environment.
Posted 15d ago
Full time
·
Permanent
$78,000 - $81,000
Above avg.
Key points we found
- Oversee daily store operations and ensure high service standards.
- Coordinate staff schedules and maintain store appearance.
- Track inventory levels and manage supplier relationships.
Expired +60d ago
Full time
·
Permanent
$80,000
Posted 15d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Monitor kitchen staff and ensure quality of dishes during preparation and presentation.
- Prepare specialized food items and plan menus while adhering to nutrition standards.
- Manage stock control and uphold food safety and hygiene standards.
Posted 7d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Posted 7d ago
Full time
·
Permanent
$77,000 - $85,000
Key points we found
- Plan, organise, and coordinate daily administrative operations.
- Liaise with growers, suppliers, and customers to facilitate smooth operations.
- Supervise administrative staff and manage office systems for compliance.
Posted today
Full time
·
Permanent
$75,000 - $90,000
Key points we found
- Deliver high-quality workmanship in carpentry tasks.
- Analyse blueprints and specifications for construction projects.
- Ensure safety standards and precision in all work.
Posted 8d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Key points we found
- Join a dedicated team in a beautiful regional location.
- Design and plan creative, seasonal menus using local produce.
- Oversee daily kitchen operations and maintain high food safety standards.
Posted today
Full time
·
Permanent
$79,500 - $80,500
Key points we found
- Supervise construction sites and coordinate safety and resources.
- Assist with project planning and organisation alongside Construction Managers and Architects.
- Ensure compliance with building regulations and codes throughout the construction phase.
Posted 14d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Key points we found
- Manage daily retail and restaurant operations ensuring efficient customer service.
- Recruit, train, and supervise staff while maintaining high standards of service.
- Monitor sales performance and implement strategies to maximise profitability.
Posted 8d ago
Full time
·
Contract
$68,478 - $110,052
AHP1 / AHP2 / PO1 / PO2 ($68,478 - $110,052 pa)
Key points we found
- Provide high-quality case management in accordance with statutory guidelines.
- Work in partnership with families to support the safe return of children to their care.
- Conduct investigations in a child-centred manner, focusing on safety and support.
Posted 14d ago
Full time
·
Permanent
$80,000 - $82,000
Above avg.
Key points we found
- Assist the Head Chef in managing kitchen operations
- Create seasonal menus using local produce
- Train and develop kitchen staff while ensuring food safety standards
- …