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Posted 15d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
$80000 - 90000 per annum (plus Superannuation)
Key points we found
- Lead kitchen operations at Seymour venue
- Ensure quality and consistency in food preparation
- Supervise and train kitchen staff
Posted today
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Operate mobile plant equipment including pavers and rollers.
- Perform pre-start checks and minor repairs on equipment.
- Work both day and night shifts as required.
Posted 7d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Monitor kitchen staff and ensure quality of dishes during food preparation.
- Prepare specialized food items and plan menus while adhering to nutrition standards.
- Uphold food safety and hygiene standards while managing stock control.
Posted 14d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Key points we found
- Manage daily retail and restaurant operations ensuring efficient customer service.
- Recruit, train, and supervise staff while maintaining high standards of service.
- Monitor sales performance and implement strategies to maximise profitability.
Posted 15d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Provide professional therapeutic and remedial body treatments to support clients'' health and rehabilitation.
- Perform a range of massage techniques including lymphatic drainage and post-surgical recovery.
- Assess client needs and develop tailored therapy plans.
Posted 14d ago
Full time
·
Permanent
$80,000 - $82,000
Above avg.
Key points we found
- Assist the Head Chef in managing kitchen operations
- Create seasonal menus using local produce
- Train and develop kitchen staff while ensuring food safety standards
Posted 8d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Key points we found
- Join a dedicated team in a beautiful regional location.
- Design and plan creative, seasonal menus using local produce.
- Oversee daily kitchen operations and maintain high food safety standards.
Expired 10d ago
Full time
·
Permanent
$80,000 - $100,000
Posted 14d ago
Full time
·
Permanent
$170,000
Above avg.
Key points we found
- Identify, assess and monitor operational, financial, compliance and project-related risks.
- Develop and maintain internal control procedures and databases for project tracking.
- Prepare reports and dashboards to support management decision-making.
Posted 7d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage daily retail operations ensuring efficient service and exceptional customer experience.
- Lead and supervise the retail team while maintaining product standards.
- Oversee inventory management and monitor sales performance.
Posted 16d ago
Full time
·
Permanent
$130,000 - $230,000
Above avg.
Key points we found
- Identify, develop, and manage business opportunities in the Oil & Gas and energy sectors.
- Engage with technical and executive stakeholders to promote Data and AI solutions.
- Support revenue growth through strategic account planning and long-term client engagement.
Posted 15d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Monitor kitchen staff and ensure quality of dishes during preparation and presentation.
- Prepare specialized food items and plan menus while adhering to nutrition standards.
- Manage stock control and uphold food safety and hygiene standards.
Posted today
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Prepare and bake a variety of pastry products and baked goods.
- Ensure compliance with food safety and hygiene standards.
- Assist with stock control and ordering of baking ingredients.
Posted 14d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Key points we found
- Oversee daily operations of the Domino''s Pizza franchise store.
- Manage staff performance and ensure compliance with operational standards.
- Achieve sales and profitability targets while delivering exceptional customer service.
Posted 15d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Full-time Chef position in a busy regional hotel kitchen.
- Responsible for managing food services and kitchen staff.
- Requires a minimum of 1 year experience in a similar role.
Posted today
Full time
·
Permanent
$80,000 - $84,000
Key points we found
- Drive sales of fabricated structural steel, stainless steel, and aluminium services.
- Bridge the gap between technical expertise and sales proficiency.
- Engage with customers to understand their technical requirements and provide support.
Posted 15d ago
Full time
·
Permanent
$78,000 - $81,000
Above avg.
Key points we found
- Oversee daily store operations and ensure high service standards.
- Coordinate staff schedules and maintain store appearance.
- Track inventory levels and manage supplier relationships.
Posted 15d ago
Full time
·
Permanent
$83,000 - $90,000
plus superannuation
Key points we found
- Provide product detailing and training to healthcare professionals.
- Deliver comprehensive product presentations and educational sessions to healthcare staff.
- Assist Sales Teams with technical product information and ensure compliance with guidelines.
Posted 15d ago
Full time
·
Permanent
$75,000 - $95,000
Key points we found
- Design, build, and deploy production-grade AI systems across the full engineering lifecycle.
- Take end-to-end ownership of AI-driven products, including LLM agent development and model fine-tuning.
- Work on commercially significant projects within a collaborative, technically rigorous environment.
Posted 15d ago
Full time
·
Permanent
$85,000 - $95,000
Above avg.
Full Time Qualified Butcher
Key points we found
- Seeking a full-time, skilled, and trade-qualified Butcher.
- Responsible for precision preparation and customer service.
- Maintain hygiene and safety standards in the workspace.
- …