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Posted 23d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Support the finance team with accounting activities including reconciliations and reporting.
  • Assist with payroll reconciliations and compliance reporting.
  • Collaborate with cross-functional teams to enhance financial processes.
Posted today
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Install, operate, maintain and repair plastic injection molding machinery.
  • Troubleshoot and develop new processes to improve product quality and efficiency.
  • Ensure compliance with safety and quality standards.
Posted 15d ago
Full time · Permanent
$71,550

Key points we found

  • Join a dedicated team at Stanbroke’s processing plant.
  • Perform roles as Boners, Slicers, and Slaughter Persons to ensure high quality beef products.
  • Adhere to safety protocols and maintain cleanliness in work areas.
Posted 23d ago
Full time · Permanent
$65,000 - $75,000

Salary will based on skills & experience

Key points we found

  • Assist the Venue Manager with management and training of front of house staff.
  • Support coordination and management of all service functions in the venue, including occasional events in the evenings.
  • Create rapport with customers and manage customer service experience.
Posted 24d ago
Full time · Permanent
$76,515 Above avg.

Salary - $76,515 plus superannuation.

Key points we found

  • Assist in managing and supervising poultry farming operations.
  • Ensure the welfare and health of domestic poultry.
  • Implement and supervise maintenance programs to ensure production goals are met.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking a passionate and experienced Chef/Cook for a full-time position.
  • Responsible for creating innovative menus and ensuring high-quality food preparation.
  • Manage kitchen operations, including inventory control and compliance with food safety regulations.
Posted 8d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Lead the development and execution of innovative marketing strategies.
  • Conduct market research and monitor market trends to identify business opportunities.
  • Organise offline events and sales promotions to enhance brand exposure.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a modern Cantonese restaurant team as a Chef.
  • Plan and organise food preparation and cooking.
  • Supervise kitchen staff and ensure food safety standards.
Posted 23d ago
Full time · Permanent
$75,000 - $90,000 Above avg.

Key points we found

  • Prepare and cook food as per a la-carte menu.
  • Maintain high standards of food hygiene and quality.
  • Oversee kitchen operations and coordinate activities.
Posted 1d ago
Full time · Permanent
$102,817 - $111,975 Above avg.

Fortnightly salary: $3,941.00 - $4,292.00

Key points we found

  • Deliver accurate and defensible land valuations across a diverse property portfolio.
  • Analyse market data and prepare valuation reports to support fair outcomes.
  • Manage workload and provide professional advice on valuation matters.
Posted 15d ago
Full time · Permanent
$68,000 - $75,000

Key points we found

  • Provide care and support for elderly and disabled individuals.
  • Assist with daily activities and personal hygiene.
  • Prepare meals and maintain a clean living environment.
Posted 8d ago
Full time · Permanent
$120,000 - $140,000

Key points we found

  • Lead coordination and prioritisation of resources across construction projects.
  • Manage project plans, budgets, and stakeholder negotiations throughout the project lifecycle.
  • Ensure compliance with legislation and standards while overseeing project delivery.
Posted today
Full time · Permanent
$85,000 - $100,000 Above avg.

Key points we found

  • Oversee daily operations of the backpacker accommodation facility.
  • Manage staff performance and ensure high service standards.
  • Develop operational procedures and monitor business performance.
Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee day-to-day operations of the Domino''s Pizza store.
  • Manage staff, stock, sales performance, and store compliance.
  • Ensure high standards of customer service and operational excellence.
Posted 15d ago
Full time · Permanent
$78,000 - $81,000 Above avg.

Key points we found

  • Lead and oversee all aspects of store operations.
  • Ensure exceptional customer service and drive business objectives.
  • Manage inventory levels and implement stock rotation strategies.
Posted 9d ago
Full time · Permanent
$28 - $41/hr

Key points we found

  • Skilled Boners, Slicers and Slaughterers required for meat processing.
  • Permanent employment with various shift options available.
  • On-the-job training and benefits including discounted premium meat.
Posted 23d ago
Full time · Permanent
$70,000 - $85,000

Key points we found

  • Seeking a skilled Diesel Motor Mechanic for a full-time position.
  • Responsibilities include diagnosing and repairing diesel engines and related systems.
  • Must maintain accurate service records and ensure compliance with safety standards.
Posted 8d ago
Full time · Permanent
$79,000 - $99,000 Above avg.

Key points we found

  • Join a leading electrical contractor as a Telecommunications Technician.
  • Perform installation, maintenance, and decommissioning of telecommunications equipment.
  • Work in a supportive team with opportunities for career development.
Posted 15d ago
Full time · Permanent
$95,000 - $105,000

Key points we found

  • Support analysis, testing, and implementation of engineering technologies in glass processing operations.
  • Monitor and improve production systems and equipment performance.
  • Collaborate with teams to identify operational risks and implement engineering solutions.
Posted 8d ago
Full time · Permanent
$70,000 - $74,000 Above avg.

Key points we found

  • Greet customers and provide attentive table service.
  • Take accurate food and drink orders and serve meals promptly.
  • Maintain cleanliness and hygiene standards in the restaurant.