Serotonin Eatery jobs
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Posted 22d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines and recipes.
- Maintain consistency, quality, and presentation across all dishes.
- Assist with menu planning and contribute ideas for kitchen operations.
Posted 15d ago
Senior Medical Officer - Rural Generalist with Advanced Skills in Internal Medicine
Cairns and Hinterland Hospital and Health Service.
$192k - $282k
Above avg
KEY POINTS WE FOUND
- Provide advanced medical care in a rural setting
- Support a diverse population across multiple facilities
- Engage in professional development and training opportunities
Posted 45d ago
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Plan and implement age-appropriate learning activities.
- Provide care and supervision in a safe, inclusive environment.
- Build positive relationships with children, families and colleagues.
Posted 8d ago
$74k - $90k
KEY POINTS WE FOUND
- Assess child protection notifications and investigations, and provide case management to safeguard children and young people.
- Work with children, families and culturally diverse remote communities across Coober Pedy and the APY Lands on an 8-days-on, 6-days-off FIFO roster.
- Prepare clear evidence-based reports and apply culturally inclusive practice in collaboration with colleagues and community stakeholders.
Posted 45d ago
$78k - $80k
KEY POINTS WE FOUND
- Construct, erect, install, renovate and repair structures and fixtures made from timber and other materials.
- Read and interpret building plans and specifications, ensuring quality and safety standards are met.
- Operate carpentry tools and machinery, maintaining a clean and safe work environment.
Posted 31d ago
$80k - $85k
Above avg
Posted 37d ago
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Inspect, diagnose, repair, and maintain vehicles for safe operation.
- Conduct routine servicing and identify mechanical faults.
- Maintain accurate service records and ensure compliance with safety regulations.
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 15d ago
$120k - $150k
KEY POINTS WE FOUND
- Plan, manage and deliver ICT and telecommunications projects.
- Coordinate engineers, ICT specialists, technical staff, contractors and external service providers.
- Monitor project progress and ensure work is completed on time and within budget.
Posted 16d ago
Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals following established recipes.
- Monitor inventory levels and assist with seasonal menu planning.
- Train and mentor kitchen staff on cooking techniques and food safety practices.
Posted 15d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of menu items in a busy kitchen environment.
- Supervise kitchen operations and maintain food safety standards.
- Contribute to menu development and manage stock and ingredient requirements.
Posted 15d ago
$85k - $90k
KEY POINTS WE FOUND
- Prepare and administer contracts and procurement documentation.
- Monitor contractual obligations and maintain accurate records.
- Coordinate with suppliers and internal departments to support operations.
Posted today
$80k
Above avg
KEY POINTS WE FOUND
- Load, transport and deliver fresh dairy products to commercial and retail customers across Dubbo and surrounding areas.
- Maintain refrigerated vehicle conditions, food hygiene and product integrity throughout deliveries.
- Follow delivery schedules and road-safety procedures, inspect vehicles, keep accurate records and provide professional customer service.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electrical faults in vehicles.
- Perform routine maintenance and servicing in accordance with manufacturer guidelines.
- Maintain accurate records of repairs and ensure compliance with safety regulations.
Posted 22d ago
$79k - $100k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day office workflows and processes.
- Coordinate compliance administration and support.
- Supervise staff and manage client relations.
Posted 8d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of menu items consistently to recipes and quality standards.
- Complete ingredient preparation, monitor stock and support timely service during busy periods.
- Maintain clean kitchen work areas and follow food safety, hygiene and workplace safety procedures.
Posted 16d ago
$80k
KEY POINTS WE FOUND
- Improve business systems and digital workflows for education and administration.
- Consult with teams to document requirements and coordinate improvements.
- Prepare functional specifications and assist with project management.
Posted 16d ago
Retail Manager – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead daily operations of the Lismore store ensuring high service standards.
- Recruit, train and manage staff to deliver a consistent brand experience.
- Monitor sales and implement strategies to meet revenue and profit targets.
Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Oversee daily fleet operations, vehicle allocation, driver assignments and interstate freight schedules.
- Manage fleet maintenance, roadworthiness, operating costs and compliance with transport, safety and food-handling requirements.
- Supervise drivers and coordinate with customers, suppliers and distribution centres to ensure efficient, safe delivery of temperature-controlled goods.
Posted today
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of meals to recipes and standards, including grilled meats, seafood, sides, sauces and desserts.
- Maintain food safety, allergen controls, stock rotation and kitchen cleanliness while supporting stock and cost management.
- Work effectively during busy services and help guide and train junior kitchen staff.