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Restaurant jobs in Adelaide SA

• The average pay for Restaurant jobs in Adelaide SA is $57K per year.
• Entry-level positions start at $38K per year, while the most experienced workers can earn up to $70K per year.
6 companies are currently advertising Restaurant jobs in Adelaide SA including Nando's, Oporto, Frontline Hospitality SA & NT, Frontline Recruitment Group and ACCOR.
• Top skills include RESTAURANT MANAGER, MANAGEMENT, LEADERSHIP, STAFF TRAINING and OPERATIONS.
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Posted 7d ago
Full time · Permanent
Similar jobs pay ~$76k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of the food and beverage department.
  • Lead the food and beverage department with operational tasks and team building initiatives.
  • Build and strengthen relationships with customers to enhance service quality.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
Posted 5d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily restaurant operations and ensure high-quality service delivery.
  • Lead and manage front-of-house and kitchen staff to foster a positive team culture.
  • Monitor operational costs and ensure compliance with food safety regulations.
Expired 2d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Oversee daily restaurant operations and ensure efficient service.
  • Recruit, train, and supervise staff while maintaining high customer service standards.
  • Monitor financial performance and manage budgets to control costs.
+60d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met.
  • Drive sales and maximise profit while maintaining a safe environment.
Expiring in 2d
Full time · Permanent
Similar jobs pay ~$73k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Manage day-to-day operations of the restaurant
  • Ensure high-quality service and compliance with health and safety regulations
  • Supervise staff and manage budget and stock control
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$59k

Pay information not disclosed by advertiser

Key points we found

  • Supervise the restaurant & bar during service to ensure a premium guest experience.
  • Manage roster adjustments and shift coverage for efficient service delivery.
  • Deliver training and mentorship to team members focusing on refined service techniques.
Posted 5d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.