Remote It Support jobs
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Posted 23d ago
Sous Chef
PHYRE Wood Oven Pizza & Grill
Two Wells SA 5501•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes across the restaurant menu including wood-oven pizzas and grilled meats.
- Supervise and train kitchen team members while maintaining food safety standards.
- Assist the Head Chef with menu planning and stock management.
+60d ago
to Renderer (Solid Plasterer)
BDA HOMES
Melbourne VIC•Full time
$87k
Above avg
KEY POINTS WE FOUND
- Responsible for solid plastering and rendering works on residential and commercial projects.
- Ensure high-quality finishes and compliance with Australian building standards.
- Maintain tools, equipment and a clean worksite.
+60d ago
Fishing Crew
Lyenna Fisheries
TAS•Full time
$71k
KEY POINTS WE FOUND
- Seeking full-time Deckhands and Fishing hands for fishing operations in Tasmania.
- Candidates must have at least 3 years of relevant experience and be able to perform heavy lifting.
- Salary will be negotiated based on qualifications, skills, and experience.
+60d ago
Building & Construction Labourer Wanted Immediate start
CWSCALES
QLD•Full time
$40 - $65/hr
Above avg
KEY POINTS WE FOUND
- Seeking experienced Building, Civil and Construction Labourers for ongoing work.
- Tasks include general construction labouring, site clean-up, and operating tools.
- Immediate start with competitive hourly rates and opportunities for long-term employment.
+60d ago
Retail Manager
Deli plus
Preston VIC 3072•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the delicatessen
- Manage inventory and coordinate marketing activities
- Lead and develop a high-performing retail team
+60d ago
Global Digital Enablement Manager
Gybe Consulting
Brisbane QLD•Full time
KEY POINTS WE FOUND
- Drive the delivery of the digital roadmap for this global organisation
- Lead a major Salesforce upgrade from planning through to adoption
- Full-time, permanent role | Brisbane based | Hybrid working model
+60d ago
Carer
Morale Care
Maitland NSW 2320•Full time
KEY POINTS WE FOUND
- Provide day-to-day support and assistance to clients.
- Assist with personal care tasks and administer medications as instructed.
- Engage clients in recreational activities to promote well-being.
+60d ago
Senior Graphic Designer (Retail & Campaign)
Aquent
Melbourne VIC•Part time
$55/hr
Above avg
KEY POINTS WE FOUND
- Join a fast-paced in-house creative team on a maternity leave contract.
- Design retail-led campaigns across various mediums including print and digital.
- Bring ideas and concepts to life in real-world environments.
+60d ago
Hair Stylist
Dream Cuts Pty Ltd
West Lakes SA 5021•Full time
$30/hr
KEY POINTS WE FOUND
- Deliver exceptional haircuts and styling services for babies, children, and teenagers.
- Create a fun, engaging, and welcoming experience for every child.
- Build positive relationships with children and their families.
+60d ago
Chef / Cook
Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food.
- Ensure compliance with food safety and hygiene regulations.
- Assist in training and supervising kitchen staff.
+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
+60d ago
Admin cleck
Royal Bafokeng Platinum Mine
South Africa•Full time
~$52k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain accuracy in invoicing and information entry.
- Control credit processes and ensure stock movements are accurate.
- Prepare stock inventory and facilitate perpetual stock take.
+60d ago
FUll Time CDP Chef
Wallis Tavern
SA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee daily kitchen operations and ensure high-quality food preparation.
- Assist Head Chef in menu planning and recipe development.
- Supervise and mentor junior kitchen staff.
+60d ago
CHEF
Country Garden Indian Cuisine
Seaview Downs SA 5049•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Monitor quality of dishes during preparation and presentation.
- Plan menus, estimate food and labour costs, and order supplies.
- Ensure compliance with food hygiene regulations and provide training to staff.
+60d ago
Chef
Masocasa
Melbourne VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes in accordance with restaurant standards.
- Manage daily kitchen operations and oversee stock rotation.
- Supervise and coordinate kitchen staff while maintaining food safety standards.
+60d ago
Sales Representative
Peloton WorkReady Pty Ltd
Brisbane QLD•Full time
$80k - $85k
KEY POINTS WE FOUND
- Generate new business opportunities in recruitment sales.
- Build relationships with employers facing skilled labour shortages.
- Promote international recruitment solutions across various sectors.
+60d ago
Panel Beater
A&L Smash Repairs
Mackay QLD 4740•Full time
$80k - $100k
KEY POINTS WE FOUND
- Restore damaged vehicles to pre-accident condition
- Repair and reshape damaged panels using appropriate tools
- Support and mentor apprentices in the workshop
+60d ago
Payroll Consultant
Cole School Experts
Brisbane QLD•Full time
KEY POINTS WE FOUND
- Provide expert payroll services and compliance support to school clients.
- Conduct Payroll Health Checks and deliver strategic payroll advice.
- Collaborate with clients and service providers to implement payroll solutions.
+60d ago
Business Development Manager Sugar
Bundaberg Walkers Ltd
Bundaberg & Wide Bay QLD•Full time
KEY POINTS WE FOUND
- Support and grow sugar industry operations in Australia and overseas.
- Manage business development, client liaison, and contract negotiation.
- Prepare tenders, proposals, and commercial quotations.
+60d ago
Cook
Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of fresh café-style meals.
- Maintain high standards of food quality, presentation, and hygiene.
- Collaborate with kitchen and front-of-house staff for smooth operations.